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Hibachi Teppanyaki & Bar Mississauga — Restaurant in Mississauga

Name
Hibachi Teppanyaki & Bar Mississauga
Description
Nearby attractions
MiMuseum Mississauga
4175 Confederation Pkwy, Mississauga, ON L5B 0C6, Canada
Scholars' Green Park
275 Prince of Wales Dr, Mississauga, ON L5B 0G5, Canada
Art Gallery of Mississauga
300 City Centre Dr, Mississauga, ON L5B 3C1, Canada
Mississauga Celebration Square
300 City Centre Dr, Mississauga, ON L5B 3C1, Canada
Zonta Meadows Park
410 Rathburn Rd W, Mississauga, ON L5B 3N8, Canada
Heritage Hills Park
324 Winfield Terrace, Mississauga, ON L5R 1N5, Canada
Nearby restaurants
Jack's Square One
219 Rathburn Rd W, Mississauga, ON L5B 4C1, Canada
Scaddabush Italian Kitchen & Bar Square One
209 Rathburn Rd W, Mississauga, ON L5B 4C1, Canada
Dal Moro's Square One | Fresh Pasta To Go
100 City Centre Dr, Mississauga, ON L5B 2C9, Canada
La Carnita
100 City Centre Dr, Mississauga, ON L5B 2C9, Canada
The Backyard Smokehouse Mississauga
4188 Living Arts Dr, Mississauga, ON L5B 0G7, Canada
Hakka Boyz
4188 Living Arts Dr unit 1, Mississauga, ON L5B 0G6, Canada
Fresh Market Restaurants
100 City Centre Dr, Mississauga, ON L5B 2C9, Canada
Moxies Square One Restaurant
100 City Centre Dr #730, Mississauga, ON L5B 2C9, Canada
Osmow's Shawarma
4188 Living Arts Dr #4, Mississauga, ON L5B 0H7, Canada
Kibo Sushi House
100 City Centre Dr, Mississauga, ON L5B 2C9, Canada
Nearby hotels
Elite Suites - Square One View Comfort Suite
330 Burnhamthorpe Rd W, Mississauga, ON L5B 0E1, Canada
Platinum Suites - Furnished Apartments Mississauga
310 Burnhamthorpe Rd W #104, Mississauga, ON L5B 4P9, Canada
RS Boutique Suites - City Centre
Ultra Ovation, 330 Burnhamthorpe Rd W, Mississauga, ON L5B 0E1, Canada
Related posts
Keywords
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Hibachi Teppanyaki & Bar Mississauga things to do, attractions, restaurants, events info and trip planning
Hibachi Teppanyaki & Bar Mississauga
CanadaOntarioMississaugaHibachi Teppanyaki & Bar Mississauga

Basic Info

Hibachi Teppanyaki & Bar Mississauga

299 Rathburn Rd W, Mississauga, ON L5B 4C1, Canada
4.1(726)$$$$
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Ratings & Description

Info

attractions: MiMuseum Mississauga, Scholars' Green Park, Art Gallery of Mississauga, Mississauga Celebration Square, Zonta Meadows Park, Heritage Hills Park, restaurants: Jack's Square One, Scaddabush Italian Kitchen & Bar Square One, Dal Moro's Square One | Fresh Pasta To Go, La Carnita, The Backyard Smokehouse Mississauga, Hakka Boyz, Fresh Market Restaurants, Moxies Square One Restaurant, Osmow's Shawarma, Kibo Sushi House
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Phone
+1 905-281-3888
Website
hibachiteppanyaki.ca

Plan your stay

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Featured dishes

View full menu
dish
California Roll (6 Pcs)
dish
Spicy Salmon Roll (6 Pcs)
dish
AC Roll (6 Pcs)
dish
Steamed Rice
dish
Teppanyaki Vegetable Dinner
dish
Teppanyaki AAA Filet Mignon
dish
Teppanyaki Scallops Dinner
dish
Teppanyaki Double Lobster Tail
dish
Teppanyaki Shrimp Dinner
dish
Teppanyaki Chef's Kiss Dinner
dish
Teppanyaki Two Proteins Dinner
dish
Teppanyaki Tsunami Dinner
dish
Teppanyaki AAA Striploin Steak Dinner
dish
Teppanyaki Chicken Yakisoba
dish
Edamame
dish
Beef Gyoza (5 Pcs)
dish
Shrimp Tempura
dish
Steak Tataki
dish
Vegetable Gyoza (5 Pcs)
dish
Tako Balls
dish
Chicken Karaage
dish
Golden Fried Coconut Shrimp
dish
Sashimi Sampler (4 Pcs)
dish
Crispy Chicken Wonton
dish
Late Night Wings (5 Pcs)
dish
Sweet Potato Fries
dish
Calamari O's
dish
Vegetable Spring Rolls
dish
French Fries
dish
Miso Soup
dish
Spicy Miso Soup

Reviews

Nearby attractions of Hibachi Teppanyaki & Bar Mississauga

MiMuseum Mississauga

Scholars' Green Park

Art Gallery of Mississauga

Mississauga Celebration Square

Zonta Meadows Park

Heritage Hills Park

MiMuseum Mississauga

MiMuseum Mississauga

4.8

(712)

Open 24 hours
Click for details
Scholars' Green Park

Scholars' Green Park

4.7

(16)

Closed
Click for details
Art Gallery of Mississauga

Art Gallery of Mississauga

4.2

(145)

Open 24 hours
Click for details
Mississauga Celebration Square

Mississauga Celebration Square

4.7

(1.0K)

Open 24 hours
Click for details

Things to do nearby

P A T H - Toronto’s Underground City
P A T H - Toronto’s Underground City
Mon, Dec 8 • 1:00 PM
Toronto, Ontario, M5J 1E3, Canada
View details
Toronto Uncovered: A Walking Tour of Hidden Gems
Toronto Uncovered: A Walking Tour of Hidden Gems
Sat, Dec 6 • 9:00 PM
Toronto, Ontario, M5B 2R8
View details
Tour historical Junction distillery with tasting
Tour historical Junction distillery with tasting
Sat, Dec 6 • 7:00 PM
Toronto, Ontario, M6N 5B3
View details

Nearby restaurants of Hibachi Teppanyaki & Bar Mississauga

Jack's Square One

Scaddabush Italian Kitchen & Bar Square One

Dal Moro's Square One | Fresh Pasta To Go

La Carnita

The Backyard Smokehouse Mississauga

Hakka Boyz

Fresh Market Restaurants

Moxies Square One Restaurant

Osmow's Shawarma

Kibo Sushi House

Jack's Square One

Jack's Square One

4.5

(3.3K)

$$

Click for details
Scaddabush Italian Kitchen & Bar Square One

Scaddabush Italian Kitchen & Bar Square One

4.6

(4.8K)

$$

Click for details
Dal Moro's Square One | Fresh Pasta To Go

Dal Moro's Square One | Fresh Pasta To Go

4.7

(1.6K)

Click for details
La Carnita

La Carnita

4.1

(992)

Click for details
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Posts

D MD M
Frequent Hibachi Burlington often. Tried this location for Mother's Day (unfortunately, stick with what you know.) Myself + daughter dined. It has smaller cooking tables than Burlington, very crowed at the table. I ordered the spring rolls, chicken set w/ upgrade to chicken fried rice, & my kid just wanted basic chicken fingers + fries, she's picky, but I wanted this for Mothers Day. Our cook came, he introduced himself I cannot remember his name, (mid-late 20's perhaps India background, wearing what I believe is called a patka, apologizes if I'm incorrect). He went around the table to confirm orders, he got to myself & child, in a condescending way said, "winner, winner chicken dinner." He repeated our order aloud & said "you really like chicken & nothing else apparently." And laughed, yeah not very funny. Just before he started cooking myself & kid slid our chairs back a bit as we were anticipating him lighting the grill into flames like they always do & we did see while waiting at this location. He NEVER DID, that's SO disappointing. He started to cook & asked about allergies/food sensitivity etc... practically everyone ordered a type of seafood (obv except us), I asked not to cook my meal w/ the seafood, he said he'd cook it after. As he's cooking, I said, "you didn't light the grill into flames". He VERY CONDESCENDING replied, "I will, just wait, this isn't my first rodeo". (😬 yikes sorry I said something). I knew from experience that should've already been done. *He actually only did the fire onion volcano. While dinner is moving along, I keep asking our (M) server where my childs chicken fingers were, she received her small plate of fries w/ the sauce that I had asked not to add which ½ her fries were in. I ended up having to ask another (F) server & the (M) host for her meal, she didn't get her chicken until basically the very end just as our server was already asking the kids if they wanted ice cream. That's how long she waited, she hardly ate the fries bc of the sauce, & was upset as she was hungry & in turn making me upset. During this he was still cooking the chicken & steak, he looked at me & said, "I'll start the seafood here" & pointed to the empty area on the grill, I didn't want him to but bc he was already condescending to me twice, I wasn't interested in more from him, I just said, "ok" thinking the seafood won't touch the chicken & and there won't be seafood taste to my chicken (yes, it has a taste when you don't like it). Nope I was incorrect, he used the SAME COOKING TOOLS for both. I tried my chicken, it had a slight seafood taste to it (enough for me not to eat it.) My daughter is getting upset as I am. I asked for containers, the bill & machine. I paid very quickly & left in a hurry as my child was near breakdown. The dinner experience was EXTREMELY LACKLUSTER AND MEH... he never lit the grill on fire, no egg catch into his hat, no squirting water out of a bottle that looks like a man is peeing onto the guests for a laugh, just broccoli toss, a bit of jokes, & a whole lot of banging the cooking tools against the table/grill. I'll keep my business in Burlington. Also it wasn't until later that night that I saw the charge on my credit card. I was shocked almost $100 he said he removed the charge for the chicken fingers. I called the restaurant for them to explain, I spoke to 3 people, then they had to call me back. He said they don't have chicken fingers at that location, huh? How did my child get them just as dinner was ending? How did I take them home & have a picture. They charged me for the fries =$8 which she never ate bc of the sauce & chicken karagge =$10 WHICH I NEVER EVEN ORDERED. I'll dispute those 2 charges with my credit card company!! My error as I should've checked my bill, oh & by accident I tipped 19% šŸ¤¦šŸ¼ā€ā™€ļø
D.A.N.AD.A.N.A
Smaller food portions compared to the other Hibachi locations, not very generous and not as tasty as other locations. Our chef was: ARII and he was pleasant and interactive to have. He was able to get the table going and we enjoyed his personality as a chef. The blonde hostess (whom we were informed was very new) has a lot of attitude and is not afraid to display it on her face without care. She did not seem bothered if there was an issue and she lacked the typical customer service approach and demeanour one would expect from a forward facing customer service role while trying to resolve any issues. She seated us where a member of another family was already sitting and this individual was away from the table at the time. Leaving us unaware and also leaving us to sit somewhere where another guest was already seated at. Nonetheless, when it was brought to our attention by the other guests at the table we figured we should discreetly bring it up to the hostess attention in private, as to not make a scene. She was not interested, showed careless behaviour and proceeded to pretend like she did not understand what had just happened. Instead of taking accountability, moving us to another table, or simply even apologizing for the oversight and uncomfortable position she had just put us in, she simply shrugged her shoulders, became aggressive and just instructed us to sit at the seat next to it. Her way of responding to our situation was strange, I would hate to blame it on a generational issue but it just may be the reason. She lacked attention to detail, understanding, taking time to listen, empathize, ask open ended questions for clarification and paraphrase if need be. Asking us to sit at the next seat placed one of us out of the chefs table so we did not feel as involved as we should have been. Hibachi normally seats its guests around the chef so all can view the chef and enjoy the interactive dining experience. It was brought to the attention of who appeared to be a supervisor, who was an absolutely lovely young lady, I didn’t catch her name but I believe she had Indian origins. This lady needs a promotion! She excels in customer service, she listened to our concern and she addressed it promptly and discreetly. She was caring, understanding, and explained that this was not what should have happened. She brought it to the attention of the manager who explained the hostess was new and would ensure some additional training would be provided for her to improve in her position. We appreciated how the manager & supervisor recovered and handled the situation however we don’t suppose we will visit this location in the future. I have included photos, from where my plate is you can see that I am actually behind the chefs cooking area and it caused me to not be fully included / involved in the experience. Plenty of free parking available. Close to Square One Shopping Mall.
mel laumel lau
We enjoyed our experience here. I wasn't blown away by the cooking part (def had chefs in other restaurants that had more skill/experience) but I'm not a huge fan of over-the-top performances either. But the food was fairly decent. We got the Seafood meal (scallops, lobster tail, shrimp), AAA sirloin steak meal, "choose two" meal (scallops and steak), Rock N Roll roll, steak tataki, and the chicken yakisoba kids meal. All the food was tasty, and def recommend upgrading to "veg fried rice" with your meal. I really enjoyed the tataki and the scallops, but we had asked for our steak rare and it was medium rare, at best. Not a huge deal as it still tasted good, but if we're gonna be picky, it does come down to the details. But I will say, the kids chicken yakisoba - the chicken was absolutely demolished. They put the noodles and strips of chicken (breast, I'm assuming) on the grill and cooked it with the sauce, but because the chicken was already cooked when she put it on, the extra time on the grill made it really hard and dry. Our girls didn't touch it. We really just got that meal because our girls love noodles, but tbh, I wouldn't recommend getting it. (Although I know for the adult meals, the chicken is raw when they put it on the grill and so I would assume it's much more palatable and less dry). Service was super friendly and accommodating though and we did end up getting a couple desserts (they only have 2 cheesecakes and a couple flavours of ice cream) because we needed to spend a few more dollars to finish off a gift card. They weren't bad. In any case, it's overall a decent experience with tasty food, and since I know a lot of teppenyaki places in the area closed down in the last few years, this may be one of the few choices left. But it's worth a try.
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Frequent Hibachi Burlington often. Tried this location for Mother's Day (unfortunately, stick with what you know.) Myself + daughter dined. It has smaller cooking tables than Burlington, very crowed at the table. I ordered the spring rolls, chicken set w/ upgrade to chicken fried rice, & my kid just wanted basic chicken fingers + fries, she's picky, but I wanted this for Mothers Day. Our cook came, he introduced himself I cannot remember his name, (mid-late 20's perhaps India background, wearing what I believe is called a patka, apologizes if I'm incorrect). He went around the table to confirm orders, he got to myself & child, in a condescending way said, "winner, winner chicken dinner." He repeated our order aloud & said "you really like chicken & nothing else apparently." And laughed, yeah not very funny. Just before he started cooking myself & kid slid our chairs back a bit as we were anticipating him lighting the grill into flames like they always do & we did see while waiting at this location. He NEVER DID, that's SO disappointing. He started to cook & asked about allergies/food sensitivity etc... practically everyone ordered a type of seafood (obv except us), I asked not to cook my meal w/ the seafood, he said he'd cook it after. As he's cooking, I said, "you didn't light the grill into flames". He VERY CONDESCENDING replied, "I will, just wait, this isn't my first rodeo". (😬 yikes sorry I said something). I knew from experience that should've already been done. *He actually only did the fire onion volcano. While dinner is moving along, I keep asking our (M) server where my childs chicken fingers were, she received her small plate of fries w/ the sauce that I had asked not to add which ½ her fries were in. I ended up having to ask another (F) server & the (M) host for her meal, she didn't get her chicken until basically the very end just as our server was already asking the kids if they wanted ice cream. That's how long she waited, she hardly ate the fries bc of the sauce, & was upset as she was hungry & in turn making me upset. During this he was still cooking the chicken & steak, he looked at me & said, "I'll start the seafood here" & pointed to the empty area on the grill, I didn't want him to but bc he was already condescending to me twice, I wasn't interested in more from him, I just said, "ok" thinking the seafood won't touch the chicken & and there won't be seafood taste to my chicken (yes, it has a taste when you don't like it). Nope I was incorrect, he used the SAME COOKING TOOLS for both. I tried my chicken, it had a slight seafood taste to it (enough for me not to eat it.) My daughter is getting upset as I am. I asked for containers, the bill & machine. I paid very quickly & left in a hurry as my child was near breakdown. The dinner experience was EXTREMELY LACKLUSTER AND MEH... he never lit the grill on fire, no egg catch into his hat, no squirting water out of a bottle that looks like a man is peeing onto the guests for a laugh, just broccoli toss, a bit of jokes, & a whole lot of banging the cooking tools against the table/grill. I'll keep my business in Burlington. Also it wasn't until later that night that I saw the charge on my credit card. I was shocked almost $100 he said he removed the charge for the chicken fingers. I called the restaurant for them to explain, I spoke to 3 people, then they had to call me back. He said they don't have chicken fingers at that location, huh? How did my child get them just as dinner was ending? How did I take them home & have a picture. They charged me for the fries =$8 which she never ate bc of the sauce & chicken karagge =$10 WHICH I NEVER EVEN ORDERED. I'll dispute those 2 charges with my credit card company!! My error as I should've checked my bill, oh & by accident I tipped 19% šŸ¤¦šŸ¼ā€ā™€ļø
D M

D M

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Smaller food portions compared to the other Hibachi locations, not very generous and not as tasty as other locations. Our chef was: ARII and he was pleasant and interactive to have. He was able to get the table going and we enjoyed his personality as a chef. The blonde hostess (whom we were informed was very new) has a lot of attitude and is not afraid to display it on her face without care. She did not seem bothered if there was an issue and she lacked the typical customer service approach and demeanour one would expect from a forward facing customer service role while trying to resolve any issues. She seated us where a member of another family was already sitting and this individual was away from the table at the time. Leaving us unaware and also leaving us to sit somewhere where another guest was already seated at. Nonetheless, when it was brought to our attention by the other guests at the table we figured we should discreetly bring it up to the hostess attention in private, as to not make a scene. She was not interested, showed careless behaviour and proceeded to pretend like she did not understand what had just happened. Instead of taking accountability, moving us to another table, or simply even apologizing for the oversight and uncomfortable position she had just put us in, she simply shrugged her shoulders, became aggressive and just instructed us to sit at the seat next to it. Her way of responding to our situation was strange, I would hate to blame it on a generational issue but it just may be the reason. She lacked attention to detail, understanding, taking time to listen, empathize, ask open ended questions for clarification and paraphrase if need be. Asking us to sit at the next seat placed one of us out of the chefs table so we did not feel as involved as we should have been. Hibachi normally seats its guests around the chef so all can view the chef and enjoy the interactive dining experience. It was brought to the attention of who appeared to be a supervisor, who was an absolutely lovely young lady, I didn’t catch her name but I believe she had Indian origins. This lady needs a promotion! She excels in customer service, she listened to our concern and she addressed it promptly and discreetly. She was caring, understanding, and explained that this was not what should have happened. She brought it to the attention of the manager who explained the hostess was new and would ensure some additional training would be provided for her to improve in her position. We appreciated how the manager & supervisor recovered and handled the situation however we don’t suppose we will visit this location in the future. I have included photos, from where my plate is you can see that I am actually behind the chefs cooking area and it caused me to not be fully included / involved in the experience. Plenty of free parking available. Close to Square One Shopping Mall.
D.A.N.A

D.A.N.A

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We enjoyed our experience here. I wasn't blown away by the cooking part (def had chefs in other restaurants that had more skill/experience) but I'm not a huge fan of over-the-top performances either. But the food was fairly decent. We got the Seafood meal (scallops, lobster tail, shrimp), AAA sirloin steak meal, "choose two" meal (scallops and steak), Rock N Roll roll, steak tataki, and the chicken yakisoba kids meal. All the food was tasty, and def recommend upgrading to "veg fried rice" with your meal. I really enjoyed the tataki and the scallops, but we had asked for our steak rare and it was medium rare, at best. Not a huge deal as it still tasted good, but if we're gonna be picky, it does come down to the details. But I will say, the kids chicken yakisoba - the chicken was absolutely demolished. They put the noodles and strips of chicken (breast, I'm assuming) on the grill and cooked it with the sauce, but because the chicken was already cooked when she put it on, the extra time on the grill made it really hard and dry. Our girls didn't touch it. We really just got that meal because our girls love noodles, but tbh, I wouldn't recommend getting it. (Although I know for the adult meals, the chicken is raw when they put it on the grill and so I would assume it's much more palatable and less dry). Service was super friendly and accommodating though and we did end up getting a couple desserts (they only have 2 cheesecakes and a couple flavours of ice cream) because we needed to spend a few more dollars to finish off a gift card. They weren't bad. In any case, it's overall a decent experience with tasty food, and since I know a lot of teppenyaki places in the area closed down in the last few years, this may be one of the few choices left. But it's worth a try.
mel lau

mel lau

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Reviews of Hibachi Teppanyaki & Bar Mississauga

4.1
(726)
avatar
1.0
1y

Frequent Hibachi Burlington often. Tried this location for Mother's Day (unfortunately, stick with what you know.)

Myself + daughter dined. It has smaller cooking tables than Burlington, very crowed at the table. I ordered the spring rolls, chicken set w/ upgrade to chicken fried rice, & my kid just wanted basic chicken fingers + fries, she's picky, but I wanted this for Mothers Day.

Our cook came, he introduced himself I cannot remember his name, (mid-late 20's perhaps India background, wearing what I believe is called a patka, apologizes if I'm incorrect). He went around the table to confirm orders, he got to myself & child, in a condescending way said, "winner, winner chicken dinner." He repeated our order aloud & said "you really like chicken & nothing else apparently." And laughed, yeah not very funny.

Just before he started cooking myself & kid slid our chairs back a bit as we were anticipating him lighting the grill into flames like they always do & we did see while waiting at this location. He NEVER DID, that's SO disappointing. He started to cook & asked about allergies/food sensitivity etc... practically everyone ordered a type of seafood (obv except us), I asked not to cook my meal w/ the seafood, he said he'd cook it after. As he's cooking, I said, "you didn't light the grill into flames". He VERY CONDESCENDING replied, "I will, just wait, this isn't my first rodeo". (😬 yikes sorry I said something). I knew from experience that should've already been done. *He actually only did the fire onion volcano. While dinner is moving along, I keep asking our (M) server where my childs chicken fingers were, she received her small plate of fries w/ the sauce that I had asked not to add which ½ her fries were in. I ended up having to ask another (F) server & the (M) host for her meal, she didn't get her chicken until basically the very end just as our server was already asking the kids if they wanted ice cream. That's how long she waited, she hardly ate the fries bc of the sauce, & was upset as she was hungry & in turn making me upset. During this he was still cooking the chicken & steak, he looked at me & said, "I'll start the seafood here" & pointed to the empty area on the grill, I didn't want him to but bc he was already condescending to me twice, I wasn't interested in more from him, I just said, "ok" thinking the seafood won't touch the chicken & and there won't be seafood taste to my chicken (yes, it has a taste when you don't like it). Nope I was incorrect, he used the SAME COOKING TOOLS for both. I tried my chicken, it had a slight seafood taste to it (enough for me not to eat it.) My daughter is getting upset as I am. I asked for containers, the bill & machine. I paid very quickly & left in a hurry as my child was near breakdown.

The dinner experience was EXTREMELY LACKLUSTER AND MEH... he never lit the grill on fire, no egg catch into his hat, no squirting water out of a bottle that looks like a man is peeing onto the guests for a laugh, just broccoli toss, a bit of jokes, & a whole lot of banging the cooking tools against the table/grill.

I'll keep my business in Burlington.

Also it wasn't until later that night that I saw the charge on my credit card. I was shocked almost $100 he said he removed the charge for the chicken fingers. I called the restaurant for them to explain, I spoke to 3 people, then they had to call me back. He said they don't have chicken fingers at that location, huh? How did my child get them just as dinner was ending? How did I take them home & have a picture. They charged me for the fries =$8 which she never ate bc of the sauce & chicken karagge =$10 WHICH I NEVER EVEN ORDERED. I'll dispute those 2 charges with my credit card company!! My error as I should've checked my bill, oh & by accident I...

Ā Ā Ā Read more
avatar
1.0
46w

Needless to say, the chef and food were amazing, but the staff was highly disorganized, and the service was horrible

We had a reservation for a birthday yesterday for 10 people, (It was meant to be 14 at first, but since some people canceled, we called to update And they didn’t update this on their end) When I got there, The hostess told me that our reservation is for 14 people And all 14 people (or 12 people at least) need to be in the restaurant, so since we all came separately we met up at the restaurant and the host told us we can’t get a table until everyone is here, so all of us were waiting outside in the cold (one of our friends had an 8 month old baby) it was just super frustrating. moreover, I was on time, but we were still waiting on a few more people and the Host was telling us that she was going to give our table to the next group if everybody didn’t walk in in the next few minutes. When everybody finally got there, she was getting ready to give our table to somebody else, but we walked in and told her that we’re all here and so she gave it to us, but it felt like we were competing for a table, which is not what it should feel like when you are making a reservation Prior to coming into a restaurant

Secondly all of their waiters had a different answer when asked about halal options because I eat strictly halal and cannot have my food being cooked on the grill with the non halal food, so I called at least 3 times prior to the reservation to make sure and was told we’d have 2 separate grills, I even had to pre order my chicken and pay an extra 2 dollars. When we got there we had 1 grill and the waiter said our food would be cooked first on the grill then our friends’. When we get to the restaurant, the server tells me the same thing then when the chef started cooking he was cooking all meats at the same time. I then called a waiter and she told me all the meat is halal, and I’m simply being charged because they’re serving everyone else at the table halal because of us. Now this was both confusing and frustrating because I don’t even know if their staff know what halal is, because each staff member had a different answer. At first they said they have select halal options, then they said everything is halal. I don’t know who to believe.

Secondly, I asked for no fish eggs on my sushi and received fish eggs to which they took the order back to correct it.

Lastly, the waiters came by and asked ā€œyour table has the cake and presents right?ā€ At least 3 times while the birthday boy was next to us When we were trying to keep everything a surprise for him and came by earlier in the day to drop everything off including the gifts to avoid this exact thing from happening. We even added the birthday package prior but didn’t get it. When the cake came out they left the gifts to the side when we expecting them to be placed in front of him or by him at the table. That was discussed prior to us coming in.

Since we were celebrating a birthday we were opening presents and serving cake while a staff member was hovering over my shoulder the whole time to collect payment as if I was going to walk out of the restaurant without paying. I finally decided to pay first before continuing with our gifts. My boyfriend asked for him to come back later and he didn’t leave he just stood a little further away but kept hovering.

I chose to come here because I’ve heard such good things about this place but my experience was nowhere...

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Disheartening Birthday Experience for a Young Patron at Overpriced Hibachi Teppanyaki & Bar Mississauga

Our expectations for a delightful birthday celebration for my 10-year-old niece were shattered when we chose Hibachi Teppanyaki & Bar Mississauga for her special day. Despite her excitement to try this type of restaurant for the first time, our experience left us disheartened and regretful, especially considering the exorbitant prices we were charged.

We had made reservations for a group of 8 to celebrate my niece's birthday at 1 pm on Sunday, March 31st. However, upon arrival, we were informed that the restaurant had chosen to offer a "Special Easter Menu" instead of their usual group menu. To our dismay, the only discernible difference between the special menu and their regular Teppanyaki set menu was the glaring increase in pricing. This unexpected change, with significantly higher prices but no additional offerings, was not communicated to us when we made our reservations, leaving us feeling blindsided and taken advantage of.

Our frustrations only mounted as we waited for service. Despite arriving promptly, we were among the first tables seated, yet it felt as though we were being overlooked. As we eagerly awaited our turn, three more tables were seated and served before us. Even after placing our orders, the delay persisted, with other tables being served and leaving while our cook had yet to make an appearance.

The lacklustre service extended throughout the meal. Our server seemed disinterested and barely checked on us, leaving my niece feeling neglected on her special day. We had to repeatedly flag them down for refills and reminders about the birthday package we had paid for. Even then, it took the intervention of the manager to fulfill our simple request for a birthday photo, which was part of the package we had paid for to make her day extra special.

As for the food itself, it was a major letdown, especially considering the hefty price tag. Most of us opted for steak accompanied by either chicken or shrimp, as per the limited choices available. Despite the expectation of a culinary experience, the quality was sub-par, and the lack of customization options left much to be desired.

In the end, what was meant to be a joyous occasion turned into a regrettable experience. The lack of transparency regarding the special Easter menu, coupled with the substandard service, and overpriced, mediocre food, left my niece feeling disheartened on her birthday.

Each of us ended up paying far more than we anticipated for a thoroughly disappointing dining experience. The total cost per person, which amounted to $62, included the inflated menu prices, additional charges for substitutions like miso soup and fried rice, and a compulsory 15% tip due to the group size.

Overall, I would not recommend Hibachi Teppanyaki & Bar Mississauga for any special occasion or celebration, especially for children. Save yourself the disappointment and seek out a dining establishment that values its customers and delivers on its promises, ensuring a memorable experience for all without...

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