Nice place located at Dadar east near railway station serves Asian, North Indian and Continental food.
We ordered as follows...
JACKIE CHAN'S LEGACY:
A popular dish named after the legendary actor Jackie Chan's Legacy is definitely a remarkable culinary creation. It combines the flavors of Chinese and Thai cuisines creating a delightful fusion. The dish features tender chicken or beef stir-fried with garlic ginger and an array of colorful vegetables. The balance of flavors is extraordinary with a perfect blend of sweet savory and tangy notes. The dish is often highlighted by the chef's secret spicy sauce which adds an extra kick to the overall experience. If you're a fan of Jackie Chan and love Asian cuisine this dish is a must-try.
MOLECULAR DSLR:
Prepare to have your taste buds stimulated and your mind blown with the Molecular DSLR. This avant-garde dessert pushes the boundaries of culinary creativity. Inspired by the world of photography this sweet creation takes the form of a camera lens. Made with a mix of science and art it incorporates molecular gastronomy techniques to create visually stunning elements such as edible camera lenses and flash cubes. The flavors are equally innovative with a delightful mix of textures and taste sensations. This dessert is a true masterpiece that will leave you craving for more.
PATAYA CHICKEN:
If you're a fan of spicy food Pataya Chicken will surely satisfy your taste buds. This Thai-inspired dish features succulent pieces of chicken stir-fried with an explosive combination of garlic bird's eye chili and aromatic herbs. The vibrant colors of red and green chili add flair to the presentation. The dish offers a perfect balance of heat and flavors with each bite leaving a tingling and addictive sensation on your palate. Pair it with steamed rice or noodles for a complete meal that will leave you craving for more.
FISH GARLIC AND DRY RED CHILLI:
For seafood enthusiasts the Fish Garlic and Dry Red Chilli is a dish worth trying. This dish showcases the delicate flavors of fresh fish perfectly complemented by the pungency of garlic and the subtle heat of dry red chili. The fish is gently seared to retain its moisture while the combination of garlic and chili adds a burst of vibrant flavors. This simple yet flavorful dish is a testament to the culinary art of balance and simplicity. It pairs well with steamed rice or noodles providing a satisfying and memorable dining experience.
METHI MALAI CHICKEN:
Methi Malai Chicken is a delightful Indian dish that encapsulates the essence of rich creamy flavors and aromatic spices. Tender chicken pieces are cooked in a creamy fenugreek and cashew nut sauce which adds a unique depth of flavor to the dish. The creaminess of the sauce beautifully balances the slight bitterness of fenugreek leaves making every bite a delectable experience. Served with naan or fragrant basmati rice this dish is a culinary delight for lovers of Indian cuisine.
CHOP CHOP RICE CHICKEN:
Chop Chop Rice Chicken is a popular Asian street food dish that combines simple yet incredibly tasty ingredients. It consists of tender seasoned chicken served on a bed of fluffy rice cooked with fragrant herbs. The chicken is usually marinated in a flavorful sauce that adds a delicious umami kick to the dish. The combination of juicy chicken and aromatic rice creates a satisfying and comforting meal that will keep you coming back for more. This dish is perfect for a quick flavorful lunch or dinner.
SIZZLING BROWNIE:
End your culinary journey on a sweet and sizzling note with the Sizzling Brownie. This dessert is a divine combination of warm gooey brownie rich chocolate sauce and a scoop of creamy vanilla ice cream. Served on a hot sizzling plate it creates a sizzling spectacle that arouses all your senses. As the ice cream melts over the warm brownie creating a luscious blend of flavors and textures you'll experience pure bliss in every bite. The Sizzling Brownie is the perfect indulgence for all chocolate lovers and a delightful way to conclude any meal.
Enjoy...
Read moreLocation: Walking distance from Dadar (E) Station
Recommendations: Drinks: (Cocktails) Soi 11 Feng Shui Pot
Food: Nachos Chicken Tikka Pizza Trio Fries Drunken Popcorn Jenga Tower
MRP is a Restobar which serves ALL the drinks (including Cocktails) at flat MRP rate from 6 PM - 9 PM EVERYDAY! How amazing is that! To top it all off they also have some really interesting Drinking Games which you have to play as per the rules! I simply loved this concept which surely attracts a large amount of crowd in evening. The space is big enough having an indoor as well as outdoor seating. The indoors have different types of seatings available like a mini open cubical, high chairs etc, a bar counter and a really funky wall art painted across a huge wall which you can notice as soon as you enter. The outdoors have high chairs. We started off with their signature DSLR Molecular and Chinese Mule Cocktail. The former was basically an alcoholic buttermilk flavoured with lychee and the latter was similar to Cosmo. However both were disappointing! The latter had a lot of ice cubes and crushed ice which completely ruined the taste! Nachos are served here in a different way. They are larger than the usual triangular shaped ones and are topped with salsa, sour cream, cheese sauce and black beans puree. They were absolutely YUM and different than the usual ones. Note: Have as soon as it's served as they do get soggy. Chicken Pizza was the usual thin crust Pizza loaded with Mozzarella and Roasted Chicken Chunks. I personally didn't like it. Chicken Galouti Sliders consisted of sliced mini buttered buns topped with a mini Galouti, mint chutney and caramelized onions. It was highly disappointing as the texture of the Galouti wasn't as it's supposed to be. Overall felt it a bit dry. Trio Fries were basically fries sprinkled with their in house masala. Personally the quantity of the sprinkled Masala was very less making it a dish only about plain fries only. After this disappointing experience the only saving grace of our meal were the desserts and the two cocktails we tried next. Soi 11 was a fabulous cocktail which had a perfectly tangy yet sweet flavour of Mango Candies along with a spicy punch. I absolutely LOVED it. Feng Shui Pot is something every Whiskey based Cocktail lover should order. It was strong and bang on flavours. Their signature dessert Jenga Tower proved true to it's popularity. Gooey Brownies placed in a shape of the game Jenga were topped with Chocolate and Caramel Sauces and served along with a scoop of Vanilla Ice Cream. It was mind blowing in taste! The texture of the brownie was brilliant! Drunken Pop Corn is another popular dessert from this place. It basically consist of Caramel Pop Corns, Whipped Cream and Vanilla Ice Cream presented in a beautiful mess drizzled with Chocolate and Caramel Sauces. It was really good however I didn't not find any liquor presence.
Overall this place is really good for unwinding post work because of the MRP offer and the unique drinking games.
Food: (3.5/5) Ambiance: (3.5/5) Staff & Service:...
Read moreMRP is a modern lounge with a bar end and mild atmosphere. Recently , they have come up with a new menu in food as well as their in house cocktails. Also , along with this , they have introduced an ALL TIME MRP HOURS which is between 6pm-9pm daily , where all the straight drinks , cocktails & mocktails are priced at regular mrp. Although the prices hike as usual after 9pm. Ambience is pretty cool and the seating arrangment is awesome. They have their own brand named board games which are useful when you are waiting for your order to arrive. The waiters are also very helpful in recommending you and explaining about their new menu.
Things we tried here :
Molecular DSLR (Cocktails) : This cocktail has vodka mixed with litchi , passionfruit puree , coconut milk along with litchi caviar. The drink is nicely served in a DSLR body lens glass which gives it such name.
The Chi (Cocktails) : Basically it has white rum combined with Lime , pomegranate seeds , kaffir lime extract and a pinch of oolong tea. It was served in a martini glass and the taste was sweet n sour.
The Unexpected (Mocktails) : Fresh pineapple batons with hazelnut syrup and combined mixture of pineapple juice and cranberry juice. It was nice.
Gari Mangii (Mocktails) : Freshly grated ginger , peach and mango juice with added soda. The taste was pretty good , but the ginger essence was more than expected.
Crispy Shanghai Rolls (Nibbles) : Chinese style spring rolls with stir fried oriental vegetables wonton wraps. It was a delicacy , also the schezwan dip was superb.
Aloo Tikki Chole (Nibbles) : HIGHLY RECOMMENDED ❤️ Aloo patty nicely fried at the base and topped with baked chole in their inhouse spices. It was served with yogurt chutney which has crunchy breads crumbs. Taste was marvelous.
Chicken Wings With Hot Sauce (Nibbles) : Chicken wings dusted with paprika rub and served with hot sauce and aioli. The chicken wings were too sour to taste and it did not have the feel of the paprika rub over it.
Paneer Achari (Baos) : Charred cottage cheese dipped in a thick achari gravy and served with bang bang sauce and soy chips. Worth trying it.
Pan Fried Noodles (Mains) : Lots of exotic veggies mixed with paneer and topped with the chinese veggies in a black pepper gravy. Overall , it was sweet but a nice dish to have.
Gobble Rank : 4/5 Ambience : 4.5/5 Service : 4/5 Value...
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