Taverna klimataria — Restaurant in Lefkada Municipality

We approached the dining experience with high hopes, and decided to commence our meal with a shrimp starter. The shrimp tasted average, which was acceptable, though not impressive. For the main course, we opted for octopus, which was accompanied by French fries and a rather wilted salad. I must say, it was the least enjoyable octopus dish I've ever encountered.

Our second main dish consisted of a grilled mix of salmon and tuna steak. It fell short of expectations, being dry and lacking in seasoning – it lacked even a hint of saltiness. To add insult to injury, it was again served with French fries. The crowning blow, however, was the addition of instant mashed potatoes.

We found ourselves paying 75 Euros for three people. This price would have been reasonable had the quality of the food been at least satisfactory. Unfortunately, it fell below our standards, hence I find it difficult to recommend this place to others.

The service left a bit to be desired as well, as there was some confusion over the bill. We were initially told it was 52 Euros, but it turned out to be 72 Euros, a discrepancy that was amusing in...

An unforgettable evening in the realm of tastelessness!

I had the dubious pleasure of visiting this restaurant and it was a truly memorable experience. The calamari, from the grill, which was probably cut straight from a rubber boot, is particularly noteworthy. It's really impressive how seafood can be prepared in such a way that it loses all flavour and at the same time takes on the consistency of car tyres, loveless and without taste. All in all, it was an evening of disappointment and culinary noughties. If you are looking for tasteless food and a good dose of arrogance, you will get your money's worth here. If you don't want to run a restaurant to make your guests happy, you should just leave it alone. What a shame, we love Greece...

First time we tried this rwstaurant, and it wasn't something to repeat. The place is nice, in the beautiful pedestrian street of the village Agios Nikitas. The service was ok but the food was not. One portion of pasta with shrimps served with nearly raw shrimps. The caesar salad was more chicken and bacon than letteuce or vegetables... and the sauce? Felt as if it is a commercial, not homemade. The tastiest dish in that meal. The swardfish was not good, to say the least. Frozen? Never mind. Now talk about the prices... way too pricy for what you get... If you wish to avoid, I...