Skillet — Restaurant in Weymouth

I came here for breakfast thing morning, boy what an experience it was.

To begin, we ordered coffee, chocolate milk, water, and earl grey tea. All were served in single use plastic and paper cups. Well, all except the tea because I never got it. We didn’t realize they were also going to serve the food on single use plastic plates until they brought it to us after we had ordered.

Let me tell you about the coffee though. It was hands down the most vile, disgusting, grossest cup of coffee we’ve ever had (and we’ve had a lot of bad diner coffee). It tasted like burnt petroleum and motor oil and plastic, was so dark we had to use two creamers to get it even remotely light enough to how we’d like it, and even then it scalded my mouth. To serve that is villainous, to charge me $3 for that is a crime.

The chocolate milk was fine. The tea was never had, but they did still try to charge me for it.

The food was mediocre at best. The blueberry blintzes tasted like yogurt and toaster strudels. The breakfast bowl was meh, and the hash was eatable but not great. I’d not be surprised if it was pre-made and came in a can. Especially since they say their lemonade is homemade but if you ask, it’s country time. I’m not sure what part of powdered lemonade is homemade but not only is it that, it’s not even fresh. We left a little before 2pm (when they close) and I saw them mixing another pitcher of lemonade. I can only assume they will be serving that to their patrons tomorrow.

I’m giving it a 2/5. We ate the food, or rather ate as much as we could stomach, and we are still alive. The single use dishes and cups are a complete disgrace. About half of the employees don’t wear masks and they talk close enough to you that you can feel their breath of your face. And the absolute crime that is their coffee, what would normally be a simple pleasure smelling like noxious fumes was enough to make us not want to...

My friends and I came here to celebrate a friend's birthday and we were shocked by the service. We had a reservation and they sat us and immediately started asking us for our drink orders. Usually this is a good sign but it quickly got aggressive. We told the server we wanted to see a food menu and she insisted that we got drinks before she put in our food order. We asked her to still bring out the food menu and she left the table obviously annoyed. We had to explain to her that yes we would order drinks but we also wanted to order food. We ordered and everything came out in a timely manner. The food was delicious. The drinks were good. Nothing was spectacular but definitely good. About an hour later we were asked to order more drinks and when we said no thanks we were asked to leave because apparently reservations only last 2 hours. We had just got the check and put our card in it when a manager came to tell us again that they needed our table for another party. We then told him we were waiting for the server to take our check and he explained how we hadn't made our bill visible enough for the server. We were trying this place for the first time and we were really disappointed because we had heard such great things about it. If you're going around X-mas be warned the decor is just as agressive as our servers were. Kinda trippy but I think that's what they're going for. All in all, I wouldn't go back. Not because of the food or drinks but the service. I added an extra photo to show the...

The smell of used/bad grease permeated the entire restaurant making the whole time there more something to endure than a relaxing enjoyable dining experience. I ordered tater tots, they would have been good if not for the fact that the fry oil was old, I’d say almost to the point of being bad. The eggs Benedict that I ordered was passable. BUT ! …so well, I was sitting at the counter, eating and interacting with the waitresses, who are as stressed out as they were good at their jobs because the head waitress, well I don’t know if she was the owners wife, was a bit of a… I don’t wanna say the word. She had people stressed out? I think she wasn’t happy herself, but anyway, I got to watch one of the prep cooks, touch his nose and his face, an ear rub and eyebrow and every time he put eggs and home fries and toast on a plate he would adjust the contents of the plate with his bare fingers, I’m not making this up. I have nothing against this place - Lord knows I might eat here again, but it was not cool that he was scratching his nose and then he was making sure that somebody’s home fries were piled up just right on their plate before they got it 🤢 If that wasn’t something I had to see I’d give this place three stars. If you come here you “might” have a good experience. I’m not gonna say it sucks but this place is nothing great and you got plenty of better...