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Hot Griddle — Restaurant in Bengaluru

Name
Hot Griddle
Description
International, locally sourced specialties, breakfast & mocktails offered in a relaxed restaurant.
Nearby attractions
Ragigudda Shri Prasanna Anjaneyaswami Temple
KSRTC Layout, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
Mini Forest
WH6X+JFW एरिस ग्लोबल, 100 Feet Ring Rd, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka 560078, India
Nearby restaurants
Corner House - Jayanagar 9th Block
1225, 26th Main Rd, Putlanpalya, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
Kota Kachori - Jayanagar
No. 951, 27th A Main Rd, 100 Feet Ring Rd, next to Born Babies, Jayanagara 9th Block, Bengaluru, Karnataka 560041, India
Raghavendra Upahara
1230, 26th Main Rd, Putlanpalya, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
S.L.V Ragigudda
56, Store Street, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka 560041, India
Shanmukha Restaurant - Jayanagar 9th Block
1313, 25th Main Rd, near Bangalore Central Mall, Kottapalya, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
The Caffeine Baar Cafe & Roastery
The Caffeine Baar, 1424/81, S End A Cross Rd, KSRTC Layout, 2nd Phase, J. P. Nagar, Bengaluru, Karnataka 560041, India
UPAHARA DARSHINI 9TH BLOCK
UPAHARA DARSHINI, 1423, S End Rd, opp. CENTRAL MALL, KSRTC Layout, 9TH BLOCK, Jayanagar, Bengaluru, Karnataka 560041, India
Shiv Sagar Signature - JP Nagar
45/1-1, 17th Main Rd, Marenahalli, 2nd Phase, J. P. Nagar, Bengaluru, Karnataka 560041, India
Kabab Magic - JP Nagar 3rd Phase
1548, 6th Main Rd, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka 560041, India
Amaravathi Bar and Restaurant
9th, Block 508, E End Main Rd, Corporation Colony, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
Nearby hotels
Hotel Paramos Inn
1353, Marenahalli Rd, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
FabExpress Rithun Residency
7, E End Main Rd, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
Hotel Pai Comforts, JP Nagar
Metro Pillar No 66, 1319, Marenahalli Rd, near Sapphire honda showroom, Marenahalli, 2nd Phase, J. P. Nagar, Bengaluru, Karnataka 560041, India
FabHotel GRK Comforts - Hotel in Jaya Nagar, Bangalore
Sri Sai Plaza, 40th Cross Rd, Kottapalya, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
Bloom Hotel - Jayanagar
123/49, 100 Feet Ring Rd, near AL-BEK Hotel, 3rd Phase, Jayanagar, Bengaluru, Karnataka 560078, India
Hotel Ambient Turret - Banquets & Hotel Rooms
35/A,1st Main,Mini forest road 3rd Phase, J. P. Nagar 50 Meters away from Jayadeva Metro Station, Hotel Ambient Turret, 35/A, 1st Main Rd, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka 560078, India
Nagananda Residency
No 41, E cross, 18th Main Rd, next to GNR Kalyana Mantapa, T Block, Marenahalli, 5th Block, Jayanagar, Bengaluru, Karnataka 560041, India
THE CAVE VILLA
54, 8th Main Rd, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka 560078, India
AACCORD SUITES INN
27, Outer Ring Rd, opp. to VFS Global VISA Centre, Stage 2, BHBCS Layout, BTM 2nd Stage, BTM Layout, Bengaluru, Karnataka 560076, India
The Signature Serviced Apartments - Hotels , Apartment hotels , Service apartment in Bangalore
1485,40th Cross, 18th Main Rd, 4th T Block East, Jayanagar, Bengaluru, Karnataka 560041, India
Related posts
Keywords
Hot Griddle tourism.Hot Griddle hotels.Hot Griddle bed and breakfast. flights to Hot Griddle.Hot Griddle attractions.Hot Griddle restaurants.Hot Griddle travel.Hot Griddle travel guide.Hot Griddle travel blog.Hot Griddle pictures.Hot Griddle photos.Hot Griddle travel tips.Hot Griddle maps.Hot Griddle things to do.
Hot Griddle things to do, attractions, restaurants, events info and trip planning
Hot Griddle
IndiaKarnatakaBengaluruHot Griddle

Basic Info

Hot Griddle

Ground Floor, 1353, Marenahalli Rd, near Centrall Mall, Jayanagara 9th Block, Jayanagar, Bengaluru, Karnataka 560041, India
4.1(896)
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Ratings & Description

Info

International, locally sourced specialties, breakfast & mocktails offered in a relaxed restaurant.

attractions: Ragigudda Shri Prasanna Anjaneyaswami Temple, Mini Forest, restaurants: Corner House - Jayanagar 9th Block, Kota Kachori - Jayanagar, Raghavendra Upahara, S.L.V Ragigudda, Shanmukha Restaurant - Jayanagar 9th Block, The Caffeine Baar Cafe & Roastery, UPAHARA DARSHINI 9TH BLOCK, Shiv Sagar Signature - JP Nagar, Kabab Magic - JP Nagar 3rd Phase, Amaravathi Bar and Restaurant
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Phone
+91 80951 93988
Website
hotgriddle.in

Plan your stay

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Reviews

Nearby attractions of Hot Griddle

Ragigudda Shri Prasanna Anjaneyaswami Temple

Mini Forest

Ragigudda Shri Prasanna Anjaneyaswami Temple

Ragigudda Shri Prasanna Anjaneyaswami Temple

4.8

(8K)

Open 24 hours
Click for details
Mini Forest

Mini Forest

4.4

(4.6K)

Open 24 hours
Click for details

Things to do nearby

Candlelight Open Air: Tribute to R.D. Burman
Candlelight Open Air: Tribute to R.D. Burman
Fri, Dec 12 • 6:00 PM
Shankaraa, Kanakapura Main Road, Doddakallasandra, Bengaluru, 560062
View details
Street Food Tour near a Local Market in Bangalore
Street Food Tour near a Local Market in Bangalore
Tue, Dec 9 • 7:00 PM
Bengaluru, Karnataka, 560040, India
View details
Explore Halasurus cultural sites
Explore Halasurus cultural sites
Tue, Dec 9 • 3:00 PM
Bengaluru, Karnataka, 560008, India
View details

Nearby restaurants of Hot Griddle

Corner House - Jayanagar 9th Block

Kota Kachori - Jayanagar

Raghavendra Upahara

S.L.V Ragigudda

Shanmukha Restaurant - Jayanagar 9th Block

The Caffeine Baar Cafe & Roastery

UPAHARA DARSHINI 9TH BLOCK

Shiv Sagar Signature - JP Nagar

Kabab Magic - JP Nagar 3rd Phase

Amaravathi Bar and Restaurant

Corner House - Jayanagar 9th Block

Corner House - Jayanagar 9th Block

4.3

(3.1K)

$$

Click for details
Kota Kachori - Jayanagar

Kota Kachori - Jayanagar

4.4

(1.2K)

Click for details
Raghavendra Upahara

Raghavendra Upahara

4.1

(996)

$

Click for details
S.L.V Ragigudda

S.L.V Ragigudda

4.0

(3.4K)

Click for details
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Posts

Vinayak Shenoy KVinayak Shenoy K
This place was in my to-go list after getting a recommendation from GMaps quite some time back. Finally visited here on a Sunday afternoon along with family on occasion of my wife's birthday. The place was near empty when we reached and got a place for 6 of us. I had made a list of items to order after reviewing their menu prior to visit. We ordered Masala Papad and Chicken Manchow Soup to begin with.. And that was also the beginning of our waiting ordeal. The simple Masala Papad took almost an hour to be served, with repeated nudges not yielding anything, and even sometimes not responding to our calls too. The Manchow Soup was not consistent and was a bit watery. The crispy noodles wasn't crisp, rather hard and the request for chilli vinegar was served with fresh chilli added to vinegar, and not how it was supposed to be. We had also ordered the following starters: Shredded Chicken Pepper Fry and Saha Pasand Afghani Chicken. Both took almost 45 mins to be served, against what was said 25-30 mins. Whilst both had good (masala) taste, chicken wasn't tender and lacked the cooking it needed. We weren't quite happy especially with the Afghani Chicken. Seeing the delay, we had ordered our main course also in advance so that we can get our items without much wait, atleast we hoped so. We ordered the following: Ehsase Murgh and Chettinad Chicken. The description for Ehsase Murgh was it would be served with grated boiled egg but it was just cut slices, disappointing us. The chicken pieces were again not upto the mark. To have these along, we also ordered phulka and butter roti. While we were told each butter roti would be cut into 3, it was 2 otherwise. We didn't order more as we didn't want to wait till night to get it served. We also ordered Zaffrani Murgh Biriyani, which had 4 pieces of chicken and served with raita. This was relatively better compared to other chicken dishes. For beverages, we ordered the following: Virgin Mojito, Guava Jack, Fruity Punch, Electric Shock and Classic Shirley Temple. These mocktails also took almost an hour to be served, and that too served separately. What could have been finished in about less than 1.5 hours, our visit went well beyond 2 hrs. There were more and more people coming in and the restaurant was almost full. There were only 3 bearers to manage the whole crowd and I am unsure how many cooks to manage the orders. Whilst I believe the place might have been better before pandemic, as my wife had visited couple of years ago, it has certainly gone down a good notch. As much as I would like give it another try, probably not until things literally gets normalised. Note: their buffet breakfast is currently not happening due to pandemic. Parking would an issue as the location is along the main road. While the ambience is definitely good, Prices are okay and our bill of around ₹3,500 became ₹2,400, thanks to Dineout+Cred.
Hema LathaHema Latha
Located on a busy street is this great restaurant which focuses on griddled food( food cooked on a hot iron plate). The highlight is there different marination which you can get to choose from, i enjoyed all of them but my favourite was the Jerk marination and Peri Peri one. In terms of non veg they had, chicken prawn and lamb. In drinks really enjoyed the HOT GRIDDLE special drink- small pieces of cucumber and strawberry gave a crunch in each bite, very delicious. In starters I enjoyed the SHREDDED CHICKEN PEPPER FRY- southindian style chicken with a twist, they used a curry leaf pesto, very delicious and finished in seconds. SAHA PASAND AFGHANI CHICKEN- cream and nut paste cooked chicken tasted great with the grilled chicken and was a flavour bomb In main course from the griddle had JERK MARINATED PRAWN with both citrus buree blanc and jerk sauces- the prawn was cooked to perfection and paired very well with the jerk sauce. BURGER- ZESTY CHICKEN PICCATA- generous chicken burger with prominent gherkin flavours. In desserts CUSTARD JAMOON- a quirky warm dessert with gulab jamoon submerged in custard and generous amount of caramel sauce paired around it, tasted heavenly and a must have. Overall a good place for flavourfull food and ambience, definitely a date night worthy Rating Food-4/5 Ambience-4.5/5 Service-5/5 Overall-4.5/5
Pooja ArjunPooja Arjun
Well, don't know where to start from because I am so very impressed with this new restaurant Hot Griddle. Visited this place on a weekend afternoon. Pleasant and classy ambiance with lovely music. One of the best attraction of this place is their open kitchen. You can literally see how they are cooking. Hygiene of kitchen is very well maintained. Friendly staff. Professional and well trained chefs and waiters. Also the head chef goes to each and every table to check for suggestions which I have not seen in most of the places. They have vast menu and what impressed me is the variety of marinations that they have for their griddles. They have 20 marinations in total out of which 4 are picked as special ones for the day and it keeps changing everyday! Everything that I tried is mentioned below: Starters - Teriyaki veg balls Dahi ka Kebab Crispy fried Calamari Shredded chicken pepper fry Main course - Sabzi rizala(veg) Makiyun ka bharta(veg) Jingha hara piyaz ki pathi Breads - Butter naan Garlic naan Phulka Malabari paratha Rice - Zafrani Murgh biryani Griddle - Baby corn buds Desserts - Dark Chocolate Brownie Granny smith crepe Everything tasted perfect out of which my favourites are Teriyaki veg balls, Makiyun ka bharta, baby corn buds and dark chocolate brownie. Will definitely visit again.
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Find your stay

Pet-friendly Hotels in Bengaluru

Find a cozy hotel nearby and make it a full experience.

This place was in my to-go list after getting a recommendation from GMaps quite some time back. Finally visited here on a Sunday afternoon along with family on occasion of my wife's birthday. The place was near empty when we reached and got a place for 6 of us. I had made a list of items to order after reviewing their menu prior to visit. We ordered Masala Papad and Chicken Manchow Soup to begin with.. And that was also the beginning of our waiting ordeal. The simple Masala Papad took almost an hour to be served, with repeated nudges not yielding anything, and even sometimes not responding to our calls too. The Manchow Soup was not consistent and was a bit watery. The crispy noodles wasn't crisp, rather hard and the request for chilli vinegar was served with fresh chilli added to vinegar, and not how it was supposed to be. We had also ordered the following starters: Shredded Chicken Pepper Fry and Saha Pasand Afghani Chicken. Both took almost 45 mins to be served, against what was said 25-30 mins. Whilst both had good (masala) taste, chicken wasn't tender and lacked the cooking it needed. We weren't quite happy especially with the Afghani Chicken. Seeing the delay, we had ordered our main course also in advance so that we can get our items without much wait, atleast we hoped so. We ordered the following: Ehsase Murgh and Chettinad Chicken. The description for Ehsase Murgh was it would be served with grated boiled egg but it was just cut slices, disappointing us. The chicken pieces were again not upto the mark. To have these along, we also ordered phulka and butter roti. While we were told each butter roti would be cut into 3, it was 2 otherwise. We didn't order more as we didn't want to wait till night to get it served. We also ordered Zaffrani Murgh Biriyani, which had 4 pieces of chicken and served with raita. This was relatively better compared to other chicken dishes. For beverages, we ordered the following: Virgin Mojito, Guava Jack, Fruity Punch, Electric Shock and Classic Shirley Temple. These mocktails also took almost an hour to be served, and that too served separately. What could have been finished in about less than 1.5 hours, our visit went well beyond 2 hrs. There were more and more people coming in and the restaurant was almost full. There were only 3 bearers to manage the whole crowd and I am unsure how many cooks to manage the orders. Whilst I believe the place might have been better before pandemic, as my wife had visited couple of years ago, it has certainly gone down a good notch. As much as I would like give it another try, probably not until things literally gets normalised. Note: their buffet breakfast is currently not happening due to pandemic. Parking would an issue as the location is along the main road. While the ambience is definitely good, Prices are okay and our bill of around ₹3,500 became ₹2,400, thanks to Dineout+Cred.
Vinayak Shenoy K

Vinayak Shenoy K

hotel
Find your stay

Affordable Hotels in Bengaluru

Find a cozy hotel nearby and make it a full experience.

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Get the AppOne tap to find yournext favorite spots!
Located on a busy street is this great restaurant which focuses on griddled food( food cooked on a hot iron plate). The highlight is there different marination which you can get to choose from, i enjoyed all of them but my favourite was the Jerk marination and Peri Peri one. In terms of non veg they had, chicken prawn and lamb. In drinks really enjoyed the HOT GRIDDLE special drink- small pieces of cucumber and strawberry gave a crunch in each bite, very delicious. In starters I enjoyed the SHREDDED CHICKEN PEPPER FRY- southindian style chicken with a twist, they used a curry leaf pesto, very delicious and finished in seconds. SAHA PASAND AFGHANI CHICKEN- cream and nut paste cooked chicken tasted great with the grilled chicken and was a flavour bomb In main course from the griddle had JERK MARINATED PRAWN with both citrus buree blanc and jerk sauces- the prawn was cooked to perfection and paired very well with the jerk sauce. BURGER- ZESTY CHICKEN PICCATA- generous chicken burger with prominent gherkin flavours. In desserts CUSTARD JAMOON- a quirky warm dessert with gulab jamoon submerged in custard and generous amount of caramel sauce paired around it, tasted heavenly and a must have. Overall a good place for flavourfull food and ambience, definitely a date night worthy Rating Food-4/5 Ambience-4.5/5 Service-5/5 Overall-4.5/5
Hema Latha

Hema Latha

hotel
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The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

Well, don't know where to start from because I am so very impressed with this new restaurant Hot Griddle. Visited this place on a weekend afternoon. Pleasant and classy ambiance with lovely music. One of the best attraction of this place is their open kitchen. You can literally see how they are cooking. Hygiene of kitchen is very well maintained. Friendly staff. Professional and well trained chefs and waiters. Also the head chef goes to each and every table to check for suggestions which I have not seen in most of the places. They have vast menu and what impressed me is the variety of marinations that they have for their griddles. They have 20 marinations in total out of which 4 are picked as special ones for the day and it keeps changing everyday! Everything that I tried is mentioned below: Starters - Teriyaki veg balls Dahi ka Kebab Crispy fried Calamari Shredded chicken pepper fry Main course - Sabzi rizala(veg) Makiyun ka bharta(veg) Jingha hara piyaz ki pathi Breads - Butter naan Garlic naan Phulka Malabari paratha Rice - Zafrani Murgh biryani Griddle - Baby corn buds Desserts - Dark Chocolate Brownie Granny smith crepe Everything tasted perfect out of which my favourites are Teriyaki veg balls, Makiyun ka bharta, baby corn buds and dark chocolate brownie. Will definitely visit again.
Pooja Arjun

Pooja Arjun

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Reviews of Hot Griddle

4.1
(896)
avatar
2.0
4y

This place was in my to-go list after getting a recommendation from GMaps quite some time back. Finally visited here on a Sunday afternoon along with family on occasion of my wife's birthday. The place was near empty when we reached and got a place for 6 of us. I had made a list of items to order after reviewing their menu prior to visit. We ordered Masala Papad and Chicken Manchow Soup to begin with.. And that was also the beginning of our waiting ordeal. The simple Masala Papad took almost an hour to be served, with repeated nudges not yielding anything, and even sometimes not responding to our calls too. The Manchow Soup was not consistent and was a bit watery. The crispy noodles wasn't crisp, rather hard and the request for chilli vinegar was served with fresh chilli added to vinegar, and not how it was supposed to be. We had also ordered the following starters: Shredded Chicken Pepper Fry and Saha Pasand Afghani Chicken. Both took almost 45 mins to be served, against what was said 25-30 mins. Whilst both had good (masala) taste, chicken wasn't tender and lacked the cooking it needed. We weren't quite happy especially with the Afghani Chicken. Seeing the delay, we had ordered our main course also in advance so that we can get our items without much wait, atleast we hoped so. We ordered the following: Ehsase Murgh and Chettinad Chicken. The description for Ehsase Murgh was it would be served with grated boiled egg but it was just cut slices, disappointing us. The chicken pieces were again not upto the mark. To have these along, we also ordered phulka and butter roti. While we were told each butter roti would be cut into 3, it was 2 otherwise. We didn't order more as we didn't want to wait till night to get it served. We also ordered Zaffrani Murgh Biriyani, which had 4 pieces of chicken and served with raita. This was relatively better compared to other chicken dishes. For beverages, we ordered the following: Virgin Mojito, Guava Jack, Fruity Punch, Electric Shock and Classic Shirley Temple. These mocktails also took almost an hour to be served, and that too served separately. What could have been finished in about less than 1.5 hours, our visit went well beyond 2 hrs. There were more and more people coming in and the restaurant was almost full. There were only 3 bearers to manage the whole crowd and I am unsure how many cooks to manage the orders. Whilst I believe the place might have been better before pandemic, as my wife had visited couple of years ago, it has certainly gone down a good notch. As much as I would like give it another try, probably not until things literally gets normalised. Note: their buffet breakfast is currently not happening due to pandemic.

Parking would an issue as the location is along the main road. While the ambience is definitely good, Prices are okay and our bill of around ₹3,500 became ₹2,400, thanks to...

   Read more
avatar
5.0
6y

It was our family get together and we thought to try a new restaurant in Jayanagar HOT GRIDDLE....As the name says it was a griddle experience for us. The food was incredibly delicious starting from the Moctails, Starters, Main course to desert. Each and every dish was mouth watering and had a specialty. Weekends are found very rushy. We had booking through zomato prior to couple of days.

The order list as follows;

Moctails - Naughty watermelon, Guava Jackpot, Hot griddle special moctail

Moctail was awesome over here.They have an exclusive Moctail counter and we can see it live preparation. Must to try specially in summer to beat the heat.

From the Griddle- Now this is the signature dish of the restaurant with an unique concept. There are few marination which we can taste and choose with our preferred (lamp/prawns'chicken/veggies) ,to get it marinated and prepared in a choice of sauce again in different griddle way. We had prawns and trust me it was finger licking.

3.Starters- We ordered Peri Peri french fries and Afghani chicken Kabab. One of the best Afghani kabab which I had in my recent times with rich taste of cashews and herbs.

Chicken biriyani was good with very rich flavors. We have also ordered Kashmiri Mutton Rogan josh which was too good with very soft Butter Nan and Phulka . Pastas was again very rich in taste with proper Italian preparation.

Deserts - We ordered Granny Smith Crepe which is caramelized cinnamon flavored apple and coconut stuffed inside a sweet crepe. Trust me this was a variety desert which I have never tasted before and heavenly in taste,

Ambiance is nice with well behaved staff and fast service. Neat and clean place with classy dinning. Rates are also reasonable and each and every dish is worth the price. If I had to define taste then it would undoubtedly get a distinction. How could I forget about the presentation and specifically their plating are beautiful which makes...

   Read more
avatar
5.0
6y

Located on a busy street is this great restaurant which focuses on griddled food( food cooked on a hot iron plate). The highlight is there different marination which you can get to choose from, i enjoyed all of them but my favourite was the Jerk marination and Peri Peri one. In terms of non veg they had, chicken prawn and lamb. In drinks really enjoyed the HOT GRIDDLE special drink- small pieces of cucumber and strawberry gave a crunch in each bite, very delicious.

In starters I enjoyed the SHREDDED CHICKEN PEPPER FRY- southindian style chicken with a twist, they used a curry leaf pesto, very delicious and finished in seconds. SAHA PASAND AFGHANI CHICKEN- cream and nut paste cooked chicken tasted great with the grilled chicken and was a flavour bomb

In main course from the griddle had JERK MARINATED PRAWN with both citrus buree blanc and jerk sauces- the prawn was cooked to perfection and paired very well with the jerk sauce. BURGER- ZESTY CHICKEN PICCATA- generous chicken burger with prominent gherkin flavours.

In desserts CUSTARD JAMOON- a quirky warm dessert with gulab jamoon submerged in custard and generous amount of caramel sauce paired around it, tasted heavenly and a must have.

Overall a good place for flavourfull food and ambience, definitely a date night...

   Read more
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