Super nice welcome from the staff (one spoke good english, that helps the foreigners ...)
The chef only cooks fresh fishes and seafood so the waiters have a small list of what is available. But that means maximum freshness !!
Tasty cooking from the chef. The anchovies was without head and bones and deep fried, the eels were cut and cooked with green onions, lemon and olive oil ... this was very good too.
I recommend this restaurant for fresh seafood and nice service. Also i was surrounded by locals eating with families ... always a...
Read moreWe stumbled upon this place while wandering around the countless little streets of Thessaloniki, and knew immediately that we must pay it a visit 🍤 Came back the next day and found out it’s almost impossible to get in without a reservation. Making a reservation for the next day and coming back again was totally worth it 🤌 The staff was super helpful with translating and explaining the dishes, and the food absolutely delicious. The tastiest red wine I’ve ever...
Read moreThey probably have the best fish dishes I've had in Thessaloniki. Will definitely come back!
Though they only had a few tables, the service was amazing, the waiter offered suggestions of what we could get as main dishes and sides and answered all our questions. They use fresh fish, so they don't always have all items in the menu.
They also support card payments, so you don't need to worry about carrying...
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