AUSSIE BURGER — Restaurant in Da Lat City

[new] Second visit: ⭐️⭐️

My 2nd visit was underwhelming, to my surprise. I thought I’d try the lamb burger this time, but it was a dry (sauceless!?), onion-forward burger that left me disappointed and digestively uncomfortable even though I had taken off 2/3 the onions to balance things out. The lamb patty wasn’t cooked like the beef was either, and was extremely average

Perhaps I picked the wrong thing, but it was an unfortunate experience especially for a 250k meal, and makes me hesitant to return with that experience lingering. What a pity, as I really enjoyed my first visit.

The fries were much better this time though.

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First visit: ⭐️⭐️⭐️⭐️⭐️ I love me a smash burger. Nicely cooked (albeit thin) patty, and lots of textural delight from the veg. Just saucy enough to eat fries with the drip but not so much the burger loses its integrity. It was good.

The basic “Regular Burger”is 120k, and pairing it with medium fries and a Saigon beer was +70k. Fries were average. Credit card accepted, and unsurprisingly super foreigner friendly - they speak English, and even have wet wipes.

Lighting is...

Horrible shop. I do not understand why the reviews are so good.

Bun is burnt and dry and also store-bought

Meat is horrible quality: not at all tender and really chunky

Cheese is normal American cheese which is fine but they just don‘t put enough on it. You barely taste it. Also it was barely molten. So you know they put it on afterwards

Fries are standard frozen fries.

Service is horrible since the waiter doesn‘t understand what you are saying and it also took her really long to take our order

When my girlfriend wanted the veggie Burger she took the order but came back 2 minutes later saying they don‘t have it. Then she wanted to order the Veggie Spaghetti, which they also didn‘t have. So she ended up ordering nothing.

For how insanely bad this burger was it was still quite expensive. Hamburger = 120000 Extra cheese = 20000 Fries plus coke = 6000

All in all I could make a better burger at home by buying the cheapest ingredients at a grocery store. Please, for you and your stomach's sake...

I have been craving a great burger, looking forward to my visit to Thailand in two weeks because I ate the best burger I've had in years.

This burger absoluted scratched that itch! I had the Big Buffalo burger (made with Buffalo meat. The sesame sead bun was lightly toasted and super soft and fluffy on the inside. The burger had such a great flavor, I allowed the abundant juices to flow onto my fries as I ate, and enjoyed the fries without additional condiments.

The burger was cooked medium well, not dry, not mushy. It is thusfar the best burger I've had in my 2+ months in Da Lat, and I will definitely be back. I spent under 300k VND on the burger, fries and one liter bottled water.

The atmosphere is clean, comfortable and basic (5-7 tables) up to 6 people can sit at one or two tables. An oscillating fan gently stirs the air. Ample two-prong outlets, so I plugged up my laptop and enjoyed a beer with my work.

Burgers done right! I will...