Nestled in the heart of Santiago, Brussels Heart of Chocolate is a delightful haven for chocolate enthusiasts and sweet tooth aficionados alike. With its fusion of tantalizing chocolate flavors, late-night availability, and welcoming staff, this charming establishment promises an unforgettable culinary journey through the world of cocoa.
From the moment you step inside Brussels Heart of Chocolate, you are greeted by the irresistible aroma of freshly crafted chocolate delights. The cozy ambiance and inviting decor set the stage for a truly indulgent experience, inviting patrons to unwind and savor every decadent moment.
What truly sets Brussels apart is its innovative approach to chocolate, offering a fusion of flavors that tantalize the taste buds and ignite the imagination. From classic combinations like rich dark chocolate and creamy caramel to more adventurous pairings like tangy citrus and velvety hazelnut, there’s a treat to suit every palate and preference.
Whether you’re seeking a sweet escape during the day or satisfying late-night cravings, Brussels Heart of Chocolate has you covered. With its convenient late-night hours, this chocolate oasis is the perfect destination for those in search of a midnight indulgence or a post-dinner dessert fix.
But perhaps the most memorable aspect of Brussels Heart of Chocolate is its friendly and attentive staff, who go above and beyond to ensure that every visitor feels welcomed and valued. Whether you’re a first-time guest or a regular patron, you’ll be greeted with a warm smile and expert recommendations to guide you through the chocolatey delights on offer.
In summary, Brussels Heart of Chocolate is a true gem in the culinary landscape of Santiago, offering a delectable array of fusion chocolate flavors, late-night availability, and genuine...
Read moreAtmosphere and vibe are great, especially for a late night dessert spot. We ordered the basque cheesecake, cheesecake oh cookies, desord (brownie with ice cream and caramelized bananas) for two people, tropical frappe, and mango orange frappe. As for all the desserts, they all had a weird chemical taste. The desord was kind of dry, had a weird aftertaste, and had way too much whipped cream. Both cheesecakes had a weird chemical taste as well. We really loved the tropical frappe tho! Tasted very refreshing. The side of melted chocolate with all the desserts was delicious as well.
Overall, it’s a cute place that’s open late but should not be rated...
Read moreMaybe I've been gone from the USA for so long that i cant handle sweets anymore but the hot chocolate here was so sickeningly sweet that I sat up into the night feeling nasty. I guess that's my fault, for not knowing my sweet limit here. (Americano de leche)
However, the biggest reason for the low 3 stars was the service; even among the marginal service of Santiago, this was special. My group asked for glasses of water 3 times, to 2 different waiters (yes, that involves reminding the first), while they had to go to the well out back and then, I guess, filter it. But yea, it's warm...
Read more