Amazing resource for smoked pork and sausages from Eastern Europe. Their specialty is Polish and Roumanian sausages and salamis that they produce Themselves They sell poor pastrami they sell fried pork rinds which is amazingly delicious and bad for you but so good! The smoky smell is overwhelming in a good way and hits you as soon as you walk in the door. Very nice and patient service and they are willing to let you sample almost anything from the meats. Last time I was there I tried a homemade bologna which reminded me more of Italian mortadella but which had olives and peppers studded in it, which was really delicious and very...
   Read moreWe drove from another neighborhood to shop in the formerly reputable store. This time our experience was abysmal and pitiful. Sliced bologna was piled disorderly on a smallish size of wax paper. So most of it fell out into the plastic bag. We had two receipts. One bag of purchased food did not not have an itemized receipt in it. The other one had a list of prices for 8 items but there were only 7 items in the bag. Obviously, when I said I am paying for my friend, the salesman added a non-existent item to my bill. No names of any items bought were listed on the receipt. What an...
   Read moreI ordered garlic pork pastrami, bolongna, and blood sausage without rice. I'm not from the area, however, a relative brand my order to michigan for me. Wow!! Master crafted pastrami was the best ever, I'm still in awe. Everything I ordered was exquisite. I am now planning a trip to NY to visit Muncan market!! I'm bring coolers and cash, can't wait to experience all the wonderful meats ect. They have. I also wanted to mention that I ordered over the phone and paid with cc, they are very friendly and knowledgeable.
Extremely satisfied customer Jan...
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