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La Cabane Avoriaz — Restaurant in Thonon-les-Bains

Name
La Cabane Avoriaz
Description
Nearby attractions
Aquariaz
142 Rte des Rennes, 74110 Morzine, France
Avoriaz 1800
74110 Morzine, France
Ski Avoriaz - Magasin/location de ski
85 Pl. du Snow, 74110 Morzine, France
Lac d'Avoriaz
74110 Morzine, France
Nearby restaurants
Restaurant Les Fontaines Blanches
Immeuble Fontaines Blanches, 39 Prom. du Festival, 74110 Morzine, France
Le traino
39 Prom. du Festival, 74110 Morzine, France
Brasserie Avoriaz
169 Prom. du Festival, 74110 Morzine, France
Le Fantastic
169 Prom. du Festival, 74110 Morzine, France
Le Tavaillon
Immeuble Fontaines Blanches, 74110 Morzine, France
Le 155 Steakhouse
155 Prom. du Festival, 74110 Morzine, France
La Boule de Neige
43 Pl. Centrale, 74110 Morzine, France
Mountain Pizz'Burg
Immeuble Portes du Soleil, 74110 Morzine, France
Globe-Trotter
47 Pl. du Snow, 74110 Morzine, France
Restaurant L'etage
17 Pl. du Snow, 74110 Morzine, France
Nearby hotels
Pierre et Vacances Residence Atria-Crozats
Résidence Les Crozats Quartier Les Crozats, Mnt du Sirius Avoriaz 1800, 74110 Morzine, France
Pierre & Vacances Residence Electra
1800 Mnt du Sirius, 74110 Morzine, France
Résidence Les Fontaines Blanches
Pl. Centrale, 74110 Morzine, France
Residence Maeva Les Alpages
1800 Pl. Centrale, 74110 Morzine, France
Hôtel des Dromonts by SOWELL COLLECTION
40 Pl. des Dromonts, 74110 Morzine, France
Hotel MiL8
241 Rue des Traîneaux, 74110 Morzine, France
Pierre & Vacances Residence Antares
377 Mnt du Sirius Avoriaz 1800, 74110 Morzine, France
Résidence Maeva Les Portes du Soleil
Quartier Festival, Avoriaz 1800, 74110 Morzine, France
Pierre et Vacances Residence Saskia Falaise
90 Rue du Douchka, 74110 Morzine, France
Résidence Le Snow
89 Pl. du Snow, 74110 Morzine, France
Related posts
Keywords
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La Cabane Avoriaz things to do, attractions, restaurants, events info and trip planning
La Cabane Avoriaz
FranceAuvergne-Rhône-AlpesThonon-les-BainsLa Cabane Avoriaz

Basic Info

La Cabane Avoriaz

69 Pl. Centrale, 74110 Morzine, France
3.4(330)
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Ratings & Description

Info

attractions: Aquariaz, Avoriaz 1800, Ski Avoriaz - Magasin/location de ski, Lac d'Avoriaz, restaurants: Restaurant Les Fontaines Blanches, Le traino, Brasserie Avoriaz, Le Fantastic, Le Tavaillon, Le 155 Steakhouse, La Boule de Neige, Mountain Pizz'Burg, Globe-Trotter, Restaurant L'etage
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Phone
+33 4 50 74 14 08
Website
lacabaneavoriaz.fr

Plan your stay

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Reviews

Nearby attractions of La Cabane Avoriaz

Aquariaz

Avoriaz 1800

Ski Avoriaz - Magasin/location de ski

Lac d'Avoriaz

Aquariaz

Aquariaz

4.0

(756)

Closed
Click for details
Avoriaz 1800

Avoriaz 1800

4.5

(1.6K)

Open 24 hours
Click for details
Ski Avoriaz - Magasin/location de ski

Ski Avoriaz - Magasin/location de ski

4.7

(52)

Closed
Click for details
Lac d'Avoriaz

Lac d'Avoriaz

4.3

(39)

Open 24 hours
Click for details

Things to do nearby

Candlelight : Coldplay vs. Imagine Dragons
Candlelight : Coldplay vs. Imagine Dragons
Sat, Dec 13 • 9:00 PM
Quai Charles Albert Besson, Évian-les-Bains, 74500
View details
Wine tasting, hiking and cheese fondue
Wine tasting, hiking and cheese fondue
Mon, Dec 8 • 10:30 AM
1844, Villeneuve, Switzerland
View details
Start Gate - Kick Off Winter with the Rossi Freeride Team!
Start Gate - Kick Off Winter with the Rossi Freeride Team!
Fri, Dec 12 • 5:00 PM
4 Route de Massongex, 1880 Bex
View details

Nearby restaurants of La Cabane Avoriaz

Restaurant Les Fontaines Blanches

Le traino

Brasserie Avoriaz

Le Fantastic

Le Tavaillon

Le 155 Steakhouse

La Boule de Neige

Mountain Pizz'Burg

Globe-Trotter

Restaurant L'etage

Restaurant Les Fontaines Blanches

Restaurant Les Fontaines Blanches

3.8

(436)

$$$

Click for details
Le traino

Le traino

4.9

(313)

$$$

Click for details
Brasserie Avoriaz

Brasserie Avoriaz

3.7

(280)

$$

Click for details
Le Fantastic

Le Fantastic

3.7

(239)

Click for details
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Posts

Nina C SNina C S
Really disappointing—what happened to this place? I’ve been coming to La Cabane for the past three years and always had great experiences. The food used to be excellent, and I would visit at least twice each season. This time, I brought seven friends, trusting it would be just as good—but I was embarrassed by the experience. It started off well, with friendly and quick service. The waiter even recommended a cheaper wine, saying it was better than our original choice—nice touch. But then the food arrived: - Entrees: The burrata was fine, but the foie gras had barely any foie gras in it and the chutney/jam was flavourless. The onion soup was decent but nothing special. - Mains: The Caesar salad had onions (a strange choice—if you’re going to change a classic, at least mention it). The Saint-Jacques plate was tiny (only three for €39!) and covered in what tasted like canned sauce. The waiter did say it was a small portion but we didn't think it would be THAT small. The entrecôte was cooked well, but it came with fries—without mentioning it again. Why not at least ask? When I pointed it out, they did change it to vegetables. The vegetables were from a frozen package for sure. - The worst part: My friend ordered a tartiflette, which was listed on the menu as "cheese and caramelised onions." Nowhere did it mention meat. She’s vegetarian, so she was shocked when it arrived with bacon. When she asked the server, he just said, “Well, tartiflette always has meat.” Fine, but how would someone unfamiliar with French dishes know that? The real issue was the manager—easily the rudest manager I’ve ever encountered. Instead of handling it professionally, he just said, “Everyone should know tartiflette has meat. It's a traditional recipe” No apology, just attitude. He made the whole situation so unpleasant that I actually thought he was joking at first. I was checking old menus from a year ago, and it does say bacon, but I think they reprinted the menu without 'bacon' now... I used to love this place for the fun mountain vibes and dancing after dinner. Some of the servers were nice and some dishes were fine... but compared to what it used to be, it's just a shame. La Cabane used to be the best dinner party spot in Avoriaz. I don't know who was the manager before, but please come back and make this place great again. :)
Yana RublevaYana Rubleva
A very beautiful restaurant, located high in the mountains in Avoria. We were there on March 8, 2024. We were greeted by a beautiful brunette girl with a very friendly smile. Beautiful views outside and inside. Everything is made of wood and such warm colors, I was so happy when it was warm inside the restaurant, since it was cold outside even though it was sunny , but in the restaurant it was hot even in a jacket, girls can wear a dress and don’t freeze in the restaurant 😀. At first the service is slow, but then everything is fine, very calm, kind waiters, I liked that you can come and order food during the day from 12:00 to 13: 00, but you can sit and eat and drink and dessert longer and enjoy the beautiful views, no one will rush you and send you out of the restaurant, even if lunch is over, there is a large bar counter, many different beautiful seats for any company, this is the first place where finally they served a fork for dessert and it was very convenient, beautiful dishes, high-quality glasses, for example for whiskey 🥃. The people around were sitting all happy and it was clear that they liked the atmosphere. Very tasty food, this time we ordered a light meal - sushi 🍣 🍱 We recommend the restaurant 🍽️
Con StrouliosCon Stroulios
You know every so often you just stumble across a place that you think might be good, but it ends up being much more than that!!! Walked into La Cabane because we were obviously hungry. The place from the outside looks great with its huge round porthole windows and very nice entrance. The greeting at the door was very friendly and inviting, as was the service, pleasant and professional!!! The decor and ambiance was fantastic, and we instantly fell in love with the place. The food, we can describe it as WOW!!! Everything that came out of the kitchen was flavoursome, exquisite and with genuine flavours, just as we expected and wanted, especially the shepherds pie and the pot of veal, just awesome!!! We are coming back!!!
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Really disappointing—what happened to this place? I’ve been coming to La Cabane for the past three years and always had great experiences. The food used to be excellent, and I would visit at least twice each season. This time, I brought seven friends, trusting it would be just as good—but I was embarrassed by the experience. It started off well, with friendly and quick service. The waiter even recommended a cheaper wine, saying it was better than our original choice—nice touch. But then the food arrived: - Entrees: The burrata was fine, but the foie gras had barely any foie gras in it and the chutney/jam was flavourless. The onion soup was decent but nothing special. - Mains: The Caesar salad had onions (a strange choice—if you’re going to change a classic, at least mention it). The Saint-Jacques plate was tiny (only three for €39!) and covered in what tasted like canned sauce. The waiter did say it was a small portion but we didn't think it would be THAT small. The entrecôte was cooked well, but it came with fries—without mentioning it again. Why not at least ask? When I pointed it out, they did change it to vegetables. The vegetables were from a frozen package for sure. - The worst part: My friend ordered a tartiflette, which was listed on the menu as "cheese and caramelised onions." Nowhere did it mention meat. She’s vegetarian, so she was shocked when it arrived with bacon. When she asked the server, he just said, “Well, tartiflette always has meat.” Fine, but how would someone unfamiliar with French dishes know that? The real issue was the manager—easily the rudest manager I’ve ever encountered. Instead of handling it professionally, he just said, “Everyone should know tartiflette has meat. It's a traditional recipe” No apology, just attitude. He made the whole situation so unpleasant that I actually thought he was joking at first. I was checking old menus from a year ago, and it does say bacon, but I think they reprinted the menu without 'bacon' now... I used to love this place for the fun mountain vibes and dancing after dinner. Some of the servers were nice and some dishes were fine... but compared to what it used to be, it's just a shame. La Cabane used to be the best dinner party spot in Avoriaz. I don't know who was the manager before, but please come back and make this place great again. :)
Nina C S

Nina C S

hotel
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Affordable Hotels in Thonon-les-Bains

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A very beautiful restaurant, located high in the mountains in Avoria. We were there on March 8, 2024. We were greeted by a beautiful brunette girl with a very friendly smile. Beautiful views outside and inside. Everything is made of wood and such warm colors, I was so happy when it was warm inside the restaurant, since it was cold outside even though it was sunny , but in the restaurant it was hot even in a jacket, girls can wear a dress and don’t freeze in the restaurant 😀. At first the service is slow, but then everything is fine, very calm, kind waiters, I liked that you can come and order food during the day from 12:00 to 13: 00, but you can sit and eat and drink and dessert longer and enjoy the beautiful views, no one will rush you and send you out of the restaurant, even if lunch is over, there is a large bar counter, many different beautiful seats for any company, this is the first place where finally they served a fork for dessert and it was very convenient, beautiful dishes, high-quality glasses, for example for whiskey 🥃. The people around were sitting all happy and it was clear that they liked the atmosphere. Very tasty food, this time we ordered a light meal - sushi 🍣 🍱 We recommend the restaurant 🍽️
Yana Rubleva

Yana Rubleva

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Thonon-les-Bains

Find a cozy hotel nearby and make it a full experience.

You know every so often you just stumble across a place that you think might be good, but it ends up being much more than that!!! Walked into La Cabane because we were obviously hungry. The place from the outside looks great with its huge round porthole windows and very nice entrance. The greeting at the door was very friendly and inviting, as was the service, pleasant and professional!!! The decor and ambiance was fantastic, and we instantly fell in love with the place. The food, we can describe it as WOW!!! Everything that came out of the kitchen was flavoursome, exquisite and with genuine flavours, just as we expected and wanted, especially the shepherds pie and the pot of veal, just awesome!!! We are coming back!!!
Con Stroulios

Con Stroulios

See more posts
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Reviews of La Cabane Avoriaz

3.4
(330)
avatar
2.0
39w

Really disappointing—what happened to this place?

I’ve been coming to La Cabane for the past three years and always had great experiences. The food used to be excellent, and I would visit at least twice each season. This time, I brought seven friends, trusting it would be just as good—but I was embarrassed by the experience.

It started off well, with friendly and quick service. The waiter even recommended a cheaper wine, saying it was better than our original choice—nice touch. But then the food arrived:

Entrees: The burrata was fine, but the foie gras had barely any foie gras in it and the chutney/jam was flavourless. The onion soup was decent but nothing special.

Mains: The Caesar salad had onions (a strange choice—if you’re going to change a classic, at least mention it). The Saint-Jacques plate was tiny (only three for €39!) and covered in what tasted like canned sauce. The waiter did say it was a small portion but we didn't think it would be THAT small. The entrecôte was cooked well, but it came with fries—without mentioning it again. Why not at least ask? When I pointed it out, they did change it to vegetables. The vegetables were from a frozen package for sure.

The worst part: My friend ordered a tartiflette, which was listed on the menu as "cheese and caramelised onions." Nowhere did it mention meat. She’s vegetarian, so she was shocked when it arrived with bacon. When she asked the server, he just said, “Well, tartiflette always has meat.” Fine, but how would someone unfamiliar with French dishes know that? The real issue was the manager—easily the rudest manager I’ve ever encountered. Instead of handling it professionally, he just said, “Everyone should know tartiflette has meat. It's a traditional recipe” No apology, just attitude. He made the whole situation so unpleasant that I actually thought he was joking at first. I was checking old menus from a year ago, and it does say bacon, but I think they reprinted the menu without 'bacon' now...

I used to love this place for the fun mountain vibes and dancing after dinner. Some of the servers were nice and some dishes were fine... but compared to what it used to be, it's just a shame. La Cabane used to be the best dinner party spot in Avoriaz.

I don't know who was the manager before, but please come back and make this place...

   Read more
avatar
1.0
7y

Last night my brother and I spent an evening enduring an experience comprised principally of green beans and disappointment. I don't exaggerate when I say that this meal was the worst I have suffered through not just in Avoriaz, but indeed over the course of my entire life. The land that this abomination of an establishment is built on would be better used as a treatment centre for the swathes of unsuspecting skiers who I imagine have come down with food poisoning after the horror that is La Bistro.

I sprung for the magret de canard, though I noticed that also on the menu was a "36 month comté" - sadly they neglected to mention that the duck they served had also apparently been sitting dead in a warm basement long enough for its children to have children. This meal was to my stomach what Nagasaki was to Japan.

During our disappointed walk back to our hotel from what can barely be called a "restaurant", we spotted a half-eaten, long-abandoned burger decomposing on the floor of a grimy tunnel. We agreed we'd both strongly consider it as a viable alternative to a second visit to La Bistro.

The Parisian phenomenon of the bistro has been described as the" democratisation of excellence". I would characterise La Bistro as the devaluation of competence, the dissemination of negligence or the commercialisation of pestilence, but I would never use the word "excellence" within vomiting distance of such a pretentious factory garbage.

I was startled to read several positive reviews of this cesspit of overpriced mush - frankly I'd rather be diagnosed HIV-positive than give that horrible place another chance. Yes the location is fantastic, in the same sense that Auschwitz is now a popular tourist attraction. I would also struggle to get excited about the service after paying €91 for 2 mains and a drink. Practically across the street is a small fast food joint where earlier in the day we picked up two decent burgers for €8 apiece. I recommend you do the same and donate the remaining €75 to starving children in Africa, because even they would probably decline the swill that La...

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avatar
1.0
34w

This was a total Joke.

Luckily it was so bad we can laugh at the experience.

We were booked in for half 9 as this was the only place we could book on the last day. Once arrived we were left for 15 mins in the reception before being taken upstairs and told to wait at the bar. No one served us at the bar and after another 10 mins we were sat down.

No one handed us menu's. I had to go and grab them myself.

We finally ordered our food just before 10pm after us having to get the managers attention. We ordered some beers and a bottle of wine. We ordered the cheapest bottle of wine at 35 euro and the manager was very smug and laughed at this. We finally got our food and a Greek dance starting playing next to our table.

We thought this was a bit of entertainment but it quickly evolved into a full on club night with other guests in the restaurant from earlier bookings. Our table now had tonnes of people dancing all around us and smashing into the chairs of people on the side of the bar where they were dancing. One of the guests even smashed a bottle of water which went into someone's main. We complained to the manager who said to us "well you shouldn't be sat there" Like we decide where we sit....

He then immediately brought our full bill to us. He eventually removed the beers, water and one main off the Bill.

No one ever told us that we were going to experience that and its on the management and staff to seat up appropriately for dinner. They simply just wanted our money as they told us that was the only table. Its by far the worst and most chaotic experience I have had for dinner which is why its Laughable.

I didn't even touch my main due to the environment and realistically shouldn't of had to pay anything for such an experience. Never go here unless for a Dance.

I do have videos which I may add to this. Le Traino down the road is the best place we ate and you can see why the reviews are...

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