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The Tasting Room by DIVA — Restaurant in Mumbai

Name
The Tasting Room by DIVA
Description
This relaxed venue with a hip, vintage atmosphere offers global dishes, wine & cocktails.
Nearby attractions
Nehru Science Center
Jijamata Nagar, Worli, Mumbai, Maharashtra 400018, India
Timezone Phoenix Palladium Lower Parel
3rd Floor, East Wing, Phoenix Palladium, Senapati Bapat Marg, Lower Parel, Mumbai, Maharashtra 400013, India
Nehru planetarium
Nehru Centre, Dr Annie Besant Rd, Lotus Colony, Worli, Mumbai, Maharashtra 400018, India
Piramal Museum of Art
B wing, Ground Floor, Piramal Tower,, Peninsula Corporate Park,, Lower Parel West,, Mumbai, Maharashtra 400013, India
Nearby restaurants
Gymkhana 91 Bar & Kitchen
Raghuvanshi Mills, Senapati Bapat Marg, Gandhi Nagar, Upper Worli, Lower Parel, Mumbai, Maharashtra 400013, India
Sun and Moon Korean Restaurant
Sun Moon Korean restaurant, Dainik Shivner Marg, near municipal industrial Estate, opp. Lady Ratan Towers, Gandhi Nagar, Upper Worli, Worli, Mumbai, Maharashtra 400018, India
By The Mekong
The Penthouse Level 37 at The St. Regis, 462, Senapati Bapat Marg, next to Phoenix Palladium, Lower Parel, Mumbai, Maharashtra 400013, India
Palladium Social
Shop 462, Third Floor, Palladium Mall, Senapati Bapat Marg, Lower Parel, Mumbai, Maharashtra 400013, India
The Sahib Room & Kipling Bar
Level 9M, The St. Regis Mumbai, Lower Parel, Mumbai, Maharashtra 400013, India
GupShup - Redefining Food
Unit no 5, Ground Floor, Building No 24, 11/12, Raghuvanshi Mills Compound, Senapati Bapat Marg, Lower Parel West, Mumbai, Maharashtra 400013, India
Seven Kitchens
Level 9M, The St. Regis, 462, Senapati Bapat Marg, Lower Parel, Mumbai, Maharashtra 400013, India
Farzi Cafe
Unit No. C-10B, Ground floor, Courtyard, High Street Phoenix, 462, Senapati Bapat Marg, Lower Parel, Mumbai, Maharashtra 400013, India
Asilo
Level 37, 462, Senapati Bapat Marg, Lower Parel, Mumbai, Maharashtra 400013, India
Masala Kitchen
Drainage Channel, Suite No 12, Haines Road Municipal Industrial Estate Dainik Shivner Marg, Opposite Swatantra Sainik Vyankatesh Shenoy Chowk, Road, behind High Street Pheonix, Gandhi Nagar, Worli, Mumbai, Maharashtra 400018
Nearby hotels
The St. Regis Mumbai
462, Senapati Bapat Marg, Lower Parel, Mumbai, Maharashtra 400013, India
Four Seasons Hotel Mumbai
1/136, Dr Elijah Moses Rd, Gandhi Nagar, Upper Worli, Worli, Mumbai, Maharashtra 400018, India
Bloom Hotel - Worli
Ground Flr, Dr Elijah Moses Rd, near Kathreena Tyre Services, Gandhi Nagar, Upper Worli, Worli, Mumbai, Maharashtra 400018, India
Penthouse at the St. Regis Mumbai
Penthouse, 462, Senapati Bapat Marg, Lower Parel, Mumbai, Maharashtra 400013, India
Related posts
Keywords
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The Tasting Room by DIVA things to do, attractions, restaurants, events info and trip planning
The Tasting Room by DIVA
IndiaMaharashtraMumbaiThe Tasting Room by DIVA

Basic Info

The Tasting Room by DIVA

Sun Mill Compound, 1st Floor, Good Earth, Raghuvanshi Mill, Senapati Bapat Marg, Lower Parel West, Mumbai, Maharashtra 400013, India
4.4(263)
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Ratings & Description

Info

This relaxed venue with a hip, vintage atmosphere offers global dishes, wine & cocktails.

attractions: Nehru Science Center, Timezone Phoenix Palladium Lower Parel, Nehru planetarium, Piramal Museum of Art, restaurants: Gymkhana 91 Bar & Kitchen, Sun and Moon Korean Restaurant, By The Mekong, Palladium Social, The Sahib Room & Kipling Bar, GupShup - Redefining Food, Seven Kitchens, Farzi Cafe, Asilo, Masala Kitchen
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Website
goodearth.in

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Featured dishes

View full menu
Layered Phyllo Pastry
With charred leeks, feta & halloumi. Served with muhammara & green salad (vegetarian, however it may contain egg)
Three Grain Risotto
Quinoa, pearl barley & farro risotto with baby potatoes, caramelised onions, crispy kale & parmesan (vegetarian, however it may contain egg)
Double Baked Cheese & Potato Soufflé
With butter, sage & parmesan (vegetarian, however it may contain egg)
Beetroot Gnocchi
With pecorino fondant (vegetarian, however it may contain egg)
Moussaka Our Way
Baked eggplant & chickpea spiced tomato sauce (vegetarian, however it may contain egg, chef recommended)

Reviews

Nearby attractions of The Tasting Room by DIVA

Nehru Science Center

Timezone Phoenix Palladium Lower Parel

Nehru planetarium

Piramal Museum of Art

Nehru Science Center

Nehru Science Center

4.3

(7.1K)

Open 24 hours
Click for details
Timezone Phoenix Palladium Lower Parel

Timezone Phoenix Palladium Lower Parel

4.6

(622)

Open until 10:00 PM
Click for details
Nehru planetarium

Nehru planetarium

4.4

(3.4K)

Open 24 hours
Click for details
Piramal Museum of Art

Piramal Museum of Art

4.4

(127)

Closed
Click for details

Things to do nearby

Paradox Museum - Mumbai
Paradox Museum - Mumbai
Wed, Dec 10 • 7:30 PM
Shreeniwas House, 27, H Somani Marg, Fort, Mumbai, 400001
View details
Dharavi Slum Tour with Optional Dhobi ghat Laundry
Dharavi Slum Tour with Optional Dhobi ghat Laundry
Thu, Dec 11 • 9:30 AM
Mumbai, Maharashtra, 400016, India
View details
How Bombay Became Mumbai: A Heritage & Food Walk
How Bombay Became Mumbai: A Heritage & Food Walk
Thu, Dec 11 • 10:00 AM
right at the entrance Mumbai, Maharashtra, 400001, India
View details

Nearby restaurants of The Tasting Room by DIVA

Gymkhana 91 Bar & Kitchen

Sun and Moon Korean Restaurant

By The Mekong

Palladium Social

The Sahib Room & Kipling Bar

GupShup - Redefining Food

Seven Kitchens

Farzi Cafe

Asilo

Masala Kitchen

Gymkhana 91 Bar & Kitchen

Gymkhana 91 Bar & Kitchen

4.2

(1.3K)

$$$

Click for details
Sun and Moon Korean Restaurant

Sun and Moon Korean Restaurant

4.6

(588)

Click for details
By The Mekong

By The Mekong

4.5

(823)

Click for details
Palladium Social

Palladium Social

4.4

(2.3K)

$$$

Click for details
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Posts

Jonathan CardozJonathan Cardoz
Be ready to be transported back in time when you visit The Tasting Room in Lower Parel. High Ceilings, glass chandeliers, handworked crockery are all packed into this restaurant's ambience. The food and ambience blend together to create a magical experience. Food: The menu is mainly continental. The plating and presentation are top notch. Although the name might suggest that the portions are small, we found that the food portions were both good and satisfying. Starter: Thin Sliced Parma Ham - Flat Bread. We started our meal with a tasting plate (starter) called Thin Sliced Parma Ham - Flat Bread. This dish consisted of flat bread (thin cracker pieces) covered in chevre (which is a type of goat's cheese) and ham, along with strips of apple and hazelnuts. Both savory and sweet with the ham and apple flavors blending well together. Soup: smoked chicken broth The tasting room offers a mini soup bowl, basically 1 by 2 which allowed us to share this amazing broth, which is the perfect remedy for a cold rainy day. The soup consisted of a boiled egg, chicken strips, vegetables which included radish, cucumber and spinach. All in all, a very savory broth. Main Course: Baked Stuffed Chicken with Spinach and Beet bordelaise We had the baked stuffed chicken as the main course which was a chicken breast covered in a fine batter with a filling of chicken. The chicken was plated on a bed of spinach. This was served with a Beet sauce which was a sweet concoction, to add a bit of sweetness to the dish. The chicken was cooked well and was really filling. The spinach was done well also and contributed to the dish. Simple and done well. Dessert: We were not sure whether to try the Chocolate Pudding or the Gianduja Mousse. Our server recommended the later and we were also keen to try out the Chilli Ice-cream which comes along with it. We were not disappointed. The Gianduja Mousse is a chocolate hazelnut mousse which was complemented with the sweet yet spicy chilli ice-cream. The ice-cream was sweet but gave you a spicy aftertaste with each bite. A must try in my opinion. Both sweet and spicy seems to be a combination which the tasting room has mastered. All in all, the food was delicious and filling. All the dishes arrived in a relatively short time and we also enjoyed the bread appetizers with the soup. Ambience & Seating: As mentioned earlier, this place has some serious old school charm. The walls are painted with soothing pastel hues. The decor is victorian with glass chandeliers hanging low over the tables and soothing lighting. The plates and glasses are good earth products which are delicately beautiful and artsy. The place is large. There are high tables for couples and for larger groups, large rectangular tables where 8 - 10 can sit comfortably. Pricing: The bill for our meal came up to around INR 2000. This seemed reasonably priced for the amount of food we ordered. You are paying for the overall experience after all. This is slightly on the steep side but I think it is well deserved. Verdict: All in all, a great place for a quiet meal or a date. The Tasting Room was an absolute treat for our eyes and taste buds. Will definitely visit again
Dr Shivani VakilwalaDr Shivani Vakilwala
Wanted to plan a dinner date for my fiance for 1 yr to our engagement, Mr Shivam who is the AM there was extremely helpful and he coordinated with me and did a little flower decor as I wanted and it was done beautifully. Their service is exceptional and so is the ambience. It's a quiet place so it's perfect for not only romantic dinners but also for families to dine. In food we had the mezze platter which was again suggested by Mr. Shivam and it was really good. Then in mains we had sphaghetti in pink sauce which was made to perfection. The strawberry bubble tea was really nice too. All in all a must visit place especially if you do not like to visit places that are too noisy. The ambience is also extremely pleasing. Kudos to their prompt service and special mention to Mr. Shivam once again for being so kind and helpful.
Jasmeet Singh AroraJasmeet Singh Arora
A high end dine in restaurant inside Good Earth which is nested in a heritage building. The place is run by Ritu Dalmia's team so everything is top notch including the menu, wine options and the plating. Their menu is limited but all dishes are very well prepared. They only have a wine based bar because of the license they have. Service it a little slow. Ambience is great, music is played very softly so great to have conversations. Must try.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Mumbai

Find a cozy hotel nearby and make it a full experience.

Be ready to be transported back in time when you visit The Tasting Room in Lower Parel. High Ceilings, glass chandeliers, handworked crockery are all packed into this restaurant's ambience. The food and ambience blend together to create a magical experience. Food: The menu is mainly continental. The plating and presentation are top notch. Although the name might suggest that the portions are small, we found that the food portions were both good and satisfying. Starter: Thin Sliced Parma Ham - Flat Bread. We started our meal with a tasting plate (starter) called Thin Sliced Parma Ham - Flat Bread. This dish consisted of flat bread (thin cracker pieces) covered in chevre (which is a type of goat's cheese) and ham, along with strips of apple and hazelnuts. Both savory and sweet with the ham and apple flavors blending well together. Soup: smoked chicken broth The tasting room offers a mini soup bowl, basically 1 by 2 which allowed us to share this amazing broth, which is the perfect remedy for a cold rainy day. The soup consisted of a boiled egg, chicken strips, vegetables which included radish, cucumber and spinach. All in all, a very savory broth. Main Course: Baked Stuffed Chicken with Spinach and Beet bordelaise We had the baked stuffed chicken as the main course which was a chicken breast covered in a fine batter with a filling of chicken. The chicken was plated on a bed of spinach. This was served with a Beet sauce which was a sweet concoction, to add a bit of sweetness to the dish. The chicken was cooked well and was really filling. The spinach was done well also and contributed to the dish. Simple and done well. Dessert: We were not sure whether to try the Chocolate Pudding or the Gianduja Mousse. Our server recommended the later and we were also keen to try out the Chilli Ice-cream which comes along with it. We were not disappointed. The Gianduja Mousse is a chocolate hazelnut mousse which was complemented with the sweet yet spicy chilli ice-cream. The ice-cream was sweet but gave you a spicy aftertaste with each bite. A must try in my opinion. Both sweet and spicy seems to be a combination which the tasting room has mastered. All in all, the food was delicious and filling. All the dishes arrived in a relatively short time and we also enjoyed the bread appetizers with the soup. Ambience & Seating: As mentioned earlier, this place has some serious old school charm. The walls are painted with soothing pastel hues. The decor is victorian with glass chandeliers hanging low over the tables and soothing lighting. The plates and glasses are good earth products which are delicately beautiful and artsy. The place is large. There are high tables for couples and for larger groups, large rectangular tables where 8 - 10 can sit comfortably. Pricing: The bill for our meal came up to around INR 2000. This seemed reasonably priced for the amount of food we ordered. You are paying for the overall experience after all. This is slightly on the steep side but I think it is well deserved. Verdict: All in all, a great place for a quiet meal or a date. The Tasting Room was an absolute treat for our eyes and taste buds. Will definitely visit again
Jonathan Cardoz

Jonathan Cardoz

hotel
Find your stay

Affordable Hotels in Mumbai

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanted to plan a dinner date for my fiance for 1 yr to our engagement, Mr Shivam who is the AM there was extremely helpful and he coordinated with me and did a little flower decor as I wanted and it was done beautifully. Their service is exceptional and so is the ambience. It's a quiet place so it's perfect for not only romantic dinners but also for families to dine. In food we had the mezze platter which was again suggested by Mr. Shivam and it was really good. Then in mains we had sphaghetti in pink sauce which was made to perfection. The strawberry bubble tea was really nice too. All in all a must visit place especially if you do not like to visit places that are too noisy. The ambience is also extremely pleasing. Kudos to their prompt service and special mention to Mr. Shivam once again for being so kind and helpful.
Dr Shivani Vakilwala

Dr Shivani Vakilwala

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Mumbai

Find a cozy hotel nearby and make it a full experience.

A high end dine in restaurant inside Good Earth which is nested in a heritage building. The place is run by Ritu Dalmia's team so everything is top notch including the menu, wine options and the plating. Their menu is limited but all dishes are very well prepared. They only have a wine based bar because of the license they have. Service it a little slow. Ambience is great, music is played very softly so great to have conversations. Must try.
Jasmeet Singh Arora

Jasmeet Singh Arora

See more posts
See more posts

Reviews of The Tasting Room by DIVA

4.4
(263)
avatar
5.0
8y

Be ready to be transported back in time when you visit The Tasting Room in Lower Parel. High Ceilings, glass chandeliers, handworked crockery are all packed into this restaurant's ambience. The food and ambience blend together to create a magical experience.

Food: The menu is mainly continental. The plating and presentation are top notch. Although the name might suggest that the portions are small, we found that the food portions were both good and satisfying.

Starter: Thin Sliced Parma Ham - Flat Bread. We started our meal with a tasting plate (starter) called Thin Sliced Parma Ham - Flat Bread. This dish consisted of flat bread (thin cracker pieces) covered in chevre (which is a type of goat's cheese) and ham, along with strips of apple and hazelnuts. Both savory and sweet with the ham and apple flavors blending well together.

Soup: smoked chicken broth The tasting room offers a mini soup bowl, basically 1 by 2 which allowed us to share this amazing broth, which is the perfect remedy for a cold rainy day. The soup consisted of a boiled egg, chicken strips, vegetables which included radish, cucumber and spinach. All in all, a very savory broth.

Main Course: Baked Stuffed Chicken with Spinach and Beet bordelaise We had the baked stuffed chicken as the main course which was a chicken breast covered in a fine batter with a filling of chicken. The chicken was plated on a bed of spinach. This was served with a Beet sauce which was a sweet concoction, to add a bit of sweetness to the dish. The chicken was cooked well and was really filling. The spinach was done well also and contributed to the dish. Simple and done well.

Dessert: We were not sure whether to try the Chocolate Pudding or the Gianduja Mousse. Our server recommended the later and we were also keen to try out the Chilli Ice-cream which comes along with it. We were not disappointed. The Gianduja Mousse is a chocolate hazelnut mousse which was complemented with the sweet yet spicy chilli ice-cream. The ice-cream was sweet but gave you a spicy aftertaste with each bite. A must try in my opinion. Both sweet and spicy seems to be a combination which the tasting room has mastered.

All in all, the food was delicious and filling. All the dishes arrived in a relatively short time and we also enjoyed the bread appetizers with the soup.

Ambience & Seating: As mentioned earlier, this place has some serious old school charm. The walls are painted with soothing pastel hues. The decor is victorian with glass chandeliers hanging low over the tables and soothing lighting. The plates and glasses are good earth products which are delicately beautiful and artsy. The place is large. There are high tables for couples and for larger groups, large rectangular tables where 8 - 10 can sit comfortably.

Pricing: The bill for our meal came up to around INR 2000. This seemed reasonably priced for the amount of food we ordered. You are paying for the overall experience after all. This is slightly on the steep side but I think it is well deserved.

Verdict: All in all, a great place for a quiet meal or a date. The Tasting Room was an absolute treat for our eyes and taste buds. Will...

   Read more
avatar
4.0
1y

We visited The Tasting room by DIVA for dinner and was a good experience overall. Food: We started with the small eats 'Chicken Skewers' and 'Prawn Tacos' alongside a smoothie and a Mocktail (Pineapple and Basil. The Tacos and the Mocktail were very good and the rest passable - would avoid the smoothies if we were to visit again and the skewers were relatively on the blander side. The three gains risotto for mains with grilled vegetables and the desserts (Rose and Cashew gelato / Serradurra) were very well made. The wine list was quite exhaustive though we did not try it. Service: The service was very warm, polite and courteous (as expected in a restaurant of this class) but lacked attentiveness a couple of times. One of the drink orders was missed and gelato order mixed up for a different flavour initially before we got what we had ordered. Ambience: The ambience in this restaurant (part of the Good earth store) was amazing. Beautiful lighting, the lay out, wall and ceiling decors, all created a very good setting for a lovely dinner date with yours. Highly recommend for couples looking for a quiet, classy, intimate dinner . Whilst the indoor setting was amazing, the path to the restaurant inside Raghuvanshi mall was not...

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avatar
5.0
7y

Personally the most special place in the whole of Mumbai. Have been to this place numerous times but still can’t wait to get back once more.

This place is difficult to find at first but once you do, it's a visual treat. Quaint and good soothing music. Without doubt, some of the best interiors I've seen in a restaurant in Mumbai. With chandeliers and neat seating, the place gives a very classy look.

This is a restaurant for wine lovers. Well, they only serve wines on the alcohol list. What's unique is they have wine combos and you're not committed only to buying a bottle or buying wines by the glass. The unlimited stock for 1100 is complete value for money. If that's not enough, they serve a cheeseboard as part of the combo. So there you are, this is a good place for wine lovers. The seared fillet of Basa with mashed cauliflower is an absolute winner.

Recommend it strongly if you are looking for a nice classy ambience and atmosphere! Will definitely comeback to have their...

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