Four Seasons Hotel Mumbai, located in the heart of Worli, is a luxury haven known for its elegant rooms, warm Indian hospitality, and stunning city views.
With top-notch amenities like a fitness center, award-winning spa, and iconic rooftop bar AER, it’s a perfect blend of comfort and sophistication.
Opus, the hotel’s all-day lobby restaurant, is a culinary gem with an art deco vibe. It’s famous for its Modern European and Asian cuisine, featuring coffee on tap, single estate teas, and a stellar wine and cocktail selection.
The menu caters to diverse tastes with dishes like Smoked Portobello, Calamarata Pasta Squid, and late-night gourmet offerings, all served in a cozy, luxurious setting with live music.
The Sunday brunch at Opus is a delightful experience! It offers a vibrant mix of Pan Asian, Chinese, Thai, Western, and Indian dishes, along with tempting desserts. Standouts include refreshing Bellini and Aperol Spritzer, delicious cold cuts, fresh salads, and appetizers like Paneer Tikka and Corn Tempura.
The highlight? Fantastic Dimsum and Bao—bursting with flavor so was the Chinese mains with Jasmine rice Desserts did justice. Sushi , found it a tad try ( chef please look into it )
The variety and quality make it worth it. Check prices with the restaurant and enjoy this lovely brunch! Till we meet...
Read moreThe coffees were really good. Ambience is quiet and cozy. Service was...
Read moreEntrance is...
Read more