Ta'ameya — Restaurant in Brisbane City

Absolutely obsessed with this place! Ta’ameya is a hidden gem tucked down Spencer Lane, and it's hands down one of the best lunches I’ve had in the city. Their take on Egyptian falafel (made with fava beans instead of chickpeas) is crisp on the outside, soft and herby on the inside, so flavourful and fresh.

I had the ta’ameya pocket and I’m still thinking about it. Warm wholemeal pita filled with golden falafel, creamy tahini, fresh mint and parsley, and the perfect tangy pickles. It was crunchy, creamy, zippy, everything I want in a bite.

They're only open Tues to Thurs for lunch, so it's a short window, but so worth it.

An absolute must-try. I’ll be back next week...

Fabulous! What can I say! I order multiple jars of tahini as it is my new hyperfixation and I use a jar a week in all types of recipes as a lover of cooking from cashew Queso to tahini miso dressing, in chickpea flour frittatas , falafel wraps, tofu scramble, you name it! I have been converted to sweet and sour pickles and adore their pickled salad ! Their crispy air fried tortilla “chips” or pita chips have stolen my heart, and I love their falafel and pita pockets! Staff are...

Lunch in Brisbane CBD just got a whole lot more delicious with the addition of the laneway hidden gem that is Ta’ameya. Their fluffy nuggets of Egyptian falafel is the superstar you will find tucked inside their pita pockets or piled over their bowl with warm spiced millet and a TON of pickled veg which I ADORE!! Chefs kiss to the all the components that go into their pita pockets and bowls. Service was super friendly, quick and attentive. Would return for...