We aren’t too much of ‘seafood’ family. However, we decided to give Karavali a try, based on a recommendation by a friend. We weren’t too impressed with the entrance to the restaurant. However, the family section was laid out optimally, given the space constraints in downtown Manama. The decor and ambience were pretty decent.
As soon as we found ourselves a quiet corner, a staff, one Mr. Minhaj, approached us served us a welcome drink - Spicy Mango Water and a Semiya Payasam. The mango water was really zesty and incredibly good. Minhaj was more than happy to give us a refill on our request. The Menu isn’t very transparent about the pricing of the seafood items due to the seasonal nature of the days catch. Can’t really complain. Minhaj, very patiently and clearly, explained the menu and the pricing.
We ordered the Sea Bream Green Tawa and a Mangalorean Mango King Fish curry, along with an assortment of Indian breads. The waiting time for the food to hit the table was a very decent 15min.
The Sea Bream Green Tawa was ‘finger licking’ good! The fish was succulent and cooked to perfection.
The Mango KingFish curry took me on a nostalgia trip, reminding me of my mother’s Mango Prawn Curry.
Karavali is the place to go, if you’re thinking / craving sea food !
The hospitality and warmth that dear Minhaj exuded, was the icing on the cake!
@Karavali - Don’t lose Minhaj. Treasure him !
No mobile signal coverage in the family dining area. Ask for the Wifi password and they very gladly oblige. Could probably think of displaying a QR code to access their wifi l, on every table, so that customers don’t have to ask.
They also do have a car park facility opposite the restaurant. It’s a paid car park. Get the ticket stamped at the restaurant, and parking is...
Read moreI recently had the opportunity to visit an Indian fish restaurant "Karavali " and indulge in their delicious cuisine. As a seafood lover, I was excited to try out their fish dishes, and to say the least, It was an exoerience I will never forget. Here is my review of the food and overall dining experience:
Ambiance: The restaurant had a warm and cozy ambiance, with a simple and beautiful decor. The soft lighting and comfortable seating made me feel right at home. The staff was attentive and knowledgeable about the menu, which added to the overall pleasant dining atmosphere.
Starters: To kick off the meal, I decided to try their fish tikka and prawn masala. The fish was marinated in a flavorful blend of spices and cooked to perfection. The tikka had a smoky and charred taste, perfectly complemented by the tangy mint chutney served alongside it. It was an excellent way to start the meal.
Main Course: For the main course, I opted for their fish curry, a classic mangalorean Indian dish. The curry was aromatic and had a rich, creamy texture. The fish was tender and perfectly cooked, soaking up all the flavors of the curry. The spices were well-balanced, and the dish had just the right amount of heat. It was served with a side of fluffy basmati rice, which was the perfect accompaniment to soak up the fragrant curry.
Overall, my experience at the Indian fish restaurant was exceptional. The quality of the fish, combined with the aromatic spices and excellent preparation, made for a memorable dining experience. The attentive service and inviting ambiance further added to the overall positive experience. I would highly recommend this restaurant to seafood enthusiasts and anyone looking to experience the delightful flavors of...
Read moreRating: ★★★★★ (5/5)
I recently had the pleasure of dining at Hotel Karavali and I must say that it was an exceptional experience. From the moment I stepped into the restaurant, I was greeted with warm hospitality and a charming ambiance that transported me to the coastal city of Mangalore.
The highlight of my visit was undoubtedly the incredible seafood selection. The prawns, squid, and fish masala were nothing short of extraordinary. The flavors were rich and authentic, capturing the essence of coastal cuisine perfectly. Each bite was a delightful explosion of taste, and I found myself savoring every morsel.
The attention to detail in the preparation and presentation of the dishes was commendable. The seafood was cooked to perfection, tender and succulent, while the masala had just the right balance of spices. The chefs at Karavali certainly know how to bring out the best flavors in seafood, and their passion for their craft was evident in every bite.
Beyond the exceptional food, the service was impeccable. The staff members were attentive, knowledgeable, and more than willing to provide recommendations based on individual preferences. They created a welcoming atmosphere that made me feel right at home.
Overall, I highly recommend Hotel Karavali to anyone seeking an outstanding seafood experience. The flavors, the service, and the ambiance all come together to create an unforgettable culinary journey. If you're longing to savor the true taste of fish and indulge in Mangalorean cuisine, this restaurant is an absolute must-visit. I can confidently say that I left Karavali with a satisfied palate and a desire to...
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