Ganesh Chats — Restaurant in Bengaluru

A nice cozy chaat place for the family and for the friends to visit

It is located in an interior but still quite a busy road so expect some crowd, especially on weekend evenings. They have some space to sit inside but usually it is occupied, but no worries there is ample space to stand outside.

Okay so coming to the chaats, I liked the peanut masala the best, it was really well seasoned and the portion size was also good. Dahi puri was another favourite, most places make dahi puri very sweet which was not the case here.

Bun nippat masala was excellent and so was the tomato masala, Bun was really good and you should definitely try it once.

I did try the garlic Tikki puri, but I did not like it very much.

Okay so the most interesting thing was bought as an after thought when the guy in the store suggested it. The Jamun kulfi masala was simply mind blowing. If it is in season you should definitely get it, I haven’t had anything like this before it was simply excellent.

There is some street parkig available here, but it may be full...

Floating Pani puri and Desi Bun Nipat Burger is a must try, also u get Browne, donuts, kulfi, ice cream, plain nipat and many more chats and it's ingredients. You get Jain Food also Generally available till 10 People are good Food is prepared in hygiene way Staff ware glows and head cap all the time Food is fresh Generally have a lot of ppl, BUT u will get your order comparatively faster than any other place with so many ppl No tables but have few seating arrangements You have to carry your initial spoon for further food also, which is a wonderful practice to reduce waste and save plants(spoons are not plastic but made of wood). I recommend you to carry your own steel spoon to enjoy the authenticity of the taste and u can wash it at the hand wash if u want and carry...

Ganesh Chaats is a true amalgamation of Authentic and Contemporary approach to the much renowned version of the Southern Indian Chaat, known as "Chintamani Chaat" particularly famous across Bangalore and a few rural parts of Karnataka.

The place levitates you to a Devine taste and a variety of chaat that is quite unique and never heard of. Ganesh, the chef of the place has added to the taste buds of many native Bangaloreans and come what may, has kept up to the quality and taste.

Amidst all those specialities that the place has to offer, My all time fave however in the Dry Garlic Bhel here!!😍

Tip: Do try the Gourmet Wild Gooseberry topped up with some spices and citric garnishing, to have a digestive and a gastronomic closure to your...