Adolf Wagner

Germany Hesse FrankfurtAdolf Wagner

Learn more insights from Wanderboat AI

Plan your stay

hotel

Pet-friendly Hotels in Frankfurt

Find a cozy hotel nearby and make it a full experience.

hotel

Affordable Hotels in Frankfurt

Find a cozy hotel nearby and make it a full experience.

hotel

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel

Trending Stays Worth the Hype in Frankfurt

Find a cozy hotel nearby and make it a full experience.

Posts

Get more from Wanderboat AI

Nearby Attractions Of Adolf Wagner

Iron Footbridge

Iron Footbridge

4.6

(9.6K)

Click for details

Städel Museum

Städel Museum

4.6

(4.7K)

Click for details

Nizza

Nizza

4.5

(2.9K)

Click for details

German Film Museum

German Film Museum

4.5

(1.7K)

Click for details

Nearby Restaurants Of Adolf Wagner

What's Beef

What's Beef

4.5

(2.4K)

Click for details

Zum Gemalten Haus

Zum Gemalten Haus

4.3

(1.9K)

Click for details

Gaststätte Atschel

Gaststätte Atschel

4.6

(1.5K)

Click for details

Apfelweinwirtschaft Dauth-Schneider

Apfelweinwirtschaft Dauth-Schneider

4.3

(1.7K)

Click for details

Learn more insights from Wanderboat AI

Address

Schweizer Str. 71, 60594 Frankfurt am Main, Germany

Map

Phone

+49 69 612565

Call

Website

apfelwein-wagner.com

Visit

Overview

Description

Simple tavern with sidewalk tables serving hearty German fare, plus local wines, beer & cider.

This is a good spot to try a couple of authentic local Frankfurt dishes. The place is very spacious yet still gets crowded on a weekend. The staff is not very polite but in a charmful way which gives this place even more authenticity. The apple wine is the drink this place is built around - don’t expect beer there. If you get the wine in a glass then it comes premixed with the water, otherwise if you get it in a big jug then you mix it yourself. The apple wine tastes like unsweet authentic cider except it’s not sparkling. To my taste I would not mix it with water as much as they do if you order in a glass so I’d recommend ordering a jug and mixing to your taste. The starter we tried was the local Handkäse cheese with onion. The cheese was a bit stinky - nice to try but now what I want to repeat. The schnitzel with the traditional Frankfurt green sauce was very good, the sauce made of 7 herbs made the difference. We also tried their Christmas duck leg which was totally overpriced in my opinion. Still the dish had a few sides like sweet red cabbage, dumplings, gravy and an apple with nice sweet dough covering with amaretto taste. The mespilus liquor was a blast - a bit expensive but worth it. All in all, a very nice place to go and enjoy the local food but if you have tried it already I might think twice about the dishes you select at least

Alexey Subach

00

I used to live and Frankfort and since ever then have come back to enjoy traditional German food “Frankfurt-style”. However eating there yesterday was a ruined experience. It was a beautiful, sunny fall afternoon and I chose to come there not just for the food craving but also for sitting outdoors to enjoy the weather. Luckily I got one of the tables in the small courtyard. After the waiter took my order another one came out and due to a shift change, or any other random circumstance that wasn’t explained, started to close the roof. I asked him why and what was then said made no sense. I told him that with consensus of the other people sitting outside - two other groups - we all would prefer to keep the roof open as it would only make it dark and take away a lot from the experience. He then stated “OK”, regardless of that closed it and walked off without responding to any engagement after. After he had left I looked around in despair and finally took action and by myself reopened the roof again. A few moments later the “Wirt/Owner” came out and asked if I touched the switch. I said yes and explained that we all would prefer that it would stay open. He aggressively told me that this is not my business and that it needs to be closed. Very rude and unfriendly approach of him and the rest of the staff. Ruined my meal and in addition focussed my attention even more to the food which seemed to be also not as nice anymore as in the past. I will most certainly not come back there. There are many nice alternatives around the area and I am happy to take my business in the future elsewhere. Good luck with this service and customer oriented, arrogant approach!

Philipp Kugelmann

00

NEVER GO HERE if you are not German. NEVER GO THERE if you don’t support racism. I‘ve never saw any waiter so rude.First they led Asian people share table — me and the other two group of people were forced to eat together.And they didn’t even ask the first group if they accept that. then the waitress took the wrong order (main course with slight difference on side dishes,so I didn’t notice until having the check,when I told her it’s a wrong order,she didn’t answer at all and was just busy charging the other man who shared the table with me. Then I told her again, she just gave me a sideways glance with a really nasty look on her face. I felt so angry so I asked her „why do you look at me like that?it is so rude.“ and next word she gave me was :“this is Germany“. Okay,that’s really great.you German 👍 You want to know the end? Another waiter came and said this is totally my fault and asked me to pay for the bill and that’s it. Germany 👍German 👍

Austen Shen

00

The best and unforgettable culinary experience in Frankfurt. Some of the employees may be a bit squeamish, but don't let that displease you, there are still nice staffs and English speaking (finally!) You have to try Apfelwein, which is a beer made from apples, the taste is different from regular beer, very typical German and delicious. For the menu, for those of you who don't speak German, ask for the English menu. You must try the Pork Knuckle!! You can also order their Bratwurst or sausages with sauerkraut (fermented cabbage tastes unique but good!). Their schnitzel is also delicious with the green sauce (must try the green sauce, too). The atmosphere is very European, German style restaurant. You can sit outside while enjoying the cool breeze outside (it was May, and still a bit cold), or feel the atmosphere of the old house inside or the more modern atmosphere in the back room.

zelig dspace12

00

Only good thing about this place is its traditional homely and spacious atmosphere with a rustic design. Otherwise, the food were mediocre and service was disgustingly bad. Staffs were unfriendly and unwelcoming, I was left standing at the door for a minute without anyone attending to me, and it was 90% empty on a weekday 3pm. I was also dictated where to sit even though there were many empty spaces around with just a few locals scattered about. Pork sausages were too dry and meat could have more flavour to it. Pork knuckle was not too bad and skin was crispy. Apple wine has low alcohol content so it's easy and light to drink. At the end of the meal, the staff insisted I pour out my coins and took it upon himself to take them as tips without my consent. This is a place I'd definitely not return/recommend, and would advise all my viewers and contacts to avoid unless last resort.

Eryk Seah

00

We were not in Germany very long but this restaurant was the classic German fare we were seeking, and more! Although droves of people were walking inside when we arrived, they were able to seat us quickly. They have the classic long tables and beer garden. We wanted some authentic German food and our server Weis was the best! We started with classic Apfelwein to drink, lighter than American cider and more like wine, I preferred it and it was easy to drink. I wanted schnitzel and he insisted I try it with the green sauce that Frankfort is known for and I’m so happy that I did! Simply delicious! My boyfriend had the meatloaf with the egg which was also great! And to finish we were delighted to try mispelchin a delicious fruit brandy with a medlar (think tiny peach). Great experience and excellent service!

Taryn Gisbert

00