Update 25/11/09: Another year went by, another great visit. The food is only getting better. Beer as well.
Update 24/11/10: I came here after a year and I was again very much and pleasantly surprised. Food was so great and we had an awesome lady to take care of our group. Prices are a bit higher, but the food is very much worth it. Everything from last time is still valid!
I would not expect such a nice restaurant at this place. The place is nicely clean and light with prompt and neat staff. We were here for an autumn specialty, goose with dumplings and cabbage. Very tasty, big portions and with cold and great Pilsner Urquell beer. Very satisfying visit. There were 12 of us and the place allowed a...
Read moreWow, I have to say—this was one of the best customer experiences I’ve had in this city! The staff is incredibly friendly, never rushed, and truly attentive.
The beer is great, and the homemade food is even better—absolutely delicious! Portions are generous, and the prices are very reasonable. Their gnocchi is made in-house, and you can really taste the difference. And don’t skip dessert—it’s fantastic!
The atmosphere is another highlight. The space is classy and clean while still feeling warm and inviting. The décor is tasteful—elegant but not overdone—while the light wood adds a cozy touch without making it too dark.
A huge thank you to Father and Son Pavlovec for such a...
Read moreWow, it's been a while since we've had such good food in a restaurant. Interior is a staple in Brno, nothing to write home about. The lady behind the bar was alone, which made the service a bit slower than anticipated but she did all she could, full respect! The food though, simply wow. The kids had beef broth and it was amazing, rich, very flavorful. Me and the wife had cordon bleu and it also simply amazing. We will certainly...
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