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Typical Chinese take out restaurant. Sometimes tv is on. Sometimes music is on. Food is always good. Fast service. Convenient location. Polite.
September 2018 follow up review: Something's changed. Our usual go-to favorites taste different and a bit bland. There aren't as many vegetables in the meals as there used to be. -There is no more table service. -There are no more China dishes, cups, or bowls. Instead, non-biodegradable Styrofoam and plastic take-out contains are used. No metal silverware. Plastic utensils only. The TV is usually off now. The warm friendly feeling of Ling-Lings is gone. It was nice to be able to sit and dine with real dishes and silverware. Is it exorbitantly and prohibitively expensive to serve your in-house customers with proper dining...
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I stand with the person who rated Ling Ling as disgusting. We just moved from a place with outstanding Chinese food, so, imagine my dissatisfaction when I ordered honey chicken (chicken smothered in creamy smooth, mildly sweet honey sauce) and got something resembling sweet and sour chicken on sour steroids. YUCK!!! Neither myself or my kids could finish it it was so sour and rich. Also we got more of the sauce than we did the little dinky pieces of chicken swimming around in it. Just majorly disappointed. A PINT of sub par lo Mein can run you $6.50!!! Yeah, basically $6.50 for a container of ramen noodles the size of school lunch milks. Save...
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Ling Ling's, in general has been around for a long time. The me use is typical of a buffet, because at one point it was one.
In the age of Covid they aren't offering dine in seating. They have taken great precautions to keep their employees safe. They do ask that you wear a mask, so I oblige.
My wife and I often get the General Tso Combo with fried rice and their Sweet and Sour Chicken Combo with fried rice. It is always a sure fire great meal.
They offer chop sticks, and duck sauce upon request.
When we are in the mood for Chinese cuisine we always think of Ling...
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