Kanpai Paris — Restaurant in Paris

My husband and I have been regular at Kanpai since they opened in 2020. (Yeah, they opened in the year of COVID, yet they survived during this very difficult period, you can imagine if they aren’t good enough, people won’t be going back there, as there are too much choices in Paris)

I’m a Malaysian Chinese who had been studying and living in Tokyo for 6 years, my husband is a Canada born Italian who had been living in Omotesando, Tokyo for 5 years. We both were spoiled by Japanese food during our good old days in Tokyo.

We are now living in 6 arrondissement in Paris and Kanpai is indeed our most favorite Japanese restaurant in the area (for quality of food, food presentation, price and service) , their ingredients are incredibly fresh, I have to admit that it’s the freshest sashimi I’ve ever tasted since I left Japan 5 years ago. They pay full attention to details and everything is perfectly cooked.

We have been to some so called Japanese fusion restaurants in Paris which are at least 2-3 times pricier than Kanpai yet the food didn’t meet our expectations at all. I really feel blessed having Kanpai in my area and I sincerely hope their business will continue to grow as they deserve it.

P/S: it's been few years since my first review and Google asked me to update it: I'm still a regular at Kanpai resto, they maintain their quality of food and service... I...

Really impressed with this place! It’s much larger than most Japanese restaurants I’ve been to, so there’s plenty of space to sit comfortably, even during busy hours. The service was excellent — super friendly and attentive without being too much.

I had the chicken katsu curry, and it was fantastic. The chicken was crispy and juicy, and the curry sauce was rich and flavorful without being too heavy. You can tell everything is made fresh and with care. The portion size was generous too.

Definitely a great spot for anyone craving a solid Japanese meal in a clean, welcoming environment. We also ordered about 45 mins before close so the staff courteously let us finish our meal and let us talk for quite some time after they...

Dès l'entrée, vous avez l'mpression d'être comme chez vous. 😊

J'ai eu le plaisir d'être accueillie par Titi (charmante employée) et Ciao-Wi (gérante des lieux) chaleureusement. Ciao-Wi m'a permis de m'installer sur la place que je désirai (très douce et abordable). 🥰

Pour bien commencer, j'ai pris une bière japonaise KIRIN. 😁 Ensuite, j'ai commandé : un "dragon rainbow" -- j'ai redécouvert le goût d'un véritable sushi 🍣 == la qualité est au rendez-vous ! 🤯🤯🤯 Avec le menu 3 : une soupe miso avec ses légumes suivi d'un plat accompagné de sushis au saumon et sashimi au saumon sans oublier le gingembre et le wasabi. 😋😋 Un pur délice, j'en croyais pas mes papilles. Je me suis cru au pays Nippon et pourtant... 😳😳😳 Jamais 2 sans 3 : entrée, plat et dessert... bien-sûr !!!! 🤩🤩 Un tiramisu au matcha accompagné d'un thé vert. 🍵 -- Les ami(e)s, je résume en deux mots == UNE TUERIE !!!!!!!! 🤩😳🤯🥰❤️❤️❤️

Un grand merci au Chef Tchen pour ses mets délicats qui ont su ravir mes papilles. 🤩🤩🤩

Alors, pour la qualité des ingrédients du restaurant, c'est simple. Ils sont livrés tous les matins. Par contre, si vous souhaitez manger japonais un lundi, c'est mort. Car le poissonnier ne travaille pas ce jour-là. Par conséquent, le restaurant Kanpai également. 😅

Je remercie mon collègue Pat qui se reconnaîtra pour m'avoir parlé de ce restaurant japonais où j'ai pu donner un avis objectif. 🙏🏼😉

Vous pouvez allez les yeux fermés. 😊😁

Je le recommande...