Very weird experience. First thing is communication. The menu is in Georgian, English and Russian. I'm a tourist from Prague, so I don't speak Georgian. Tried to speak English with no luck. They know just couple of basic phrases, definitely not enough to make an order. Then tried to speak Russian. They decided not to speak at all, however the stuff does speak Russian between each other. Thanks God, one younger girl was able to speak Russian a little.
The meal was overdried, bitter, not anyhow interesting. Their chef is trying to do some extra decorations however messed up basic principles. Like how to prepare succulent, not overdried chicken or fish.
The room for kids is very dirty. They definitely don't clean it daily. The ground in the city park is cleaner than the floor there. Toys are 50/50 destroyed.
To be honest, I have no...
Read moreI would like to wholeheartedly recommend this wonderful restaurant. It is located right next to the Neptune statue and close to Europe Square. There is seating outside and there are also many places inside. The owner speaks 5 languages, welcomed us warmly and explained the dishes with a lot of tolerance. The food was so delicious and the prices were excellent, so we went back to eat there the next evening. Even the lemonade that is prepared there is so special. I highly recommend the lamb soup with chickpeas and potato cubes, the most delicious lamb khinkali I have tasted in all of Batumi and each one is huge. Simply an excellent restaurant and anyone who doesn't come is...
Read moreIf you’re looking for a true culinary journey into the heart of Georgia, this restaurant is an absolute must-visit! The atmosphere is warm and welcoming, just like the Georgian spirit. The staff is friendly and attentive, always serving with a smile and genuine hospitality.
Special thanks for the amazing food — it’s simply outstanding! The khinkali are juicy and flavorful, the Adjarian khachapuri is perfect, and the grilled meat is some of the best I’ve ever had. Everything is made with fresh ingredients and a deep respect for traditional recipes.
Highly recommended for anyone who wants to experience the real taste of Georgia. I’ll definitely be...
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