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Lazy Daisy's Cafe — Restaurant in Toronto

Name
Lazy Daisy's Cafe
Description
Warm store & cafe with locally-sourced food, known for buttermilk biscuits & breakfast sandwiches.
Nearby attractions
Gerrard Art Space / GAS Inc.
1475 Gerrard St E, Toronto, ON M4L 2A1, Canada
Little India
1426 Gerrard Street (east), From Glenside Ave. to Coxwell Ave., Toronto, ON M4L 1Z6, Canada
Fairmount Park
1725 Gerrard St E, Toronto, ON M4L 2A9, Canada
Blue Crow Gallery
1330 Gerrard St E, Toronto, ON M4L 1Z1, Canada
Orchard Park
1987 Dundas St E, Toronto, ON M4L 1M7, Canada
Monarch Park
115 Felstead Ave, Toronto, ON M4J 1G4, Canada
Greenwood Park
150 Greenwood Ave, Toronto, ON M4L 1Y5, Canada
Ashbridge Estate
1444 Queen St E Suite 101, Toronto, ON M4L 1E1, Canada
Greenwood Dog Park
Alton Ave, Toronto, ON M4L 1Y5, Canada
Nearby restaurants
toto sushi
270 Coxwell Ave, Toronto, ON M4L 3B6, Canada
Godspeed Brewery
242 Coxwell Ave, Toronto, ON M4L 3B2, Canada
Lake Inez
1471 Gerrard St E, Toronto, ON M4L 2A1, Canada
The Black Pony Café and Snack Bar
1481 Gerrard St E, Toronto, ON M4L 2A3, Canada
Shamrock Bowl and Restobar
280 Coxwell Ave, Toronto, ON M4L 3B6, Canada
Harry's Charbroiled
255 Coxwell Ave, Toronto, ON M4L 3B5, Canada
Two Headed Dog
1469 Gerrard St E, Toronto, ON M4L 2A1, Canada
The Udupi Palace
1423 Gerrard St E, Toronto, ON M4L 1Z7, Canada
MotiMahal Restaurant
1422 Gerrard St E, Toronto, ON M4L 1Z6, Canada
Classic Juice Co.
287 Coxwell Ave, Toronto, ON M4L 3B5, Canada
Nearby hotels
Related posts
Keywords
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Lazy Daisy's Cafe
CanadaOntarioTorontoLazy Daisy's Cafe

Basic Info

Lazy Daisy's Cafe

1515 Gerrard St E, Toronto, ON M4L 2A4, Canada
4.3(554)
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Ratings & Description

Info

Warm store & cafe with locally-sourced food, known for buttermilk biscuits & breakfast sandwiches.

attractions: Gerrard Art Space / GAS Inc., Little India, Fairmount Park, Blue Crow Gallery, Orchard Park, Monarch Park, Greenwood Park, Ashbridge Estate, Greenwood Dog Park, restaurants: toto sushi, Godspeed Brewery, Lake Inez, The Black Pony Café and Snack Bar, Shamrock Bowl and Restobar, Harry's Charbroiled, Two Headed Dog, The Udupi Palace, MotiMahal Restaurant, Classic Juice Co.
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Phone
+1 647-341-4070
Website
lazydaisyscafe.ca

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Featured dishes

View full menu
dish
Classic Buttermilk Biscuits
dish
Three Cheese And Jalapeno Biscuit
dish
Roasted Garlic And Asiago Biscuit
dish
Rosmary & Cheddar Biscuit
dish
Apple Crumble Biscuit
dish
Blueberry & Maple Syrup Biscuit
dish
Buttermilk Biscuits - Mix Of Six
dish
Bake-At-Home Buttermilk Biscuits
dish
Rice Krispie Nanaimo Bars
dish
Chocolate Salted Caramel Brownies
dish
Oatmeal Chocolate Chip Cookies
dish
Fresh Baked Muffins
dish
Grandma's Buttertart
dish
Strawberry Coconut Square
dish
Daisy Cookie
dish
Daisy's Strawberry Shortcake
dish
Daisy's Buttermilk Pancakes
dish
Cinnamon Bun Pancakes
dish
The Standard
dish
Mango Chia Pudding
dish
The Rise N’ Fry
dish
Daisy’s Breakfast Burrito
dish
Rise & Shine
dish
Veggie Rise
dish
Son-Of-A-Rise
dish
Hi'Rise
dish
Rise Of The Vegan
dish
Lox & Loaded
dish
Classic Grilled Cheese
dish
The Mother Clucker
dish
Farmer's Club
dish
B.L.T
dish
Daisy's Mac N' Cheese Grilled Cheese
dish
Due South
dish
Lazy Mac N' Cheese
dish
Harvest Salad
dish
Quiche Bites
dish
Kid's Brekkie
dish
Uno Pancake-O
dish
Mini Mac N' Cheese
dish
Grilled Cheese
dish
Cup O'Fruit

Reviews

Nearby attractions of Lazy Daisy's Cafe

Gerrard Art Space / GAS Inc.

Little India

Fairmount Park

Blue Crow Gallery

Orchard Park

Monarch Park

Greenwood Park

Ashbridge Estate

Greenwood Dog Park

Gerrard Art Space / GAS Inc.

Gerrard Art Space / GAS Inc.

4.9

(20)

Closed
Click for details
Little India

Little India

3.9

(220)

Open until 2:00 AM
Click for details
Fairmount Park

Fairmount Park

4.6

(111)

Open until 12:00 AM
Click for details
Blue Crow Gallery

Blue Crow Gallery

4.8

(36)

Closed
Click for details

Things to do nearby

Waterfalls Waterfalls Waterfalls
Waterfalls Waterfalls Waterfalls
Sat, Dec 6 • 8:00 AM
Toronto, Ontario, M5J 0A6, Canada
View details
Enlightenment: An Immersive Vivaldi Light Show
Enlightenment: An Immersive Vivaldi Light Show
Sat, Dec 6 • 5:00 PM
630 Spadina Ave., Toronto, M5S 2H4
View details
Tour historical Junction distillery with tasting
Tour historical Junction distillery with tasting
Sat, Dec 6 • 2:00 PM
Toronto, Ontario, M6N 5B3, Canada
View details

Nearby restaurants of Lazy Daisy's Cafe

toto sushi

Godspeed Brewery

Lake Inez

The Black Pony Café and Snack Bar

Shamrock Bowl and Restobar

Harry's Charbroiled

Two Headed Dog

The Udupi Palace

MotiMahal Restaurant

Classic Juice Co.

toto sushi

toto sushi

4.6

(535)

Click for details
Godspeed Brewery

Godspeed Brewery

4.6

(362)

Click for details
Lake Inez

Lake Inez

4.6

(658)

$$

Click for details
The Black Pony Café and Snack Bar

The Black Pony Café and Snack Bar

4.6

(221)

Click for details
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Posts

Tansy ChauTansy Chau
TL;DR - Good food. Slow service. Loud (echo-y) space. Not worth a wait but worth a casual visit! Long version - I've been here a couple times this summer (2024) and twice before. This review covers overall and specific experiences. Patio in the back is take-out only ***on weekdays*** (no table service). ***Edit, adding from a response from the owner, "the patio does have table service friday thru sunday (weather dependent) 830 am til 8 pm." Order at the counter for take-out. Otherwise, it's table service, wait to be seated. I think I saw one table available for 6, but it's mostly seating for 1-4. Street/public (paid) parking. Children/stroller friendly. Children's menu items available. No reservations. Wait service is slow. Flagging our server was unsuccessful. I saw other patrons eagerly looking towards her direction to get her attention, sometimes raising a hand, while I was trying to as well. Food service timing has been dependent on how busy they are. I've had it in 10 minutes and I've had it arrive in a little over 30 minutes, which is still acceptable but definitely on the longer side of waiting. One time I saw the server helping in the kitchen and the kitchen staff helping to bus tables/serve. It was nice to see everyone working together but I think they could do with an additional (designated) wait staff. Most of the staff seem quite friendly. Payment for table service seems like it is acceptable at either the table or counter. We tried to arrange to pay at the table after seeing other customers pay at the table, but we ended up paying at the counter after we couldn't flag down the server. A neighbouring table immediately followed suit behind us when we went to the counter to pay. Prices are average to slightly expensive but really not "expensive" when you consider it's fresh, locally sourced, home-made, and good quality. The food is good! If you like buttermilk biscuits, they do a burger with the bun substituted with them (pictured)! The mac n cheese is also very good and super cheesey (pictured). I also enjoyed a BLT with their house salad! I ordered my BLT on sourdough. Warning for those of you who are picky with the end pieces of a loaf, they do use the ends (pictured). I think it made for a smaller sandwich but I was definitely still very satiated by the entire plate! I liked the salad dressing. I've also tried the fried chicken (from the Due South plate, pictured only in background). The batter layer is pretty thick and crunchy! It is well-seasoned but not very spicy. You can always throw some Choula on it which is on the table. Very tasty still! They have a great assortment of hot and cold drinks. It's nice to see things like Golden Latte, Sapsucker, and Harmon's (non-alc beer) on the menu. The space is loud. Kitchen work, customers chatting, and clanging utensil sounds really bounce throughout the space. I had a hard time hearing my dining partner who was sitting across from me. The walls could use some baffling IMO. Speaking of walls, the decor is very cute! I loved the sunny-side-up-egg-flowers. Very cosy feel. Some tables have a unique wood pattern burned into them. They have anti-pest devices plugged in the outlets which I liked to see too. Our table still had quite a few crumbs on it from previous customers, despite being reset with cutlery for our arrival. They were quite busy on this day though. Recently they started opening for dinner. If you're looking to try this place out without a crowd, it was pretty dead when I went that time but I hope their dinners start taking off in the neighbourhood. I always see a line up on weekend brunchtime. It's a very popular place in the neighbourhood and I understand why. I would return here but wouldn't go out of my way or if I had a timing to meet later. Thank you!
Jay Br.Jay Br.
Had their Son-Of-A-Rise breakfast sandwich which was egg, bacon, avocado and also tried their Biscuits with Sausage Gravy, with eggs on top, and then a side of fried Chicken thigh. I'll break it all down for you starting with the biscuits and Gravy. First off , I understand that biscuits and gravy is not always the most appealing dish to order in terms of presentation, but to be honest when the plate was placed in front of me, i was strongly put off by the look. I'm a huge foodie, and was excited to give this a place a try, some put aside the initial negative impression and dug right in! The gravy didn't not have a normal "gravy" texture, it was more like an oatmeal texture, almost goopy. To be frank it wasn't that the gravy was off-putting in terms of taste, rather, it was that it just had NO flavor! I had to hit it with a good amount of salt, black pepper and hot sauce to taste anything. Couldn't taste the sausage in the gravy but I assume there was some there, which is what I presume gave it that "oatmeal" type of texture with all the chunks. The biscuit was not enjoyable because it didn't hold up well with the oatmeal , I mean gravy! The biscuit was all mushy, so couldn't get to enjoy the biscuit much, which is what they're known for. The eggs on top were unseasoned, dry and lacked flavor. The dish came with a side of tomato slices which I found an odd pairing but out of the entire dish the tomatoes were probably the most redeeming part of the dish as it was a nice escape from the tasteless gravy and biscuits. The tomato was also firm and fresh tasting, not mealy or sour , which was nice. Ok so for the fried chicken. Let's start with the positive. The chicken was moist, a decent size, and was de-boned, which made it easy to eat. The problem was that again there was no flavor in the chicken. I'm not a stickler for complex Michelin star flavour profiles here, I really just wanted the thing to be properly seasoned with, maybe some salt ? The chicken tasted like there was not even any seasoning used in the batter. It was similar to the gravy - just BLAND. The crust was crunchy, and flaky, but I found most of it fell off while you tried to eat it. Again I added some salt and black pepper to try and "create" some flavour here. Didn't happen. I only had two bites of the breakfast sandwich so won't spend too much time here. No major positives or negatives other than again, it just honestly lacked flavour. The service? The service I would say is inconsistent. It took forever for our waitress to come to us to take our order. However I noticed folks seated after us , had their server come to them right away and take their orders. It's a bit chaotic in there, so perhaps that's where the problem is. We went on a weekend and it does get very busy, and loud. This is not the place you want to go to enjoy a calm atmosphere and be able to have a conversation with the people you're dining with. You can tell this is very much a neighborhood type of diner, with regulars, families and small children. This is probably one of the only redeeming qualities that it feels like it's a very mom-and-pop community oriented place to dine, so I'll give it that. If you're in the neighborhood, and there's no wait, sure try it out. But do not go out of your way to dine here. Food is bland, it's over -hyped, and the food is kinda forgetful, with inconsistent service. Again, the food wasn't horrible it was just nothing to rave about. "Basic" and and "mid" are the two terms that come to mind when I think of this place.
Sandi ColeSandi Cole
Not Smashing IT! 🤢 Overrated. By far the worst customer experience I've ever experienced at a restaurant. I was able to get a table right away. But the waitress took an excessively long time to come to my table. The waitress brings me a menu and some bottled water. Doesn't even ask me if I want coffee. I wait an incredibly long time for the waitress to come back. The waitress takes my order. I wait a long time some more. Waitress finally brings me the coffee and orange juice that I ordered, but several minutes later. The coffee isn't filled to the top, and it's cold. Coffee is lacking that star quality. Shame. The freshly squeezed orange juice didn't taste like freshly squeezed OJ. Tasted kind of watered down. I waited a long time and noticed that a table that arrived after me is served their food before me. After waiting 28 minutes, my food comes out. I had the following: Home Fries - horrible old, over cooked and dry. Not edible. I tell the waitress she doesn't give a care. The plate was chipped! Buttermilk Pancakes - OK. Too sweet. Just average. Egg Brito - OK. Runny with red color liquid. It's not a good look. Not once did the waitress come to my table and ask how everything was. No top up of coffee. The food looks great but don't be fooled by the pictures. The food was not worth the visit. When I was done, the waitress just took the plates. Doesn't even ask if I would like some more coffee or if I would like to order some dessert. 🙄 I would have been happier had I gone to McDonald's. At least their coffee is hot and hash browns cooked to order. Nice and fresh. Also the restaurant is cold. Turn on the heat! Bad food. Cold coffee and really bad waitstaff. This is the type of restaurant that makes you realize that cooking at home is really where it's at. Save your money. Avoid the cold coffee and just OK food. There's no wow factor. I was even charged for the non edible fries that I didn't eat that I had returned to the kitchen!
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TL;DR - Good food. Slow service. Loud (echo-y) space. Not worth a wait but worth a casual visit! Long version - I've been here a couple times this summer (2024) and twice before. This review covers overall and specific experiences. Patio in the back is take-out only ***on weekdays*** (no table service). ***Edit, adding from a response from the owner, "the patio does have table service friday thru sunday (weather dependent) 830 am til 8 pm." Order at the counter for take-out. Otherwise, it's table service, wait to be seated. I think I saw one table available for 6, but it's mostly seating for 1-4. Street/public (paid) parking. Children/stroller friendly. Children's menu items available. No reservations. Wait service is slow. Flagging our server was unsuccessful. I saw other patrons eagerly looking towards her direction to get her attention, sometimes raising a hand, while I was trying to as well. Food service timing has been dependent on how busy they are. I've had it in 10 minutes and I've had it arrive in a little over 30 minutes, which is still acceptable but definitely on the longer side of waiting. One time I saw the server helping in the kitchen and the kitchen staff helping to bus tables/serve. It was nice to see everyone working together but I think they could do with an additional (designated) wait staff. Most of the staff seem quite friendly. Payment for table service seems like it is acceptable at either the table or counter. We tried to arrange to pay at the table after seeing other customers pay at the table, but we ended up paying at the counter after we couldn't flag down the server. A neighbouring table immediately followed suit behind us when we went to the counter to pay. Prices are average to slightly expensive but really not "expensive" when you consider it's fresh, locally sourced, home-made, and good quality. The food is good! If you like buttermilk biscuits, they do a burger with the bun substituted with them (pictured)! The mac n cheese is also very good and super cheesey (pictured). I also enjoyed a BLT with their house salad! I ordered my BLT on sourdough. Warning for those of you who are picky with the end pieces of a loaf, they do use the ends (pictured). I think it made for a smaller sandwich but I was definitely still very satiated by the entire plate! I liked the salad dressing. I've also tried the fried chicken (from the Due South plate, pictured only in background). The batter layer is pretty thick and crunchy! It is well-seasoned but not very spicy. You can always throw some Choula on it which is on the table. Very tasty still! They have a great assortment of hot and cold drinks. It's nice to see things like Golden Latte, Sapsucker, and Harmon's (non-alc beer) on the menu. The space is loud. Kitchen work, customers chatting, and clanging utensil sounds really bounce throughout the space. I had a hard time hearing my dining partner who was sitting across from me. The walls could use some baffling IMO. Speaking of walls, the decor is very cute! I loved the sunny-side-up-egg-flowers. Very cosy feel. Some tables have a unique wood pattern burned into them. They have anti-pest devices plugged in the outlets which I liked to see too. Our table still had quite a few crumbs on it from previous customers, despite being reset with cutlery for our arrival. They were quite busy on this day though. Recently they started opening for dinner. If you're looking to try this place out without a crowd, it was pretty dead when I went that time but I hope their dinners start taking off in the neighbourhood. I always see a line up on weekend brunchtime. It's a very popular place in the neighbourhood and I understand why. I would return here but wouldn't go out of my way or if I had a timing to meet later. Thank you!
Tansy Chau

Tansy Chau

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Had their Son-Of-A-Rise breakfast sandwich which was egg, bacon, avocado and also tried their Biscuits with Sausage Gravy, with eggs on top, and then a side of fried Chicken thigh. I'll break it all down for you starting with the biscuits and Gravy. First off , I understand that biscuits and gravy is not always the most appealing dish to order in terms of presentation, but to be honest when the plate was placed in front of me, i was strongly put off by the look. I'm a huge foodie, and was excited to give this a place a try, some put aside the initial negative impression and dug right in! The gravy didn't not have a normal "gravy" texture, it was more like an oatmeal texture, almost goopy. To be frank it wasn't that the gravy was off-putting in terms of taste, rather, it was that it just had NO flavor! I had to hit it with a good amount of salt, black pepper and hot sauce to taste anything. Couldn't taste the sausage in the gravy but I assume there was some there, which is what I presume gave it that "oatmeal" type of texture with all the chunks. The biscuit was not enjoyable because it didn't hold up well with the oatmeal , I mean gravy! The biscuit was all mushy, so couldn't get to enjoy the biscuit much, which is what they're known for. The eggs on top were unseasoned, dry and lacked flavor. The dish came with a side of tomato slices which I found an odd pairing but out of the entire dish the tomatoes were probably the most redeeming part of the dish as it was a nice escape from the tasteless gravy and biscuits. The tomato was also firm and fresh tasting, not mealy or sour , which was nice. Ok so for the fried chicken. Let's start with the positive. The chicken was moist, a decent size, and was de-boned, which made it easy to eat. The problem was that again there was no flavor in the chicken. I'm not a stickler for complex Michelin star flavour profiles here, I really just wanted the thing to be properly seasoned with, maybe some salt ? The chicken tasted like there was not even any seasoning used in the batter. It was similar to the gravy - just BLAND. The crust was crunchy, and flaky, but I found most of it fell off while you tried to eat it. Again I added some salt and black pepper to try and "create" some flavour here. Didn't happen. I only had two bites of the breakfast sandwich so won't spend too much time here. No major positives or negatives other than again, it just honestly lacked flavour. The service? The service I would say is inconsistent. It took forever for our waitress to come to us to take our order. However I noticed folks seated after us , had their server come to them right away and take their orders. It's a bit chaotic in there, so perhaps that's where the problem is. We went on a weekend and it does get very busy, and loud. This is not the place you want to go to enjoy a calm atmosphere and be able to have a conversation with the people you're dining with. You can tell this is very much a neighborhood type of diner, with regulars, families and small children. This is probably one of the only redeeming qualities that it feels like it's a very mom-and-pop community oriented place to dine, so I'll give it that. If you're in the neighborhood, and there's no wait, sure try it out. But do not go out of your way to dine here. Food is bland, it's over -hyped, and the food is kinda forgetful, with inconsistent service. Again, the food wasn't horrible it was just nothing to rave about. "Basic" and and "mid" are the two terms that come to mind when I think of this place.
Jay Br.

Jay Br.

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Not Smashing IT! 🤢 Overrated. By far the worst customer experience I've ever experienced at a restaurant. I was able to get a table right away. But the waitress took an excessively long time to come to my table. The waitress brings me a menu and some bottled water. Doesn't even ask me if I want coffee. I wait an incredibly long time for the waitress to come back. The waitress takes my order. I wait a long time some more. Waitress finally brings me the coffee and orange juice that I ordered, but several minutes later. The coffee isn't filled to the top, and it's cold. Coffee is lacking that star quality. Shame. The freshly squeezed orange juice didn't taste like freshly squeezed OJ. Tasted kind of watered down. I waited a long time and noticed that a table that arrived after me is served their food before me. After waiting 28 minutes, my food comes out. I had the following: Home Fries - horrible old, over cooked and dry. Not edible. I tell the waitress she doesn't give a care. The plate was chipped! Buttermilk Pancakes - OK. Too sweet. Just average. Egg Brito - OK. Runny with red color liquid. It's not a good look. Not once did the waitress come to my table and ask how everything was. No top up of coffee. The food looks great but don't be fooled by the pictures. The food was not worth the visit. When I was done, the waitress just took the plates. Doesn't even ask if I would like some more coffee or if I would like to order some dessert. 🙄 I would have been happier had I gone to McDonald's. At least their coffee is hot and hash browns cooked to order. Nice and fresh. Also the restaurant is cold. Turn on the heat! Bad food. Cold coffee and really bad waitstaff. This is the type of restaurant that makes you realize that cooking at home is really where it's at. Save your money. Avoid the cold coffee and just OK food. There's no wow factor. I was even charged for the non edible fries that I didn't eat that I had returned to the kitchen!
Sandi Cole

Sandi Cole

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Reviews of Lazy Daisy's Cafe

4.3
(554)
avatar
4.0
1y

TL;DR - Good food. Slow service. Loud (echo-y) space. Not worth a wait but worth a casual visit!

Long version - I've been here a couple times this summer (2024) and twice before. This review covers overall and specific experiences.

Patio in the back is take-out only on weekdays (no table service). *Edit, adding from a response from the owner, "the patio does have table service friday thru sunday (weather dependent) 830 am til 8 pm." Order at the counter for take-out. Otherwise, it's table service, wait to be seated. I think I saw one table available for 6, but it's mostly seating for 1-4. Street/public (paid) parking. Children/stroller friendly. Children's menu items available. No reservations.

Wait service is slow. Flagging our server was unsuccessful. I saw other patrons eagerly looking towards her direction to get her attention, sometimes raising a hand, while I was trying to as well.

Food service timing has been dependent on how busy they are. I've had it in 10 minutes and I've had it arrive in a little over 30 minutes, which is still acceptable but definitely on the longer side of waiting.

One time I saw the server helping in the kitchen and the kitchen staff helping to bus tables/serve. It was nice to see everyone working together but I think they could do with an additional (designated) wait staff. Most of the staff seem quite friendly.

Payment for table service seems like it is acceptable at either the table or counter. We tried to arrange to pay at the table after seeing other customers pay at the table, but we ended up paying at the counter after we couldn't flag down the server. A neighbouring table immediately followed suit behind us when we went to the counter to pay.

Prices are average to slightly expensive but really not "expensive" when you consider it's fresh, locally sourced, home-made, and good quality.

The food is good! If you like buttermilk biscuits, they do a burger with the bun substituted with them (pictured)! The mac n cheese is also very good and super cheesey (pictured). I also enjoyed a BLT with their house salad! I ordered my BLT on sourdough. Warning for those of you who are picky with the end pieces of a loaf, they do use the ends (pictured). I think it made for a smaller sandwich but I was definitely still very satiated by the entire plate! I liked the salad dressing. I've also tried the fried chicken (from the Due South plate, pictured only in background). The batter layer is pretty thick and crunchy! It is well-seasoned but not very spicy. You can always throw some Choula on it which is on the table. Very tasty still!

They have a great assortment of hot and cold drinks. It's nice to see things like Golden Latte, Sapsucker, and Harmon's (non-alc beer) on the menu.

The space is loud. Kitchen work, customers chatting, and clanging utensil sounds really bounce throughout the space. I had a hard time hearing my dining partner who was sitting across from me. The walls could use some baffling IMO.

Speaking of walls, the decor is very cute! I loved the sunny-side-up-egg-flowers. Very cosy feel. Some tables have a unique wood pattern burned into them. They have anti-pest devices plugged in the outlets which I liked to see too.

Our table still had quite a few crumbs on it from previous customers, despite being reset with cutlery for our arrival. They were quite busy on this day though.

Recently they started opening for dinner. If you're looking to try this place out without a crowd, it was pretty dead when I went that time but I hope their dinners start taking off in the neighbourhood.

I always see a line up on weekend brunchtime. It's a very popular place in the neighbourhood and I understand why. I would return here but wouldn't go out of my way or if I had a timing to meet...

   Read more
avatar
2.0
36w

Had their Son-Of-A-Rise breakfast sandwich which was egg, bacon, avocado and also tried their Biscuits with Sausage Gravy, with eggs on top, and then a side of fried Chicken thigh.

I'll break it all down for you starting with the biscuits and Gravy. First off , I understand that biscuits and gravy is not always the most appealing dish to order in terms of presentation, but to be honest when the plate was placed in front of me, i was strongly put off by the look. I'm a huge foodie, and was excited to give this a place a try, some put aside the initial negative impression and dug right in!

The gravy didn't not have a normal "gravy" texture, it was more like an oatmeal texture, almost goopy. To be frank it wasn't that the gravy was off-putting in terms of taste, rather, it was that it just had NO flavor! I had to hit it with a good amount of salt, black pepper and hot sauce to taste anything. Couldn't taste the sausage in the gravy but I assume there was some there, which is what I presume gave it that "oatmeal" type of texture with all the chunks. The biscuit was not enjoyable because it didn't hold up well with the oatmeal , I mean gravy! The biscuit was all mushy, so couldn't get to enjoy the biscuit much, which is what they're known for. The eggs on top were unseasoned, dry and lacked flavor.

The dish came with a side of tomato slices which I found an odd pairing but out of the entire dish the tomatoes were probably the most redeeming part of the dish as it was a nice escape from the tasteless gravy and biscuits. The tomato was also firm and fresh tasting, not mealy or sour , which was nice.

Ok so for the fried chicken. Let's start with the positive. The chicken was moist, a decent size, and was de-boned, which made it easy to eat. The problem was that again there was no flavor in the chicken. I'm not a stickler for complex Michelin star flavour profiles here, I really just wanted the thing to be properly seasoned with, maybe some salt ? The chicken tasted like there was not even any seasoning used in the batter. It was similar to the gravy - just BLAND. The crust was crunchy, and flaky, but I found most of it fell off while you tried to eat it. Again I added some salt and black pepper to try and "create" some flavour here. Didn't happen.

I only had two bites of the breakfast sandwich so won't spend too much time here. No major positives or negatives other than again, it just honestly lacked flavour.

The service? The service I would say is inconsistent. It took forever for our waitress to come to us to take our order. However I noticed folks seated after us , had their server come to them right away and take their orders. It's a bit chaotic in there, so perhaps that's where the problem is. We went on a weekend and it does get very busy, and loud. This is not the place you want to go to enjoy a calm atmosphere and be able to have a conversation with the people you're dining with. You can tell this is very much a neighborhood type of diner, with regulars, families and small children. This is probably one of the only redeeming qualities that it feels like it's a very mom-and-pop community oriented place to dine, so I'll give it that.

If you're in the neighborhood, and there's no wait, sure try it out. But do not go out of your way to dine here. Food is bland, it's over -hyped, and the food is kinda forgetful, with inconsistent service. Again, the food wasn't horrible it was just nothing to rave about. "Basic" and and "mid" are the two terms that come to mind when I think...

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I am so disappointed to write this review as someone who truly loves local business and wants to support it as much as possible. However, I am also conscious that the events of tonight could have been much more serious, and unfortunately were not handled as such.

My partner and I went to Lazy Daisy's for the first time tonight for dinner. I am plant-based, and part of it is that I have a very severe dairy intolerance that can result in extreme pain. I had always wanted to go to Lazy Daisy's, but was nervous I wouldn't be able to eat anything... until I read a review from someone else who was vegan about their great experience.

Mine, unfortunately, was not the same. After confirming with one server that it was possible to veganize the burger and then saying out loud "ok so the smashburger with no mayo, no cheese, and having it on a dairy-free/gluten free cheddar jalapeno biscuit", having them confirm the order, and eating the whole meal, I asked a second server if I could grab a package of the v/gf cheddar jalapeno biscuits to go. That second server informed me that they no longer make them. I was really taken aback, because I had apparently just eaten it - but was actually wrongly served a three-cheese, jalapeno biscuit. Butter. Cheese. Buttermilk. Delicious - for sure - but not something that you want to hear if you have adverse reactions to dairy.

The whole thing was handled, frankly, really poorly. Once I realized and asked why I was served something with dairy, after clearly asking to have it dairy-free/vegan, I honestly got a blank stare. There wasn't any accountability, the servers didn't seem to realize they had a mislabelled menu, and while my meal was taken off the bill, it wasn't with some self-advocacy from my partner. I'm lucky I know I ate dairy, because I was able to go home and take some medicine that will hopefully make my reaction less severe - but others may not be afforded that opportunity.

Please, Lazy Daisy's - update your menu and listen to your customers when they ask you questions. They may sound inane, but I promise some of us ask for a reason. It may just keep someone...

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