COQ-O-BEC ROTISSERIE CHICKEN — Restaurant in Ontario

DELICIOUS skip the deal meal from Coq-o-bec last night. We were really surprised. Ordered the Dinner for 6 for our large family which was extremely affordable and reasonable. Came with 3 breast pieces and 3 leg pieces, french fries, coleslaw, gravy, and a "bun" (lol). Something for everyone. Big food portions. Adults couldn't finish their meal. It's like ordering a "single meal" but 6 of them. I love that they give you a huge serving of side for each individual meal. Other places give you a "medium (that actually looks like a small)" french fry and expect you to share it across 6 people.

If you like Swiss Chalet, order from Coq-o-bec instead for better pricing, quality, more food, and overall a...

Very horrible experience! I order a simple combo which it took 5minites for them to understand a burger and fries combo.she was very very rude. I ordered delivery to my work for noon which is 2 blocks away and never showed up. So I canceled my order and that wasn't easy like it should of been. Honestly feel like they should have someone who understands simple English on the phone. I wasted more time on the phone than anything when it should of taken 1minute. The attitude I got was rediculous. You don't treat customers like the way she did. Needless to say I will never order from there again. Sad part of it all it's not just me who has been having these same issues, a bunch of coworkers had the...

The closest that you can get to authentic Quebec rotisserie style chicken in Kingston. Their chicken is real tasty and roasted for a couple of hours on a propane or natural gas roaster. The chicken is served on a half bun and their meal combos include gravy and coleslaw.i recommend that you upgrade your side of fries to a poutine. Once you will experience the tastes of a roasted chicken poutine... You will never go back. Also, I saw an empty box of Boivin Cheese, which is the best curd cheese from my native region of Saguenay in the province of Québec. Therefore, if you are a poutine connoisseur... You know...