The worst Iranian food I ever had inside or outside Iran!!! Gheyme with chicken instead of beef? That is just wrong! Salad shirazi without Onions? That is an insult! The worst of the worst was Gorme Sabzi, super watery, not cooked properly, and again with chicken instead of beef! And Fesenjan was super sweet and full of chicken bones!!
And the chef in the kitchen wearing the every day clothes rather than work clothes was just no surprise for us after seeing the food.
I ask the Iranian community in Paris please rate this place low so they stop giving these garbage foods to non-Iranians and ruining the reputation of our country’s food!
And to the restaurant’s chef, please stop taking advice from whoever told you that your cooking is good and you can open...
Read moreI went to this restaurant with a group of 5 and we had an amazing experience. This was a cozy restaurant with only a few tables and waiters and so the ambiance felt very intimate. We shared some starters which were unbelievably good (especially the one with eggplant and Iranian cheese!), followed by some traditional Iranian stews. Mine had spinach, plums and chicken and was a delight. They also had plenty of vegan and vegetarian options. We didn't try the desserts this time but will surely do...
Read moreGood food at a reasonable price. The portions are not huge but sufficient and the quality is good. The Lebanese red wine was good and well priced. My partner had the Persian Lamb shank, and similar comments apply. Could it improve? Maybe add a little more salad with the main courses. As to atmosphere, hard to judge as we were alone early on a Monday evening. The staff were...
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