Experience Florence is the ultimate destination for pasta lovers who are enthusiastic about learning the art of pasta making. I had the pleasure of attending their pasta making class and it was a truly exceptional experience.
From the moment I stepped into the class, I was greeted with warm and friendly staff who made me feel right at home. The instructor Anna was extremely knowledgeable and passionate about pasta, and their enthusiasm was contagious. She took the time to explain each step of the pasta making process in detail, ensuring that everyone understood and could follow along.
The class itself was hands-on, which I appreciated. We got to roll up our sleeves and get our hands dirty as we kneaded, rolled, and shaped the dough into various pasta shapes. The instructor provided helpful tips and tricks along the way, making sure we achieved the perfect texture and consistency.
What truly set Experience Florence apart was the quality of ingredients they provided. The flour used was of the highest quality, and the selection of sauces and toppings offered was diverse and delicious. We even got to sample some of their freshly made pasta dishes, which were simply divine.
The ambiance of the class was also worth noting. It was bright, clean, and well-organized, creating a conducive learning environment. The equipment provided was top-notch and everything we needed was readily available.
Overall, the pasta making class at Experience Florence exceeded my expectations. It was informative, fun, and rewarding. I left the class not only with the knowledge and skills to make homemade pasta but also with a newfound appreciation for the artistry and craftsmanship behind this beloved Italian staple. If you're looking to expand your culinary repertoire or simply have a fun and interactive experience, I highly recommend checking out Pastamania's pasta making class. You won't be...
Read moreTestimonial for Francesca, Our Pasta-Making Instructor at Pastamania in Florence
We had the absolute pleasure of attending a pasta-making class in Florence with Francesca, where we learned to make ravioli, fettuccine, and tortellini. Francesca was not only incredibly knowledgeable but also warm, funny, and endlessly patient. She made the entire experience so enjoyable and approachable, guiding us through every step with clear and thoughtful instruction.
Francesca’s passion for the history of pasta-making and the traditional tools used added an extra layer of richness to the class. She shared fascinating stories that deepened our appreciation for the craft. Beyond the technical skills, Francesca brought a group of strangers together and made us all feel like a family, sharing a meal at the end that was filled with warmth and camaraderie. It was truly one of the highlights of our trip.
We left the class not only with a delicious pasta meal of Fettuccine Pomodoro and ravioli/tortellini in a butter sage sauce and a delicious chocolate and biscuits dessert but also with great memories and a sense of connection. Highly recommend this class to anyone...
Read moreMy husband and I just returned from our honeymoon in beautiful Italy, and one of the highlights of our trip was our stop in Florence. While there, we decided to try the Pastamania experience—and we’re so incredibly glad we did!
It was such a joyful and memorable time. Our instructor, Miss Eloise, was absolutely lovely—so sweet, patient, and full of charm. She made the entire experience feel personal and special. We also had the pleasure of sharing the class with a few other wonderful couples—two of whom had just gotten married and another also on their honeymoon. It created such a warm, celebratory atmosphere that made the day even more meaningful.
We learned so much, laughed a lot, and left with full hearts (and full stomachs!). No more boxed pasta for us—this experience truly inspired us.
Thank you for the love, the laughter, and the unforgettable memories. With gratitude, Branddi &...
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