Bún Đậu cô Tuyến — Restaurant in Hà Nội

One star because I’m fuming and need to share my extremely disappointing experience at this place. The tables are sticky. Placing order took 15 minutes because 3 order taker came back twice to confirm. They served us the beer. Then nothing for 20 minutes. We asked and they said sorry and took another 5 minutes to bring shabbily wrapped cold shrimp rolls. Then another 20 minutes before my main order. And my husband’s took a complete hour. The pice of “grilled fish” on my plate was so hard at the bottom that I thought it’s a bone of some kind. My husband’s grilled squid was deep fried. All in all A MASSIVE MESS. If you’re a tourist like us visiting this beautiful city of Hanoi then skip this place because it’s bound to take away from otherwise a...

The place is generally overrated. Might be good for local but not for tourists. Place is a hype among locals, so they often run exceed their serving capabilities which might lead to ignorance of guests or rudeness. For foreigners, you can either get accompanied by a local, or calling out loud for notice if you came on your own (this is definitely impoliteness in many places, but you’ll be given a pass in Vietnam). And for Vietnamese, the food is average for much of the service. Do aware of the parking inside (as there is a small space with many other restaurants), and the outside parking. There’s gonna be someone outside “in charge” of the parking and asks...

This is my second time visits. Food is still same good, prices' good too. A stuff was mopping floor trying to keep place clean. They looked after foreign visitor who couldn't speak Vietnamese as well. I ordered a Bun Dau basic 40K which has got fried Tofu, some orange brown thing like vegetarian gluten, blood sausage... + addition 10K or 20K or fried organs + 10k apricot tea which was so good. It comes with lots of herbs which is so nice. Squeezed some kumquat inside the dipping sauce made with shrimp paste...