Хачапури House — Restaurant in Tashkent

Listen, the food is great. Especially the cheese dumplings, but the service is downright disturbing. And I don't think it's the wait staffs fault, it's the timing in the kitchen that's totally deranged. Dolmas were delivered and we were told "wait, there's a sauce" and it took a full ten minutes for the sauce to arrive to the point that we were asking ourselves if we heard wrong. We ordered 5 dishes and the last one came out 30 minutes after we had finished eating every other dish. We tried to cancel it but were told it was too late. I was waiting to see if they comped it but they didn't. Even stuff that didn't need to be cooked is weirdly delayed. Fifteen minutes after ordering it, we had to remind the waiter to bring the water we ordered and it arrived room temperature. It's a strange dining experience....

The food at this restaurant reminds me of the Georgian restaurants in Tiblisi, St. Petersburg and Moscow, very tasty and made with lots of Tender Loving Care, TLC. Xachapuri House offers an executive menu which is a great deal with salad, beverage, soup and main dish. Of course, xachapuri is a specialty, but the rest of the menu is amazing. The only downside is that smoking is allowed in a very small locale which ruins the atmosphere and the meal. The attitude and service by the staff is worthy of praise. There is a daily 15% discount and a set menu deal from noon to 15.00 hours, which is unbeatable and mouth watering...

Walked in here at 8 pm on a Tuesday evening during Ramadan. Though the service was a bit slow, the food more than made up for it. We had the green lobio, salad, egg khachapuri, and house white wine.

The wine says it's only available by the litre, but we got two glasses. It was decent. I would also like to try their lemonade next time.

We finished with the apple pie, which was warm, flaky...