Les Serveurs Terribles, that's how that's how this place should be called. In french means "the terrible waiters". So disappointing from start to finish, that i am really gonna enjoy writing this bad review. I wanna begin by saying that i booked for two, arrived to the busy chaotic place i aknowloged myself to an old waiter and i asked if i could wait inside or i should have moved outside. He said: you can wait inside. So i made a sign to my old mother that she could come in. And i took a menú from the pile in the locker, wanting to save some time, being the menú like a long book to read and study (already a mistake). I couldn't finish my action of taking the menú, that a young inexperienced, unpolite and actually really rude waiter told us to wait outside escorting me to the entrance. Very bad sign and red flag. Should have gone away already at this point and we regret we didn't do it. So we go outside and wait. Finally we get to the table with sticky tablecloth with waxed textile orribile to the touch and the view as well. Feeling dirty. The super long menú and the high prices made it difficult to choose. Strange menú as well because it started with cocktails in the first two pages. In the meanwhile i was dodging with my head the many inexperienced waiters that were about to bump on my head with the plates they were carrying for other customers. They bumped into my mother menú as well while she was choosing. So we take two pre-made menus at fixed price, one for 25 euros and one for 36, one mojito and one glass of white wine and caraffe of water. They were so slow in bringing us the water than i had to pour to my thirsty mom's glass some bottlled water i had in my backpack and when i asked the free caraffe instead of the bottled one, that the always different guy brought us, i didn't like the attitude of the guy serving me, hitting the table hard with the bottle itself. Another guy comes and gives us some very commercial gazpacho as an appetizers, unrequested and brought instead of the amousebouche we had included in the menus we ordered. Then they bring me the octopus salad. Cold and stinky, so much that i couldn't eat it. The octopus never tasted so bad, I left it and nobody even asked me what was wrong. The guy just told me: did you finish? And took it away. As main course we ordered fish of the day, asking to different waiters, nobody knew what kind of fish it was. Maybe one maybe another. Like is the same. Not tasty without salt and dry. Would have been Inedible without extra virgin olive oil, that i had to take myself from another table. Maybe the desserts were the only thing that were not so bad after all. But we paid 83 euros to eat very bad, and being treated like stupid tourists. To avoid like COVID-19. Better fasting. If in Menton, go to "il vecchio forno" or "la trattoria" that they are much better restaurants. Thanks to them, "the terrible kids" for showing me the bottom from which i can only go higher. Please go elsewhere...if there was a minus 2 stars i would have given that rating. Please stop being a restaurant and be ashamed of yourself. Don't try to answer this comment, it will make it only worse. Have some dignity at least. 😂