My friend and me visited on Friday as the reviews about the food were pretty good.we took a four seated table instead of two as it was not comfortable for us, immediately manager came running to us saying that all the table are reserved and made sure we moved to a two seated table. surprisingly we were there for couple of hours and the tables seems vacant.we have ordered biryani and they took their own sweet time of 45 minutes to deliver. biryani is pretty ordinary which should be rather called as pulao. overly priced,very rude manager,ordinary food and finally waste of time and money.
I am rewriting this again with the outstanding reply i got from the Rehal's, yes i forgot to mention, we have ordered one more biryani as we want to try more before writing the review. Both Chicken and lamb biryani we have ordered were tasting the same, except the change in the meat and moreover lamb is under cooked. Rehal's mentioning that staff were extremely polite which i can see looking at the reply i got,coming to prices and being cheap you guys are posting,we have eaten better in Wollongong and Sydney for really less . we have come to your restaurant around 5:30pm and they haven't informed us regarding reservations and your staff was even hesitating to change the plates when we want to try another item as if its costing you a fortune. Coming to splitting the bill/not between two friends is definitely not your business which is either AUD 19.90 which you are stating or AUD 40.70 we paid. we never knew that you guys are expecting a minimum bill on a table which is indeed a shame and duly noted and proved your commercial mind.you better keep a board outside your restaurant on how much bill you are expecting from the customer when they step in. we are not expecting an apology , we have expressed our disappointment on the time and money we have spent.
looking at the way you treated us in the restaurant, we are neither going to suggest this to any one nor coming back.
Note: we have clearly observed the difference on how exactly you were treating people according to the ethnicity.we have read the previous replies as well where people were complaining about you, we have clearly observed your replies were extremely rude to some people and extremely...
Read moreI’ve been a loyal customer of Rehal’s Divine Indian Restaurant for quite some time now, and every visit leaves me more impressed than the last. Whether it's for a casual meal or a special occasion, this restaurant never disappoints.
The food is consistently flavorful and authentic, with a wide range of dishes that cater to all tastes, from rich and creamy curries to perfectly spiced tandoori. My personal favorite has to be the butter chicken—it’s hands down the best I’ve ever had! And don’t forget the garlic naan—it's always fresh and delicious.
The service here is top-notch. The staff are always warm, attentive, and eager to make sure you have the best experience possible. Even after many visits, they still treat me with the same enthusiasm and care as they did the first time I walked through the doors.
If you’re looking for authentic Indian cuisine with a welcoming atmosphere, Rehal’s Divine Indian Restaurant is the place to go. It’s always a pleasure coming back, and I can’t wait for...
Read moreRehal's is a regular go-to for us. Every time we order uber, food comes fresh, hot, delicious, even the naan was still steaming.
We also dine in a lot. We love to order the tikka which comes to our table on a sizzling plate. The lamb cutlet is just chef's kiss 👌
Every curry we try from Rehal's is just perfect and so delicious. It truely feels authentic, fresh, and made just right. We've eaten at many indian restauraunts across Sydney but so far, Rehal's is just the one we go back to every time.
Furthermore the service is excellent. Everyone is so friendly and smiling. The food comes out within a timely manner. Just great vibes all around!
I'll also mentioned how one of the workers actually ran out to bring us our leftover's which we accidentally left on our table!! We truely appreciate the effort that all the staff put to making great food, and providing...
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