I tried to take it as easy as I could while still being honest, but the owner had a salty response so let me give an unfiltered review:
This pizza restaurant is comfortable enough but something about the dimensions of the place prevents it from achieving a desirable atmosphere. The pizzas here are rather uninventive. Nothing really shines about the ingredients they use, pretty average quality. The dough is alright but nothing masterful, doesn't seem like an authentic Italian recipe. I've been to a few similar pizza restaurants with far superior product. Pizzeria No. 900, Focoliao and Pizzera la Foccacia to name just a few. The service was good however. The owner needs to understand that reviews are a take of one's subjective experience, not everyone is going to like what you do and that's okay. Keep going for the...
Read moreFor some reason this place was empty when we walked in, so we were a little skeptical. However, not only is the owner extremely kind, the pizza is incredible. We got 2 pizzas (vegetarian and margeherita) and a bruschetta. The dough is airy and light, and you can taste the wood fire char in the pizza. The tomato sauce, basil, and even olives are far fresher than I had expected, with a very bright bruschetta. Ask for the complimentary chili sauce! It seems to be a housemade Italian chili oil and is rather addicting. I do not normally review, but I cannot recommend this place enough, it deserves far...
Read moreDelicious wood burned pizza with a lovely owner. We stopped by at midnight on a Saturday. The owner told us the hours on google are incorrect because they just moved to this location and it hasn't been updated yet. So definitely call if you're making a big trip to make sure they're open. But he let us sit and have a pizza and was very welcoming and kind to us. The homemade spicy oil was incredible and the pizza was so soft and flavourful. All around a lovely experience after a date night at place des arts. Thank you so much for your...
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