Hi.. Hope all is well👍 Last evening took my students for a dinner party to HAVANA Hotel of IDC Group in R S Puram.. Cbe.. Good ambiance..Adequte Lighting and comfortably spaced seating for a private chat.. Service with a reasonable follow up and not pushing either.. Quite a variety menu including Chinese and Mocktails and Shakes.. Only VEGGIE.. No South Indian food like Dosa.. Idli.. Etc.. VERY high roofing gives a Grandeur Traditional* feel and at home.. 🤗 Not too noisy.. 👍 Kitchen noise is barely heard.. Toiletterie is normal with sanitary tissues.. Well, the outside hand wash in which one of them is not fixed in a useable condition (as I saw the same status during my previous visit recently about 10 days ago if I remember.. 😉), the lever* was missing..!? Hope they would notice to fix it.. 🤔 We had broccoli soup..Spinach Panneer Skewers.. Tandoori Roti.. Khadai Panneer.. Mangolian fried rice (Medium spicy).. Berry Blast..Pina Colada (Mocktails) & Ruby Rose (Shake).. Everything was quite delicious and enjoyable by us with a chat and couple of snaps as usual.. They also liked the Hotel and food.. 👍🤗 Warm water is served upon request.. 👍 Pricewise a bit high undoubtedly..😉 Quantity not too little either, I mean the curry or soup.. Soup was a little dilute, 😉could be thick for Cream with Broccoli like in some of the other hotels.. Curry was medium spicy as requested and Panneer* was comparatively less although the size was medium.. Guess, they could either make the Panneer a little big or reduce the price (325/-).. 😉 Drinks were quite a treat indeed for its price (190/- each).. Panneer Skewers were quite enjoyable although for its price (280/-).. 👍 Mongolian fried rice*, very tasty with medium spice, lotta veggies..(265/-) reasonable quantity for 3 sharing & worth the price.. 👍 Well, my bill was 2,153/- and had a pleasant time with a decent and tasty food at our own pace with a chat & clicks.. 🤗👌😘 Warm cheers.....
Read moreVisited the 2nd time, they didn't fail to impress with the same quality and service perfection. Alex was too helpful in choosing the dishes and was good in service, listening and following all the requests made.
I mean this place outright beats any north Indian /punjabi restaurants in Coimbatore. To back this I have tried Yari, Punjab Express, Jalpaan and Kailash Parbath. And this is way too good in taste, ambience, service and hospitality.
Even the Masala Papad was so tasty. Soup - Malaysian Green Curry (suggested by the waiter) was good, tasted different though. But I'm sure manchow soup would be good
Mains - Mushroom Rara. It's a must try...the amount mushrooms in it and the taste...it was too good.
Hakka Noodles - Was perfect and good in quantity.
Service - Very quick and high in hospitality
Ambience - Perfect place to have food, hangout with friends and enough reasons for perfect photography
Price - Slightly on the higher side but matches what Kailash Parbat charges, but this one is worth the money. You'll not regret.
Payment - Check the video of the bill folder - it was innovative to have the QR printed in it..
Parking - Underground parking for bike and car. Ample...
Read moreOnce you step inside Bhatija’s Kitchen in R S Puram, you will find yourself immersed in a heart-warming highway dhaba vibe. Specialising in Punjabi vegetarian cuisine, the restaurant has garnered attention for its unique charm — enhanced by a fully decked-up, colourful truck inside the premises. “We sourced a worn out truck from the scrap market in Ukkadam and upcycled it with hand-drawn paintings by an artist friend from Chennai,” says B Chirag Bhatija, who started Bhatija’s Kitchen three years ago as there were limited options for exclusive vegetarian Punjabi food in the city.
Be it the colourful bottles stacked up in a symmetrical pattern at the entrance or upcycled motorcycle props, every piece of decor has been handmade by artists from places like Jaipur, Rajasthan, Delhi and Bengaluru
Paneer tikka, a harmonious blend of spicy and flavourful tandoor masala, and grilled to perfection is lip-smacking good, the crispy broccoli tikka promises a delightful crunch with every bite. The platter has six varieties including aloo tikka, corn cheese, sheekh kebab (made with minced vegetables, paneer and potato) and hara bara (with green...
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