Bread Zeppelin — Local services in Dallas

Interesting concept; difficult to navigate the menu though. I just ordered a premade sandwich, well Zeppelin. I got the Pacific Beach Zeppelin with light mayo and bacon.

The guy behind the countered heard my order, scribbled something on a piece of paper, and handed it to me, not saying a word or otherwise acknowledging me in any way. Not knowing what to do next I stood there thinking they would start making it. Finally a guy further down the line called out my order and I went to stand in front of him while he made it. I had to ask for light mayo and bacon again and he had to take my ticket and revise it to show I added bacon. Okay, thanks first guy who seemed to not care what I said.

The guy making my sandwich told me they didn't have light mayo despite it being on the menu board. I didn't argue with that. But then...he takes the lid off the squeeze bottle and dumps a cups worth. Lol. I've kind of had it with this guy at this point.

Sandwich was really good. Will try it again for sure but I'll be crossing my fingers that I don't get those two helping me again. Probably just some hiccups from...

Shadarrica at the downtown Dallas location along with the gentleman working with her, were great! I did not come in treat, I was checking out the menu...2 sentences from her and I was past sold! She helped me make it something I have craved forever and never knew what it was! Surprised by her amazing customer service & positive attitude! Im a manager and bartender in a well know Dallas Steakhouse, longest running & I will say to find employees like the 2 I met is so very rare! To have her on your team and staff is such a bonus for any manager because you know your crew is running itself! Self motivated, and on top of their sh*t! Seriously.. Wish they worked with me! I hope whoever can take credit for bringing them on is the hiring manager for all your locations..customer service is Dying! They have...

Is this place good? Yes. But man, I just cannot get over the fact that salad stuffed in a hollowed out baguette is so dang popular! The good news is, you can get a salad sans 'bread zepellin' and ask for the bread innards on the side. You get a salad that'll last you two meals, PLUS the good part of the bread for FREE. Or, if you want your salad stuffed into a cylinder of toast, I'm sure it'll be a plenty tasty waste of money.

Okay, but really, the salads here are super good, and they chop all the ingredients up real small, so you're not trying to skewer a piece of lettuce the size of a boat sail during lunch with your coworkers.

Oh, and finally, they don't toss all the bread innards that aren't taken by cheapskates like me - they put them into bread pudding! So you can't accuse the place of...