MaliZioso Pizzería — Restaurant in Valparaíso

Malizioso in Cerro Alegre is simply outstanding! From the first bite to the last, the culinary experience was sublime. We started with a delicious beef tartare, featuring fresh flavors and impeccable presentation that left everyone at the table impressed.

The Zeta Jones pizza was a true revelation, with a unique combination of ingredients that blended seamlessly in every bite.

The fish and sea urchin aguachile was another masterpiece. The freshness of the ingredients and the bold mix of flavors made this dish unforgettable. Once again, the presentation was flawless, showcasing attention to detail in every plate.

The service at Malicioso was exceptional, with friendly, attentive staff who were knowledgeable about the menu. They provided spot-on recommendations and were always available to ensure our experience was memorable.

The restaurant's ambiance also positively contributed to our lunch. With charming decor and a cozy atmosphere, Malicioso created the perfect setting to enjoy an exceptional meal.

In summary, Malizioso in Cerro Alegre is a culinary gem that combines excellent food, top-notch service, and a charming atmosphere. Undoubtedly, an experience...

We found this restaurant by chance and.... it's the best pizza we've had in Chile! Great Neapolitan pizza come out of a proper wood fired brick oven. Also the first place we've found in Latin America that has the real nduja (a spicy, spreadable sausage from the Calabria region of southern Italy) instead of a substitute. Most excellent. Cocktails are also spot on and the Espresso Martini was really good (and packed a punch). From the outside it doesn't look like much, but the interior is very nice, at the same time cozy and quirky (with tens of white rollin pins hanging from the entrance ceiling). Tables are nicely far apart from one another and service is kind and fast. Highly...

Honestly, one of the best meals I had while in Valparaiso. Very classic Italian but on a whole other level from most Chilean Italian restaurants I've been to. Very much worth stopping in and everything from the pizzas to the antipastos were amazing.

I'm not actually sure you can go wrong with anything on this menu, but would highly recommend the Gorgnzola guanciale pizza, the albondigas (meatballs), and the smoked...