Le Tarsa Grill — Restaurant in Torcy

May 2025 update: Stopped by on a Friday at 12noon for lunch. Plenty of space and we were seated immediately upon arrival. Service was very good and friendly. Started with Borek (served on a bed of fresh lettuce and tomatoes) as our starter which was very good and was served piping hot and tasty. Should have asked for some tzatziki sauce on the side which would have been nice to dip the borek into. The Assiette Tarsa Doner Kebab served with fries, Turkish bulgar wheat and salad was very good and tasty. Manti (ground beef ravioli with yogurt sauce) was very tasty but was unfortunately served luke warm instead of hot on the plate. Brochette de Poulet was served hot and was very tasty. We left quite satisfied with our reasonably priced lunch at Le Tarsa Grill.

December 2023: Stopped by on a Tuesday at 12noon for lunch. Plenty of space and we were seated immediately upon arrival. Service was friendly and easy to communicate with multi-lingual staff that speaks, French, English, and Turkish. Started with Borek (served on a bed of fresh lettuce and tomatoes) with Tzatziki sauce on the side as our starter which was very good and was served hot and tasty but a just a bit too salty.

All main dishes were served on a plate with lettuce and tomatoes, french fries and Kisir (Turkish bulgar wheat). Kisir was good but fries were not crispy enough. Donner Kebab was very good and tasty with thin slices of lamb kebab. Adana was also served hot and was very tasty. The ground lamb in the Adana was cooked over an open wood fire grill inside the restaurant which greatly enhances its flavor. Also order a Brochette de Poulet which was also served hot and was very tasty.

Service was friendly and food was delivered hot to the table. Overall, we had a very nice experience eating lunch at this Turkish Grill restaurant and we will come back again...

During our New Year's trip to Paris with my girlfriend, we were looking for a place where we could enjoy quality meat at reasonable prices. Among the many restaurants around, I chose this one, and we couldn't have been happier with our decision, in fact, we were very pleased. I'm not someone who writes reviews often, but I felt compelled to leave a comment after such a great experience. We were served by a young waiter with black hair, who was exceptionally friendly, despite the restaurant being quite busy. He was always smiling and really made sure everything was perfect. We both ordered a portion of flank steak, and we were very impressed by the quality and texture of the meat. This place definitely made our stay in France even more memorable, and if we ever return to Paris, we will absolutely...

💥 Avis sans filtre – Une soirée à oublier 200 € jetés par la fenêtre… Une véritable déception du début à la fin.

Une galette kebab tellement salée qu’on a l’impression de croquer dans un bloc de sel, servie avec trois frites qui se battent en duel.

Un Queen Burger où le poulet semble avoir mariné dans l’océan tellement il est salé, impossible de finir l’assiette.

Une entrecôte composée à 70 % de gras, servie saignante alors qu’on demande "à point". Quand on le signale, le cuisinier le balance sur le grill comme si on l’avait insulté.

Les cocktails ? Une blague. Mon soi-disant cocktail à l’ananas ne goûtait que le jus, aucun équilibre, aucun savoir-faire. Ma collègue a pris un Sex on the Beach, et c’était tout aussi raté. Les autres verres à table n’étaient pas mieux… on aurait mieux fait d’acheter un pack en supermarché.

Le seul point positif : le personnel en salle est sympa, mais quand la cuisine et le bar sont à ce niveau, ça ne sauve pas la soirée.

À ce prix-là, on attend un vrai restaurant, pas une cantine hors de prix qui massacre les plats et les cocktails.

Franchement, gardez vos 200 € et allez sur Paris dans un resto qui respecte vos papilles et votre argent. Ici, c’est juste une...