Peter Coffee Shop Bordeaux — Restaurant in Bordeaux

Peter Coffee Shop Bordeaux: a haven for the senses! From the moment I stepped inside, I was enveloped in a warm and inviting atmosphere that felt like a gentle hug. The scent of freshly brewed coffee wafted through the air, teasing my taste buds and beckoning me to explore the menu.

And what a menu it is! The brunch options are nothing short of culinary masterpieces. Each dish is carefully crafted to delight the senses, with flavors and textures that harmonize in perfect symphony. The eggs benedict? Sublime. The avocado toast? Divine. And the French toast? A cloud-like delight that will leave you floating on a sea of happiness.

But Peter Coffee Shop Bordeaux is more than just a culinary destination. It's an experience that will leave you feeling pampered and indulged. The presentation is exquisite, with each dish carefully plated to resemble a work of art. And the prices? Surprisingly reasonable, given the quality and attention to detail that goes into every aspect of the meal.

In short, Peter Coffee Shop Bordeaux is a must-visit for anyone seeking a sensory adventure that will leave them feeling satisfied, indulged, and maybe even a little bit in love. Book your table and prepare to...

At Peter Coffee Shop, the refreshingly welcoming founder Hélène created an enchanted world at her image: welcoming and cozy, colorful and passionate, a bit of craziness.

She profoundly cares about every detail - from the genuine smile on her face when you step into the café down to the taste of her delights - in order to deliver the most memorable experience to the beloved customers she cherishes so much. I don’t remember having been welcomed as warmly in my life. And I have been to a significant amount of coffee shops and restaurants. I LOVED it. This coffee is a gem. Not to be missed.

PS: the beauty is in the details. PS2: I had a spiced cappuccino: perfect balance of coffee, spices...

Overall the food is tasty although it looks better than what it tastes. Friendly staff and easy to book a place in advance. The main issue I had is that some of the staff uses the mask under their nose (not all of them) and I got particularly scared when I went to pay and I saw that in the kitchen there was a dish being prepared with the cook wearing the mask on the neck (same as if she was not wearing any...). I get it sometimes people need a rest of the mask but for that you stop cooking/serving and then you only start again with your mask on. I won’t be coming back as long as the covid is...