Nakka Jardins — Restaurant in Região Imediata de São Paulo

Visited in September 2024. Brazil. São Paulo.

Nestled in a trendy, bohemian district, Nakka is a spacious restaurant with a stylish interior, featuring two dining rooms and a handful of tables on the terrace. The décor leans towards a darker palette, setting the stage for a sophisticated Japanese dining experience.

Food Nakka offers an extensive Japanese menu, perfect for indulging in a variety of small plates. We opted for a selection of sushi and rolls. Sadly, some of the menu items we were particularly looking forward to, including dishes featuring Wagyu beef and Bluefin tuna, were unavailable. Despite this, the sushi we did choose were very good. The uni (sea urchin roe) was of exceptional quality, lacking any iodine taste and boasting a slightly sweet, creamy texture. We also enjoyed the sushi and nigiri with tuna and foie gras – the foie gras was dense, rich, and slightly sweet, perfectly complementing the lean tuna. The combination of lychee fruit with foie gras was an unexpected delight, a flavor pairing we had never encountered before. While the rolls were meticulously crafted with minimal, expertly prepared rice, they felt slightly dry due to the lack of sauce.

Service The service was good, though not exceptional, which is what one might expect at a high-end establishment. Dishes were served promptly and dirty plates cleared efficiently. Some servers also spoke English, which was a welcome addition.

Conclusion Nakka is an outstanding Japanese restaurant, offering authentic Japanese flavors with a touch of fusion. It's a shame that some items were unavailable. I highly recommend this restaurant for those willing to splurge and savor delicious...

Let's start with the positives. The scallops were excellent, fresh tasting and up to fine dining standards. The hand rolls and fresh fish for sashimi and nigiri also were of high quality and the nori crispy. Unfortunately, that's about it for the good.

Now the issues. The hot foods were simply uninspired in comparison to the sushi bar. The gyoza was quite tasteless and even though they have a "robata" section, none of those dishes came on skewers.

The service was a bit pretentious, with the waiter automatically assuming we've never eaten Japanese food in our lives and asking questions in almost a condescending manner. It is ironic that they consider themselves experts when they use the Japanese kanji character for "naka" (1 'k') while calling themselves "nakka".

Aside from that, the place is fairly vibrant so if you like to be seen, then sure, go for it, but if you're looking for quality Japanese food, there are plenty of other establishments in the city that will satisfy you...

Get ready for a culinary adventure at Nakka, the must-visit sushi spot in Sao Paulo! Located on R. Padre João Manuel in Cerqueira César, this hidden gem is a haven for food enthusiasts.

Nakka takes sushi to the next level, offering a symphony of flavors with each bite. Their sushi rolls are beautifully crafted, while the sashimi practically melts in your mouth.

Notably, Nakka's Wagyu beef is a carnivore's dream – tender and marbled to perfection. And the Salmon Jo with truffle is a delightful fusion of oceanic and earthy flavors.

The restaurant's ambiance is inviting, and the staff's expertise enhances the entire dining experience. Be prepared for Instagram-worthy dishes that will surely impress.

Whether you're a sushi connoisseur or simply a lover of fine dining, Nakka should be on your list. Your taste buds will thank you, especially after experiencing their exquisite Wagyu and Salmon Jo with truffle. Get...