Okay, so this place still needs more reviews. However, this is my fourth time eating here, but only my second review. I came here with NATO colleagues who I was hosting for the week. The fact that I chose this place for dinner should say something. The Dutch, British, and German counterparts loved it too. I only took photos of what I enjoyed, but there was plenty to share for a dozen hungry friends. I always get the lamb chops. This time I tried the mussels in a sweet red wine sauce. It was amazing. I also got an order of Manchego cheese and prosciutto, fried calamari, mushrooms, bacon wrapped shrimp, and Mediterranean grilled vegetables. This needs to become one of your...
Read moreI keep coming back to eat here! Amazing tapas restaurant. I’ve only had their tapas so can’t comment about their steaks and salads. The quality of food is worth every cent. I would recommend making a reservation prior to going. Definitely make one if you have a large group. It’s a hit or miss if they’re going to be super busy or not, but most often they’ve always been busy. Never had a bad dish here. Favorites are the grilled goat cheese with vegetables, chicken pieces with tomatoes garlic and olives, and the bread with homemade garlic dip. The garlic dip is so garlicky and will make your breath smell like garlic, but so worth it. Really recommend giving this...
Read moreTried this place out for something different and enjoyed it. It’s best to make reservations (we didn’t but was able to get a table for two). We wanted the Paella but that has to be ordered in advance. We will definitely go back to try that.
We ordered the fish churros, shrimp, calamari, potatoes and mushrooms. They were all delicious and I especially liked the dipping sauce for the fish. The two ladies serving were very nice and the place alphas a good vibe to it.
We will make reservations next time and order in advance. Food was great,...
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