gaiagastrotavern — Restaurant in Skiathos Municipality

One of the best dining spots in Skiathos!

Gaia GastroTavern really impressed us – it’s got that laid-back island vibe, but with a fine dining twist. The service was spot on: friendly, professional, and you can tell they really care about what they do.

The food was incredible – every dish felt well thought out and perfectly balanced in flavour. A few favourites we’re still talking about: • Ladotyri cheese from Mytilene with lemon gel – rich and punchy cheese, paired with a zesty lemon gel that cut through beautifully. • Smoked Metsovo cheese in a crispy crust – gooey, smoky, and the fig compote on the side was just the right touch of sweetness. • Marinated sardines – fresh and citrusy with herby bulgur underneath, super refreshing and light. • Pork Tomahawk – grilled perfectly, juicy and full of flavour, with a smoky paprika mayo that took it to the next level.

Definitely a must-visit if you’re after great food in Skiathos with a refined touch and relaxed atmosphere. We’ll be...

Gaia GastroTavern gave us one of the most authentic and surprising culinary experiences of our trip. Chef Alex Karavasilis managed to convey the true soul of Greek cuisine through every dish: refined yet never pretentious, full of genuine flavors, and deeply rooted in the land and its seasons. We completely share his philosophy: respect for tradition, top-quality ingredients, and a measured creativity that enhances rather than overwhelms. Each course felt like a little journey: from creative takes on Greek classics to more innovative dishes, everything was well-balanced, delicious, and accessible. The attentive service and carefully curated atmosphere, warm but never overly formal, made the evening even more special. Highly recommended for those seeking authentic Greek cuisine with a contemporary twist, without losing its soul. Gaia is not just a restaurant, it’s a way of telling Greece’s story...

Absolutely Delicious – A Must-Try!

I recently had the pleasure of dining at this gem of a restaurant, and I can confidently say the food was outstanding. Every dish was beautifully presented and bursting with flavor. From the first bite to the last, it was clear that fresh, high-quality ingredients and real passion went into the cooking.

The starters were light yet flavorful, setting the tone perfectly. My main course was perfectly cooked – rich in taste, well-seasoned, and generously portioned. And the dessert? Simply divine. You can tell the kitchen really knows what they're doing.

If you're a food lover looking for an exceptional dining experience, this place won’t disappoint. I’ll definitely be...