Crepe Delicious Toronto Eaton Centre — Restaurant in Toronto

I ordered the California crepe and the black & red (strawberries & Nutella) through DoorDash. Let’s start with the batter — it looks like the same batter was used for both which then clashed with the filling in the savoury crepe. I could taste the vanilla in the savoury crepe and I hated it. Second, the crepe itself was very chewy. I know some people like their crepes like that but I don’t. I’ve eaten savoury crepes at various places and I’ve never eaten a crepe so chewy. I have to mention that it could also be because the the crepes themselves had significantly cooled while being delivered. The filling: I did not like the California crepe filling. It was missing something that would bring the filling together. All I tasted was the individual ingredients, which while tasty by themselves, is not how a dish is supposed to taste. The unusual thing here is that the distribution of filling was weird — I first got lots of lettuce and ended my meal with avocados. Didn’t get much corn, which would’ve add another dimension of texture to the dishes. I think they were having a bad day and I hope they fix the filling. There’s potential for this dish to be really tasty. Couldn’t taste much of the ranch sauce, which could’ve probably pulled the dish together. I would suggest replacing ranch with a chipotle sauce or something that adds oomph to the flavourless ingredients. Or coat your chicken pieces in spices to balance the flavours. The strawberry & Nutella — how can you go wrong with this combo? What I liked was that it wasn’t overly sweet (like demetres crepes). I ordered it with whipped cream and it was a great combination — the tart & the sweet. All in all, the amount of filling in the crepe was great, which bumped them up from the 2 stars I was planning to give them. My advice: revisit your savoury crepe batter recipe. It should not have vanilla in it. And try popular French combinations like spinach, cheese...

This place is just okay. Nothing special. I got the Tuttie Fruttie crepe which comes with Nutella, strawberries, and bananas inside a crepe. The crepe itself was floury, doughy, and kinda chewy. The fruits were freshly cut, and good. I also ordered an iced Americano (black) and it's not worth buying because it tasted sub-par, at least for someone who is an avid coffee drinker. I ended up throwing it out half full because it tasted like watered down coffee. 🥲

They also gave me a paper plate and plastic utensils even though I was eating here at the food court, so that was another downside but I assume they're doing this due to covid.

Honestly not worth the money. You can get a better crepe at Eggspectation on Carlton if you want a sweet crepe. I can't speak for the savoury ones, but the one I had was meh.

Pricing: Tuttie Fruittie - $12.95 Americano -...

They have a special going on which includes a drink, a black & white crepe (nutella and banana crepe) and any savoury crepe for around $15. The nutella and banana crepe is a classic combo and pretty difficult to mess up. For the savoury crepe, I chose the Cordon Bleu which included tomatoes, lettuce, ham and chicken breast with Caesar salad dressing inside the whole wheat crepe. You can opt for a "normal", whole wheat, or spinach batter. When I visited though, they were out of the spinach batter and running low on the whole wheat one, so my guess is that most people go for the regular batter. The whole wheat crepe was a little thicker and tougher, but still as delicious. Wonderful service and very...