I love this place and it’s really surprising that the food is so good in this sad-looking hidden away food court. They were open even when classes were not in session. I love the Dan Dan noodle with 2 lamb skewers combo (comes with a canned drink). Both were not too spicy for me, super tasty and generous portions. I also had a breakfast crepe for the first time (ever. I’m just more familiar with Cantonese food) and it was so good and very large and filling. I like their noodles which have a bit of a chew (look hand pulled rather than the skinny noodles you might expect normally in Dan Dan). They were the same type of noodles in the meat sauce noodle dish (no soup). The fried chicken is super crunchy so worth a try if you like fried chicken but I’m not looking for such an oily lunch/dinner. Everything is fresh because it’s made to order. They are open at night too. Looks like several of the other food court stalls did not open much. Best thing to eat on the whole campus in my opinion. Fair prices but if cost is an issue get...
Read more(Trying everything at UBC journal #1) On my first stop, I went to Kung Fu Noodle in the international food court and ordered the Dandan noodles. Initially, the dish was quite tasty and the savoury peanut-y sauce coated the noodles very well. However, to my disappointment, I would find a piece of small plastic in my food, which made me dock this place one star. The wait for the food was also a little long compared to other places at the IFC. However, I would potentially eat here again as the food was quite tasty and relatively cheap (~13). Rating: 6.5/10 (without...
Read moreThe food proportion and taste is fantastic, considering how cheap it is! This is great for UBC students, as I can just call ahead, grab the food, and go back to studying, all within a reasonable walking distance. The wait can be long sometimes, but I think it is worth. I personally recommend the seafood sweet and...
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