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Waves Cafe, Bar, Restaurant Port Campbell — Restaurant in Port Campbell

Name
Waves Cafe, Bar, Restaurant Port Campbell
Description
All-day eatery offering seafood meals, soups & Devonshire tea in a charming boutique hotel.
Nearby attractions
Port Campbell Jetty
2-10 Lord St, Port Campbell VIC 3269, Australia
Prady's Lookout
Public Park Memorial Reserve, Port Campbell Public Park Memorial Reserve, 39 Lord St, Port Campbell VIC 3269, Australia
Nearby restaurants
12 Rocks Beach Bar Cafe
19 Lord St, Port Campbell VIC 3269, Australia
REAL Pizza Pasta Salads
25 Lord St, Port Campbell VIC 3269, Australia
Port Campbell Hotel
40 Lord St, Port Campbell VIC 3269, Australia
Country Fried Chicken
30-32 Lord St, Port Campbell VIC 3269, Australia
Nearby hotels
Loch Ard Motor Inn
18 Lord St, Port Campbell VIC 3269, Australia
Waves Luxury Suites
29 Lord St, Port Campbell VIC 3269, Australia
The Port O Call, Port Campbell
35-37 Lord St, Port Campbell VIC 3269, Australia
Sea Foam Villas
14 Lord St, Port Campbell VIC 3269, Australia
NRMA Port Campbell Holiday Park
30 Morris St, Port Campbell VIC 3269, Australia
Port Central Apartments, Port Central No 2, Port Central No 3, Port Central No 4
26 Lord St, Port Campbell VIC 3269, Australia
Southern Ocean Motor Inn
2 Lord St, Port Campbell VIC 3269, Australia
Port Campbell Flashpackers
Great Ocean Rd, Port Campbell VIC 3269, Australia
Port Cottage
10 Cairns St, Port Campbell VIC 3269, Australia
Portside Motel
62 Lord St, Port Campbell VIC 3269, Australia
Related posts
Keywords
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Waves Cafe, Bar, Restaurant Port Campbell things to do, attractions, restaurants, events info and trip planning
Waves Cafe, Bar, Restaurant Port Campbell
AustraliaVictoriaPort CampbellWaves Cafe, Bar, Restaurant Port Campbell

Basic Info

Waves Cafe, Bar, Restaurant Port Campbell

29 Lord St, Port Campbell VIC 3269, Australia
4.1(610)
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Ratings & Description

Info

All-day eatery offering seafood meals, soups & Devonshire tea in a charming boutique hotel.

attractions: Port Campbell Jetty, Prady's Lookout, restaurants: 12 Rocks Beach Bar Cafe, REAL Pizza Pasta Salads, Port Campbell Hotel, Country Fried Chicken
logoLearn more insights from Wanderboat AI.
Phone
+61 3 5598 6111
Website
wavesportcampbell.com.au

Plan your stay

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Featured dishes

View full menu
Garlic Bread
Sourdough W/ Goat Fetta, Olives & Balsamic
Fresh Tasmanian Oysters
Mussels N Red Curry Vermicelli Noodles
Scotch Fillet W/ Mustard Caper Butter
+veg

Reviews

Nearby attractions of Waves Cafe, Bar, Restaurant Port Campbell

Port Campbell Jetty

Prady's Lookout

Port Campbell Jetty

Port Campbell Jetty

4.6

(171)

Open 24 hours
Click for details
Prady's Lookout

Prady's Lookout

4.9

(25)

Open until 12:00 AM
Click for details

Things to do nearby

Great Ocean Road and 12 Apostles Day Trip from Melbourne
Great Ocean Road and 12 Apostles Day Trip from Melbourne
Sat, Dec 6 • 7:35 AM
Great Ocean Rd, Port Campbell VIC 3269, Australia, 3269
View details

Nearby restaurants of Waves Cafe, Bar, Restaurant Port Campbell

12 Rocks Beach Bar Cafe

REAL Pizza Pasta Salads

Port Campbell Hotel

Country Fried Chicken

12 Rocks Beach Bar Cafe

12 Rocks Beach Bar Cafe

4.2

(968)

Click for details
REAL Pizza Pasta Salads

REAL Pizza Pasta Salads

4.3

(271)

Click for details
Port Campbell Hotel

Port Campbell Hotel

4.3

(202)

Click for details
Country Fried Chicken

Country Fried Chicken

3.8

(30)

Click for details
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Reviews of Waves Cafe, Bar, Restaurant Port Campbell

4.1
(610)
avatar
1.0
3y

We walked in at 9 and asked if they were still serving food to which they replied “only fish and chips or garlic bread” they then seated us and gave us menus when they had already said there was only 3 things available. I began to order immediately as we knew what we wanted and the waitress ignored me and walked away. She didn’t even ask if we wanted drinks. She came back 10 minutes later to take our order which was chips and garlic bread. We waited an hour for food as we watched others who ordered after us receive their take away orders. When a couple who ordered 20 minutes after us received their order I asked the staff member serving them why they had received their food before we had and I was ignored. I had to collect our drinks from the bar myself as they were sitting there for 10 minutes. When we finally received our food I mentioned that we wished we had of been told it was such a long wait to which the waitress snapped rudely back at me that there were things going on out of her control. When we went to pay the same staff member who had been rude to us took us aside because she had “checked the dockets” and confirmed I was correct. So she to apologised for our food taking so long. She said it was a technical issue and completely out of her control. I am writing this review for educational purposes bc I happen to be a pretty great waitress who was absolutely appalled by the lack of accountability or communication. Do not blame your poor service on technical issues or things that were “out of your control” We were seated directly in front of the bar, you watched us waiting there with no food for an hour without checking up with us or kitchen. And as for not giving us a warning that there was a wait for food, that is hospo 101. So please, please, do better. Because the food wasn’t actually bad it’s just unfortunate for your chef that they have such a bad front of house. Also when after being extremely rude she did in fact confirm that we were waiting there a ridiculous amount of time she asked if there was anything she could do to amend it (to her credit) to which we asked for a discount and she said “oh we can’t do a discount” …. Of course you can Every register in existence has a way to process a discount. And if you don’t know how then you should have opened a new table to undercharge us and sorted it out with your manager the next day. Where is the common sense?? The cake they gave us instead was pretty...

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avatar
2.0
1y

Where Culinary Dreams Go to Die

If you're searching for a dining experience that'll make you yearn for a home-cooked meal, look no further than Waves Cafe in Port Campbell. This establishment is about as beachy as a landlocked suburb, and just as disappointing when you get up close.

Let's start with the salmon, shall we? It arrived accompanied by mashed potatoes so ghastly, I reckon they were leftover from the Cold War era. The menu selection was about as diverse as a private school in Toorak, and for some baffling reason, this seaside "restaurant" seems to have a vendetta against seafood. It's like opening a café in Melbourne that doesn't serve coffee – you've got to wonder if they're having a laugh.

Now, I'll give credit where it's due – the service was decent. But let's be honest, when the food's this mediocre, good service is like putting a silk hat on a pig. It doesn't make the experience any less disheartening.

After finishing my meal (and by 'finishing', I mean pushing it around my plate like a toddler avoiding their vegetables), I found myself with a considerably lighter wallet and a stomach still grumbling louder than a V8 with a faulty exhaust. I left wondering if the local petrol station might have some better food...

In summary, Waves is about as satisfying as a lukewarm beer on a scorching summer day. If this is what passes for a beach restaurant in Port Campbell, I'd hate to see what they consider fine dining. Perhaps next time, they could try actually serving food that reminds you you're by the ocean!

If you're after a true taste of the coast, you're better off nibbling on seaweed than dining here. Save your hard-earned money for literally anywhere else. Even a sausage sizzle at the local hardware store would be a...

   Read more
avatar
4.0
38w

Review of Waves, Port Campbell

We stopped by Waves in Port Campbell for a meal and tried a variety of dishes. While some were fantastic, others were just average.

What We Ordered: • Oysters – They tasted fine, but the smell was unusual, which made me hesitant to finish them. Normally, oysters don’t have this kind of aroma, so I hope they were fresh enough. • Smoked Salmon & Shrimp on Bread – Absolutely delicious! The smoked salmon was excellent, and overall, the dish was very enjoyable. The shrimp on top were fresh and flavorful. The only thing I didn’t love was the Hollandaise-like sauce they drizzled over it—I personally don’t enjoy that, so I just scraped it off. • Kid’s Spaghetti Bolognese – Absolutely beautiful! Our child devoured the entire plate, which is always a great sign. • Potato, Leek & Bacon Soup – It was okay, but not particularly rich or flavorful—just a standard, mild soup. • Desserts: • Rhubarb Crumble – Absolutely amazing! Nicely tart, with a great balance of flavors. • Orange Cake – Also very tasty, with a spiced, fragrant flavor. • Both desserts were served with creamy ice cream and a fresh strawberry, making for a delicious, not overly sweet finish to the meal. • Coffee (Latte) – Smooth and mild, with no bitterness—a solid choice.

Final Verdict:

A mixed experience—while the Bolognese, smoked salmon dish, and desserts were outstanding, the oysters were questionable, and the soup was underwhelming. If you visit, go for the pasta, seafood, and desserts—but maybe skip...

   Read more
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Posts

Andrew Q PowerAndrew Q Power
Where Culinary Dreams Go to Die If you're searching for a dining experience that'll make you yearn for a home-cooked meal, look no further than Waves Cafe in Port Campbell. This establishment is about as beachy as a landlocked suburb, and just as disappointing when you get up close. Let's start with the salmon, shall we? It arrived accompanied by mashed potatoes so ghastly, I reckon they were leftover from the Cold War era. The menu selection was about as diverse as a private school in Toorak, and for some baffling reason, this seaside "restaurant" seems to have a vendetta against seafood. It's like opening a café in Melbourne that doesn't serve coffee – you've got to wonder if they're having a laugh. Now, I'll give credit where it's due – the service was decent. But let's be honest, when the food's this mediocre, good service is like putting a silk hat on a pig. It doesn't make the experience any less disheartening. After finishing my meal (and by 'finishing', I mean pushing it around my plate like a toddler avoiding their vegetables), I found myself with a considerably lighter wallet and a stomach still grumbling louder than a V8 with a faulty exhaust. I left wondering if the local petrol station might have some better food... In summary, Waves is about as satisfying as a lukewarm beer on a scorching summer day. If this is what passes for a beach restaurant in Port Campbell, I'd hate to see what they consider fine dining. Perhaps next time, they could try actually serving food that reminds you you're by the ocean! If you're after a true taste of the coast, you're better off nibbling on seaweed than dining here. Save your hard-earned money for literally anywhere else. Even a sausage sizzle at the local hardware store would be a culinary upgrade.
Nina SkalkoNina Skalko
Review of Waves, Port Campbell We stopped by Waves in Port Campbell for a meal and tried a variety of dishes. While some were fantastic, others were just average. What We Ordered: • Oysters – They tasted fine, but the smell was unusual, which made me hesitant to finish them. Normally, oysters don’t have this kind of aroma, so I hope they were fresh enough. • Smoked Salmon & Shrimp on Bread – Absolutely delicious! The smoked salmon was excellent, and overall, the dish was very enjoyable. The shrimp on top were fresh and flavorful. The only thing I didn’t love was the Hollandaise-like sauce they drizzled over it—I personally don’t enjoy that, so I just scraped it off. • Kid’s Spaghetti Bolognese – Absolutely beautiful! Our child devoured the entire plate, which is always a great sign. • Potato, Leek & Bacon Soup – It was okay, but not particularly rich or flavorful—just a standard, mild soup. • Desserts: • Rhubarb Crumble – Absolutely amazing! Nicely tart, with a great balance of flavors. • Orange Cake – Also very tasty, with a spiced, fragrant flavor. • Both desserts were served with creamy ice cream and a fresh strawberry, making for a delicious, not overly sweet finish to the meal. • Coffee (Latte) – Smooth and mild, with no bitterness—a solid choice. Final Verdict: A mixed experience—while the Bolognese, smoked salmon dish, and desserts were outstanding, the oysters were questionable, and the soup was underwhelming. If you visit, go for the pasta, seafood, and desserts—but maybe skip the oysters!
Adrian LeeAdrian Lee
Did not expect this plate of food after 30 minutes of waiting with sloppy service. The kids menu steak should not be classified as a steak. This should be classified a piece of beef at most, really disgusting proportion of beef for the steep price of $15. Another thing I’d like to complain about is the sauce mixed with the plate of spaghetti. How do you manage to find a completely tasteless recipe or brand to buy from for what appears (and not tastes) to be pesto? It is a plate of plain spaghetti, no flavour at all considering the price of this is around $20, disrespectfully high for a plate of plain green coloured slop of spaghetti. The last thing I have is the sloppy service. Me and my family went in after lunch hours and before time of afternoon tea. Despite having one to two tables of customers only, we somehow had to wait quite a lo my time before our bottle of sparkling water arrived, and that’s after asking another waitress about it, as the one who took our order simply walked away without action and avoided eye contact the only time we were waiting, ignored us once too when we tried to request the progress of taking a bottle of sparkling water out of the fridge. Absolutely unacceptable when we drove here from Melbourne, a about 250km+ trip. I’d never recommend eating here even if you were a local. Don’t understand how this restaurant is still operating and have 4+ stars.
See more posts
See more posts
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Find a cozy hotel nearby and make it a full experience.

Where Culinary Dreams Go to Die If you're searching for a dining experience that'll make you yearn for a home-cooked meal, look no further than Waves Cafe in Port Campbell. This establishment is about as beachy as a landlocked suburb, and just as disappointing when you get up close. Let's start with the salmon, shall we? It arrived accompanied by mashed potatoes so ghastly, I reckon they were leftover from the Cold War era. The menu selection was about as diverse as a private school in Toorak, and for some baffling reason, this seaside "restaurant" seems to have a vendetta against seafood. It's like opening a café in Melbourne that doesn't serve coffee – you've got to wonder if they're having a laugh. Now, I'll give credit where it's due – the service was decent. But let's be honest, when the food's this mediocre, good service is like putting a silk hat on a pig. It doesn't make the experience any less disheartening. After finishing my meal (and by 'finishing', I mean pushing it around my plate like a toddler avoiding their vegetables), I found myself with a considerably lighter wallet and a stomach still grumbling louder than a V8 with a faulty exhaust. I left wondering if the local petrol station might have some better food... In summary, Waves is about as satisfying as a lukewarm beer on a scorching summer day. If this is what passes for a beach restaurant in Port Campbell, I'd hate to see what they consider fine dining. Perhaps next time, they could try actually serving food that reminds you you're by the ocean! If you're after a true taste of the coast, you're better off nibbling on seaweed than dining here. Save your hard-earned money for literally anywhere else. Even a sausage sizzle at the local hardware store would be a culinary upgrade.
Andrew Q Power

Andrew Q Power

hotel
Find your stay

Affordable Hotels in Port Campbell

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Review of Waves, Port Campbell We stopped by Waves in Port Campbell for a meal and tried a variety of dishes. While some were fantastic, others were just average. What We Ordered: • Oysters – They tasted fine, but the smell was unusual, which made me hesitant to finish them. Normally, oysters don’t have this kind of aroma, so I hope they were fresh enough. • Smoked Salmon & Shrimp on Bread – Absolutely delicious! The smoked salmon was excellent, and overall, the dish was very enjoyable. The shrimp on top were fresh and flavorful. The only thing I didn’t love was the Hollandaise-like sauce they drizzled over it—I personally don’t enjoy that, so I just scraped it off. • Kid’s Spaghetti Bolognese – Absolutely beautiful! Our child devoured the entire plate, which is always a great sign. • Potato, Leek & Bacon Soup – It was okay, but not particularly rich or flavorful—just a standard, mild soup. • Desserts: • Rhubarb Crumble – Absolutely amazing! Nicely tart, with a great balance of flavors. • Orange Cake – Also very tasty, with a spiced, fragrant flavor. • Both desserts were served with creamy ice cream and a fresh strawberry, making for a delicious, not overly sweet finish to the meal. • Coffee (Latte) – Smooth and mild, with no bitterness—a solid choice. Final Verdict: A mixed experience—while the Bolognese, smoked salmon dish, and desserts were outstanding, the oysters were questionable, and the soup was underwhelming. If you visit, go for the pasta, seafood, and desserts—but maybe skip the oysters!
Nina Skalko

Nina Skalko

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Did not expect this plate of food after 30 minutes of waiting with sloppy service. The kids menu steak should not be classified as a steak. This should be classified a piece of beef at most, really disgusting proportion of beef for the steep price of $15. Another thing I’d like to complain about is the sauce mixed with the plate of spaghetti. How do you manage to find a completely tasteless recipe or brand to buy from for what appears (and not tastes) to be pesto? It is a plate of plain spaghetti, no flavour at all considering the price of this is around $20, disrespectfully high for a plate of plain green coloured slop of spaghetti. The last thing I have is the sloppy service. Me and my family went in after lunch hours and before time of afternoon tea. Despite having one to two tables of customers only, we somehow had to wait quite a lo my time before our bottle of sparkling water arrived, and that’s after asking another waitress about it, as the one who took our order simply walked away without action and avoided eye contact the only time we were waiting, ignored us once too when we tried to request the progress of taking a bottle of sparkling water out of the fridge. Absolutely unacceptable when we drove here from Melbourne, a about 250km+ trip. I’d never recommend eating here even if you were a local. Don’t understand how this restaurant is still operating and have 4+ stars.
Adrian Lee

Adrian Lee

See more posts
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