Did takeout for some steamed dumplings, coconut pudding, steamed veggie bun, daikon mochi and a spring roll. Prices are not expensive, however, I found everything pretty bland, as in I could see what's in it, but I could not taste out the individual ingredients themselves; the fillings in the dumplings and bun practically tasted the same, and there was more wrapper/bun than filling. The coconut pudding wasn't rich and creamy, and tasted like they really watered down the coconut milk. Both the daikon mochi and the spring roll were pretty oily. I won't be back again. If you're looking for a vegetarian dim sum place that takes pride in their food and uses quality ingredients, I recommend looking elsewhere. I felt like I wasted a meal by...
Read moreWonderful and affordable vegetarian restaurant in Tsuen Wan. Easy to find. Excellent variety of dishes and value for money. They have an anything-you-can-eat offer where you pay 98 / 108 HKD for 90 mins. We did a la carte and loved the dim sum! I would recommend bringing a Chinese friend if you’re not familiar with the...
Read moreMay 22: heard from shop keeper the bottom level cakes (pandas, corns etc) are for Chinese 拜神purpose, not for eat. The others are for people, can eat. I saw many people queue, I just pass by and...
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