Andhra Ruchulu, Mysuru — Restaurant in Karnataka

First of all, It was a big disappointment for spending money on the item which I expected to be of complete Andhra style.

We ordered Andhra mutton bryani. I was expecting it to be a bit spicy with pakka Andhra touch. But what we exactly got was a normal mutton ghee pulao which infact tasted good. But, the pieces were undercooked. Ofcourse it was not of Andhra style as I have tasted the bryani in Andhra so many times which made me a big fan of it. Here it was not up to the expectation.

Second item was from a Chinese non veg starters - 'Hunan chicken dry'. As the name was unique and as we have never tasted it before we thought of giving it a go. I don't know how it wud be so googled it and got some pictures in my mind. But when it came, I literally regretted ordering it. It was like a normal dragon chicken with sauce overloaded. I know that expecting a Chinese dish to be perfect in the restaurant named Andhra ruchulu is bit hard. But, if it is not going to be a better version then it should be removed from the menu. Not to be simply replaced by an alternate item. As I have tasted dragon chicken many times, it immediately made me feel oh god this isn't exactly the dish i ordered. The surprise was, it was served as if we don't know the taste of dragon chiken. If someone could tell me whether u were in this situation, then it wud be a great help for me to understand better on this item 'Hunan chicken'. I may be wrong. But as a foodie, I do have a basic knowledge on specific items which I regularly eat in the restaurants.

Also, we ordered mutton pepper dry, chicken ghee roast. Both were really good and spicy. Atlast, I was happy that I could get the real Andhra taste.

Ambience was good. Service was good.

Rate was ok but not fair...

We visited this place at Mysore on 9.30 pm yesterday we were 14 people all family went for dinner after travelling from Bangalore Initially we placed orders for starters and the steward ask us place the main course as they take last order Max by 10..30pm we told okay and placed main course. But to our surprise all orders including starters roti rice everything were served all together in our table. We told them sir still we have not completed our staters how come you getting roti and rice. They were rude and told that's the way they serve as the kitchen is closed. When I asked for a manager to come that guy didn't turned up till our dinner is over. We ate everything in a hurry to fill our stomach not to enjoy the dinner and experience the new place and nenu. The service was so bad even when we told them serve all the plates with gravy curry they were least bothered to listen to us. We have to pass on ourselves and finished dinner. After that I saw the manager and went near him told him that your service team is very bad and rude he was least bothered and went on arguing with us and justifying the service what he is doing is correct I asked him why did you come when I called one hour back. He gave me that he was busy in kitchen.

I have visited many of your restaurant in Bangalore many a times but this was bad experience.

I request all customers visiting Mysore with family not to visit this hotel if want of good service

I will never visit this place nor recommend this place to any of my friends and families. They soiled my dads birthday and brother...

Andhra Ruchulu is an Andhra restaurant located in Mysuru. The restaurant serves traditional Andhra cuisine, including biryani, tiffin meals, and curries. The restaurant has a faux jungle setting and is decorated with traditional Andhra art and artifacts.

The food at Andhra Ruchulu is generally good, but the reviews are mixed. Some people have praised the food for its authenticity and flavor, while others have found it to be too oily or spicy. The service at the restaurant is also inconsistent, with some people reporting that the staff is friendly and attentive, while others have found them to be indifferent.

Overall, Andhra Ruchulu is a decent option for Andhra food in Mysuru. However, the food is not consistently good and the service can be inconsistent. If you are looking for a truly authentic Andhra dining experience, you may want to try other restaurants in the city.

Here are some of the pros and cons of Andhra Ruchulu:

Pros:

Authentic Andhra cuisine Variety of dishes to choose from Faux jungle setting Friendly staff

Cons:

Food can be oily or spicy Service can be inconsistent Prices are on the higher side Overall, I would give Andhra Ruchulu a rating of 3 out of 5 stars. It is a decent option for Andhra food in Mysuru, but there are other restaurants in the city that offer a better...