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The Patron Mexican Restaurant and Cantina — Restaurant in Virginia

Name
The Patron Mexican Restaurant and Cantina
Description
Nearby attractions
Nearby restaurants
Chili's Grill & Bar
12305 Rte 1, Chester, VA 23831, United States
O'Charley's Restaurant & Bar
12301 Bermuda Crossroad Ln, Chester, VA 23831
Chicken Fiesta
12401 Rte 1, Chester, VA 23831
IHOP
12251 Bermuda Crossroad Ln, Chester, VA 23831
Popeyes Louisiana Kitchen
12149 U.S. Rte 1, Chester, VA 23831
It's Just Wings
12305 Jefferson Davis Highway, Chester, VA 23831
QDOBA Mexican Eats
12321 Rte 1, Chester, VA 23831
Sonic Drive-In
12201 Bermuda Crossroad Ln, Chester, VA 23831, United States
Panda Express
12131 U.S. Rte 1, Chester, VA 23831
Peking Chester
12730 Rte 1, Chester, VA 23831
Nearby hotels
Super 8 by Wyndham Chester/Richmond Area
2421 Southland Dr, Chester, VA 23831
Country Inn & Suites by Radisson, Chester, VA
2406 W Hundred Rd, Chester, VA 23831
Fairfield Inn Richmond Chester
12400 Redwater Crk Rd, Chester, VA 23831
SpringHill Suites by Marriott Chester
12301 Redwater Crk Rd, Chester, VA 23831
Red Roof Inn Chester
2405 W Hundred Rd, Chester, VA 23831, United States
InTown Suites Extended Stay Richmond VA - Chester
2601 Perdue Springs Dr, Chester, VA 23831
Suburban Studios
2403 W Hundred Rd, Chester, VA 23831
Days Inn by Wyndham Chester
2410 W Hundred Rd, Chester, VA 23831
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Keywords
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The Patron Mexican Restaurant and Cantina things to do, attractions, restaurants, events info and trip planning
The Patron Mexican Restaurant and Cantina
United StatesVirginiaThe Patron Mexican Restaurant and Cantina

Basic Info

The Patron Mexican Restaurant and Cantina

12211 Emancipation Hwy, Chester, VA 23831
4.2(754)
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Ratings & Description

Info

attractions: , restaurants: Chili's Grill & Bar, O'Charley's Restaurant & Bar, Chicken Fiesta, IHOP, Popeyes Louisiana Kitchen, It's Just Wings, QDOBA Mexican Eats, Sonic Drive-In, Panda Express, Peking Chester
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Phone
(804) 768-4237
Website
thepatroncantina.com

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Featured dishes

View full menu
dish
Mixed Fajitas
dish
Fajitas Tejanas
dish
Tierra Mar
dish
Chicken Tortilla
dish
Chori Pollo
dish
Tierra Mar
dish
Arroz Con Pollo & Camaron
dish
Arroz Con Pollo
dish
Carne Asada
dish
Camarones A La Diabla
dish
Taquitos Mexicanos
dish
Fajitas Hawaiianas
dish
Fajitas Tejanas
dish
Mixed Fajitas
dish
Chipotle Shrimp Tacos
dish
Birria Tacos
dish
Tacos Patron
dish
Avocado Chicken Tacos
dish
Steak Bochito
dish
Steak Vallarta
dish
Carne Asada
dish
Fajita Quesadilla
dish
Quesadilla Tejana
dish
Burrito Tejano
dish
Burrito Fajita
dish
Burrito Chipotle (Hot)
dish
Tacos Soft
dish
Arroz Con Pollo
dish
Chori Pollo
dish
Quesadilla Texana
dish
Fajita Quesadilla
dish
Quesadilla Tierra Mar
dish
Mucha Hambre
dish
Tierra Mar
dish
Arroz Con Pollo & Camaron
dish
Taquitos Mexicanos
dish
Fried Chimichangas
dish
Sour Cream
dish
Mexican Potato
dish
Enchiladas Supreme
dish
Enchiladas Chipotle
dish
Enchiladas Chipotle
dish
Enchiladas Supreme
dish
Supreme
dish
Nachos Fajita
dish
Nachos & Shrimp
dish
Burrito Fajita
dish
Burrito California

Reviews

Things to do nearby

Candlelight: Christmas Carols on Strings
Candlelight: Christmas Carols on Strings
Thu, Dec 11 • 8:45 PM
101 North 5th Street, Richmond, 23219
View details
Walk the James River
Walk the James River
Sat, Dec 13 • 10:00 AM
Richmond, Virginia, 23224
View details
Evening with Art Museum Member
Evening with Art Museum Member
Thu, Dec 11 • 6:30 PM
Richmond, Virginia, 23220, United States
View details

Nearby restaurants of The Patron Mexican Restaurant and Cantina

Chili's Grill & Bar

O'Charley's Restaurant & Bar

Chicken Fiesta

IHOP

Popeyes Louisiana Kitchen

It's Just Wings

QDOBA Mexican Eats

Sonic Drive-In

Panda Express

Peking Chester

Chili's Grill & Bar

Chili's Grill & Bar

4.1

(982)

Click for details
O'Charley's Restaurant & Bar

O'Charley's Restaurant & Bar

4.0

(1.2K)

Click for details
Chicken Fiesta

Chicken Fiesta

4.3

(190)

$

Click for details
IHOP

IHOP

4.0

(1.1K)

$

Click for details
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Posts

Rachel DeLong BradnerRachel DeLong Bradner
I have always enjoyed the food here until tonight. Me and my husband went in tonight, Valentine’s evening, and ordered the street tacos and arroz con pollo. After taking a few bites of mine I started to have a mild allergic reaction but didn’t understand why. I flipped over a piece of chicken to find a shrimp stuck to it by melted cheese. I was a little worried (I have anaphylactic reactions to shellfish) but I knew my warning signs. I was trying to show grace and understanding by asking them to remake my meal, it was a very busy night for them. They brought it out to me in a tied up bag and gave a $4 discount. They also made sure to keep the receipt after being told to, yeah…. English isn’t my only language. I get home to eat my dinner to find a CHEWED UP shrimp in my meal hidden by tons of peppers. Again, I was understanding of the first mistake because it was a busy night… despite the fact that I could have left in an ambulance or worse plus I’m 16 weeks pregnant. But this is COMPLETELY unacceptable. I can’t even begin to understand the level of pettiness or whatever that would have taken. I can’t make this up. I am beside myself. We have called the store and left a message and WILL be expecting a call back. I have live pictures in the restaurant with the location pinned and the time/date as well as the picture of my current plate. Cross contamination is serious, but an honest mistake. Food tampering is a completely different ballpark.
Sheanell ScottSheanell Scott
(5/12/2024) If you don’t want to serve people of color, just say that. I order quesadilla Texana (no beef, add extra shrimp) because I always pay extra for it. My husband order appetizers chicken quesadilla. First time food came out, husband food was cold like it was sitting out and contaminated with other food like peppers. I received steak in my meal. We spoke to server Wendy and she grabbed Leo the manager and we got the meals sent back. Second time my meal came back fast and something didn’t feel right so I checked it. It had less meat and scallops. I’m allergic to scallops. Leo avoided the table and never came back. Wendy apologized and stated the kitchen is messing everyone’s orders up. She sent it back. Not to mention but my husband food took an additional 45 mins to come out and it was on the original plate we sent back. When I got the last remake, it had only 3 shrimp in it. We just got the check and left. Confirmed Leo’s name when leaving. Sad part is, we didn’t even get an apology. I’ll stick to location by airport. If you are non-Hispanic, this is not the place for you. They put all melanated people to the back. I watched the host signal for 4 black families to sit in the back.
Loretta WallsLoretta Walls
🔉⬆️👑💁🏽‍♀️ Storytime... So, when I left my niece's graduation I was HANGRY, okay? Slid up to @chilis in Chester. They had folks waiting over 15 minutes to be seated. I walked across the way to @patronmxrestaurant and got seated immediately. ✅️ Rico, the bartender, took excellent care of me from chips and salsa to my meal being made right and fast and my strawberry 🍓 margarita was yummy! Checked on me regularly without doing too much. ✅️The people I left at the other place are still inside and I'm about to head home.✅️ I work in Customer Service daily; one thing you don't do is not connect with a customer. 💁🏽‍♀️ I'm quick to leave a place if I get that vibe. If you're ever in Chester, Virginia, go see Rico and the good folks at #ThePatron. Thank me later.✅️ I greatly appreciate your echelon of Service! #chester #thepatron #dinner #customerservice
See more posts
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Find a cozy hotel nearby and make it a full experience.

I have always enjoyed the food here until tonight. Me and my husband went in tonight, Valentine’s evening, and ordered the street tacos and arroz con pollo. After taking a few bites of mine I started to have a mild allergic reaction but didn’t understand why. I flipped over a piece of chicken to find a shrimp stuck to it by melted cheese. I was a little worried (I have anaphylactic reactions to shellfish) but I knew my warning signs. I was trying to show grace and understanding by asking them to remake my meal, it was a very busy night for them. They brought it out to me in a tied up bag and gave a $4 discount. They also made sure to keep the receipt after being told to, yeah…. English isn’t my only language. I get home to eat my dinner to find a CHEWED UP shrimp in my meal hidden by tons of peppers. Again, I was understanding of the first mistake because it was a busy night… despite the fact that I could have left in an ambulance or worse plus I’m 16 weeks pregnant. But this is COMPLETELY unacceptable. I can’t even begin to understand the level of pettiness or whatever that would have taken. I can’t make this up. I am beside myself. We have called the store and left a message and WILL be expecting a call back. I have live pictures in the restaurant with the location pinned and the time/date as well as the picture of my current plate. Cross contamination is serious, but an honest mistake. Food tampering is a completely different ballpark.
Rachel DeLong Bradner

Rachel DeLong Bradner

hotel
Find your stay

Affordable Hotels in Virginia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
(5/12/2024) If you don’t want to serve people of color, just say that. I order quesadilla Texana (no beef, add extra shrimp) because I always pay extra for it. My husband order appetizers chicken quesadilla. First time food came out, husband food was cold like it was sitting out and contaminated with other food like peppers. I received steak in my meal. We spoke to server Wendy and she grabbed Leo the manager and we got the meals sent back. Second time my meal came back fast and something didn’t feel right so I checked it. It had less meat and scallops. I’m allergic to scallops. Leo avoided the table and never came back. Wendy apologized and stated the kitchen is messing everyone’s orders up. She sent it back. Not to mention but my husband food took an additional 45 mins to come out and it was on the original plate we sent back. When I got the last remake, it had only 3 shrimp in it. We just got the check and left. Confirmed Leo’s name when leaving. Sad part is, we didn’t even get an apology. I’ll stick to location by airport. If you are non-Hispanic, this is not the place for you. They put all melanated people to the back. I watched the host signal for 4 black families to sit in the back.
Sheanell Scott

Sheanell Scott

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Virginia

Find a cozy hotel nearby and make it a full experience.

🔉⬆️👑💁🏽‍♀️ Storytime... So, when I left my niece's graduation I was HANGRY, okay? Slid up to @chilis in Chester. They had folks waiting over 15 minutes to be seated. I walked across the way to @patronmxrestaurant and got seated immediately. ✅️ Rico, the bartender, took excellent care of me from chips and salsa to my meal being made right and fast and my strawberry 🍓 margarita was yummy! Checked on me regularly without doing too much. ✅️The people I left at the other place are still inside and I'm about to head home.✅️ I work in Customer Service daily; one thing you don't do is not connect with a customer. 💁🏽‍♀️ I'm quick to leave a place if I get that vibe. If you're ever in Chester, Virginia, go see Rico and the good folks at #ThePatron. Thank me later.✅️ I greatly appreciate your echelon of Service! #chester #thepatron #dinner #customerservice
Loretta Walls

Loretta Walls

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Reviews of The Patron Mexican Restaurant and Cantina

4.2
(754)
avatar
3.0
2y

I'm so upset by this locations manager Enrique, the owner however is Manwell who I called at the Sandstans location, was wonderful and polite! Enrique was mean and rude. Refused to give me his name, refused to give me the owners name or contact information too and a receipt they never gave us to write off on our taxes too. I was nice although upset because my husband went in to actually get it remade, however we door dash and had 20 mins left on our dash, so the girl who was white with black hair in a pony tail with black glasses, asked if he wanted to wait because it would take 30 mins to make it again or a refund. My husband texted me to ask me to make sure refund was something to do given the time we had left and how long it would take to remake it, Enrique came and said not giving you a refund because it took over 30 mins for you to come back. I went in to ask why they couldn't give us a receipt but know how long ago we called in our order? He rudely said what do you want because I'm not giving you a refund. I said I'm not going to leave without a refund or food but this is costing me money because I have to door dash. He said I'm not going to argue with you and walked away. I began to cry a little and that means I'm mad. I am one to not allow a business to treat their customers like this and think they can get away with it. I called the Sandstan location hoping I would get someone helpful and polite to give me the owners information. I got someone so nice and asked me to call back in 10 mins because the boss was on the phone. I called back, the owner answered and he listened to me. He then said he already called and talked with Enrique and that I was to go in and get my refund and if I had issues to call him back. He was so nice and I cried relief. When I walked in Enrique was getting the money out and handed to me rudely if course, not saying anything or looking at me, no apology at all. I said thank you though. I hope they remove this manager Enrique so I and other customers can return to the restaurant and enjoy their amazing nachos. Little did Enrique know and the girl at the front who lied to me and the manager, we are close to losing everything right now, working door dash til a job application gets accepted. I'm disabled, and we have 4 kids, two with autism and it's been rough. A family member just gave us some money to have a good dinner tonight while dashing. I only drive while husband does everything due to my disability. Enrique really needs to treat people with kindness and respect, remember not everyone is trying to pull on over on someone either, a refund wasn't going to hurt them at all. I only gave 3 stars because of the owner not...

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avatar
2.0
3y

We chose this restaurant after our daughter's graduation as to avoid traveling far since we let out of the graduation later than usual.

We were quite perplexed when walking into the restaurant being met by an exiting customer's comment of "beware: the wait time is horrible." Although we were sat immediately upon arrival, BOY OH BOY, we didn't know what to think but we QUICKLY found out exactly what the customer was referring to!!!

The server was VERY overwhelmed - not quite sure how many tables he had but from our viewpoint and seat, it wasn't busy enough for the lengthy wait in between simple requests AT ALL!! Every time the server left, we knew we weren't going to see him for at least another 15 minutes!! NOT GOOD when we just sat through a graduation and was READY to eat! The server had help but the young lady helping to carry the food out to the tables, didn't have a hair net on her swinging ponytail and every time she brought out the tray on her shoulder, I watched as her hair swung into and over everyone's plates, including ours, as she walked to the table and sat the tray down!! YUCK!! SERVICE: 3/10 : lack of communication, attentiveness and proper hygienic practices = NO BUENO!!!

The food and drinks was NOT WORTH the LONG WAITS AND MEDIOCRE SERVICE AT ALL!!! For starters, I have NEVER had nasty appetizer chips and salsa at a Mexican restaurant. The chips and salsa = TRASH!! Both very bland with no salt and they bring this WEIRD white salsa that's sweet and just not it!! It seemed as if it was just thrown on the plate with not much effort put into ensuring it was good or had good presentation. I had one of the chicken and steak combos. The steak was ab as thin as a piece of notebook paper and the chicken breast - MEH! The fajita that my daughter got looked decent and my little brother enjoyed his tacos. That's only 2 out of the party of 6! :-( The server took so long coming back with the swirls that they were pretty much melted and syrupy by the time they arrived. There was no point in sending them back bc they would've came back the same way with the amount of time it was taking him to come back to the table. FOOD: 2/10 : bland, lacking flavor and presentation - NO THANK YOU!!

OVERALL: IF I were to add both it would be a 5/10 and that's surely TOOO GENEROUS. I am sorry but this is NOT IT. I'm giving 2 stars for the overall experience or lack thereof in this instance and visit. Couldn't pay me to return unless there is a...

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avatar
1.0
2y

I've ordered here several times before. Food is decent but customer service recently has been HORRIBLE. My last few food orders have been incorrect, both directly and through Uber Eats. I placed an order tonight through Uber Eats. To prevent another mistake, I called up there and asked the person whom answered to please check my order and ensure they can see the special requests--the gentleman assured me he had my order and read the request back to me. He was brief and quickly hung up. I called back later and a young lady answered. She also assured me the request was seen and she would double check the order before it went out.

What do you know, I received my order and it was wrong! I called to speak to the restaurant directly, as I did not want to leave a negative review and would rather notify them personally of my concern. The man who answered immediately sounded annoyed and dismissive. After telling him what happened he said "umm. okay". My response was "no further comments or help with this?" He said "We get so many orders, I don't know what happened". I explained the situation again and he said "You ordered through Uber Eats, we don't know how their platform works". How do you provide services through a platform and not know how it works? I told him I know my requests were seen because not one, but two staff members read my request back to me verbatim. I asked to speak with the manager because I was disappointed in how unconcerned and condescending he was, and he (Ricardo) said he is the manager. Wow.

As a business owner, I would think one would appreciate someone speaking to them directly about a concern first. I also would be concerned if I have a repetitive issue with getting orders in. To make a mistake is one thing. To do it after someone goes out of their way to prevent said issue is concerning. To then have zero concern and professionalism about said mistake especially towards a customer who has patronized your business for years is beyond disappointing and not worth me putting another penny into this...

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