Tucked into a sleek, glass-lined corner of the city, NOOK Food and More is a stunning fusion of contemporary design and cozy ambiance. From the moment you step inside, you’re welcomed by high ceilings, minimalist décor, and soft, warm lighting that makes the spacious interior feel inviting rather than overwhelming.
The interior boasts a Scandinavian-inspired aesthetic — clean lines, natural tones, and an impressive tree that anchors the main seating area, adding a touch of nature indoors. It’s the kind of space where you can just as easily enjoy a casual brunch with friends or spend a few productive hours on your laptop (yes, there’s plenty of laptop-friendly seating).
Their food counter is visually appealing and well-stocked with fresh pastries, snacks, and coffee options. The energy inside is lively but not chaotic, making it an ideal hangout for both conversations and quiet moments.
Whether you’re drawn in by the chic design, the calming natural light, or the communal vibe, NOOK is definitely more than just a pretty face—it delivers on atmosphere, comfort, and that all-important balance of...
Read moreAmazing spot with great food, a nice vibe, and solid service overall.
The only thing that feels a bit inconsistent is the coffee sizes. Sometimes I order a large and it ends up being smaller than expected. Other times I get two coffees and one is full while the other is half empty, which is a bit odd.
Also, when the baristas are really busy, they can come off a bit blunt. One time I ordered three coffees and was waiting in line with my receipt. After a while, one of them looked at my ticket and said, “This order’s already been prepared,” even though I’d been standing there the whole time and hadn’t received anything. Then she gave me a mean look and reluctantly made the coffees again. Maybe they could use a system like Starbucks where they write names on the cups to help avoid mix-ups.
In general the staff is very polite and...
Read moreThe place is new and beautifully designed: nice interior, appetizing food presentation. But the experience was completely ruined by the staff.
At the counter, I asked a simple question about the cup size. The cashier didn’t know the answer and instead of checking with colleagues or just admitting it, she kept showing me the cup with an annoyed expression, saying: “Well, it’s this cup.” I never got a clear answer.
We sat down about 30 minutes before closing and weren’t planning to stay long. Yet during that short time we were reminded three (!) times that they were closing, even though we left 15 minutes before closing time anyway.
The food was tasty, but the staff’s attitude left an unpleasant aftertaste. If management doesn’t invest in training the team, all the potential of this beautiful place will...
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