Joli — Restaurant in Melbourne

Edit: I walk by this place alot as it's on the way to work. I recently had another purchase (just mango, haha..) The store is empty every time I see it. I'm also seeing the same couple of staff every time, so there must have been a big turnover from the initial start up. Understandable if it's struggling, but it would be sad to see this place go. I hope it picks up and gets much busier when it's warmer... 😢

I was excited for this store to open! The ambience inside is inviting and nice. I tasted all the samples before the grand opening. I initially liked the biscoff oats, but a small spoon and a whole jar of it is a big difference! 😅

If you're a texture person, I would recommend sticking to other flavors. The soggy texture of the oats became unappealing after a few small spoons. It's soft mush (jelly) on top of chewy mush (oats). I unfortunately could not get myself to finish it within 3 days...

I also bought the mango and would recommend it as you can't go wrong with the combination of coconut and mango. I finished this one. Using coconut as the base is the main theme, but I feel it might be more popular if they made the other flavored jellies WITHOUT the coconut.

I also can't help but wonder if the decision to launch a startup cold dessert shop during winter season instead of summer is the right one. It doesn't quite make sense to me. There's another cold dessert shop opening just opposite the road which I also question, but they are a chain business so they might have more success with that. I truly hope Joli manages to succeed because the store is a nice addition to...

This coconut jelly dessert shop is absolutely amazing with its blue and white theme. The decor is very cartoonish, clean, and fresh.

The canned coconut jellies are convenient and clean, just a small portion. After eating, you can even use the cans as decorations. It seems that if you collect 10, you can exchange them for a big coconut jelly for free.

There are many flavors, and my favorite is the ☕️Coffee Trio. It’s not bitter at all and even quite addictive. Pairing it with cocoa pops takes it to another level. Other flavors include: Mango 🥭: fresh mango + coconut jelly UBE: purple yam + coconut jelly Nunana: Nutella + banana slices + coconut jelly (I want to try this next time) Kyoto: red bean mochi matcha coconut jelly Biscoats: oatmeal maple syrup coconut jelly For toppings, I chose popping boba, fresh fruits, and cocoa pops. The combination of rich textures with fresh fruits makes the flavors even better.

They also have a photo spot for taking pictures, which is really great for social media....

That’s it. I FOUND the BEST COCONUT JELLY __ NEWLY OPENED. Coconut desserts are pretty popular recently but trust me JOLI is the best I had so far!

Using fresh Thai Coconuts, konjac and just a few ingredients. No chemicals, preservatives or artificial colours. Their coconut jelly is irresistibly smooth, light and creamy.

🍵 KYOTO matcha + mochi + red bean paste + coconut jelly 🥥 ORIGINAL IN SHELL coconut water jelly + coconut jelly + coconut meat ⚫️ Black boba pearls topping 💜 UBE paste + coconut jelly ⚪️ Water chestnut popping pearl topping

COCO FLIGHT mini jelly trio 🌴 ORIGINAL coconut water jelly + coconut jelly 🥭 MANGO fresh mango + mango puree + coconut jelly 🍪 BISCOATS oatmeal + maple syrup + biscoff oat milk coconut jelly VEGAN

✨ Highly Recommend the original in shell and matcha flavour! The water chestnut popping pearl was such an interesting combo too! There’s also heaps of seasonal fruits as toppings as a healthy...