At just under $26/lb, you would think they would use real white chocolate, but unfortunately they use a cheap fake. Unfortunate the cost isn’t as cheap as the taste…
Both white confection peanut butter desserts were way too sweet (sweeter than a well-made dessert should taste because they’re using cheap quality ingredients) and did not taste like high-quality white chocolate (given the high price point), and I will not be returning to purchase any other chocolate desserts from here.
Bummer, given that a year ago, the desserts were pretty good; I guess not anymore.
Edit: what you should be passing along to corporate is that using cheap quality ingredients is the issue here and instead of using white confection, real white chocolate should be used when you’re charging that much. Cheap ingredients = cheap quality and poor...
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