The Lansdowne, Dublin Airport T1 Landside — Restaurant in Fingal

Amazing Service from Melisa at Dublin Airport!

I had the pleasure of being served by Melisa during my recent visit to Dublin Airport, and I can’t recommend her highly enough. From the moment I sat down, her friendly and welcoming demeanor made a stressful day of travel so much easier. Melisa was attentive without being intrusive, always checking in at just the right time, and her knowledge of the menu was outstanding. She offered great recommendations and made sure everything was perfect from start to finish.

Her professionalism and positive attitude really stood out, especially in such a busy environment. Even though she was managing multiple tables, Melisa never seemed rushed and made me feel like a valued customer. She went above and beyond to ensure I had everything I needed before my flight. Her smile and warm energy made a big difference during what can often be a hectic experience at the airport.

If you find yourself at Dublin Airport, I hope you’re lucky enough to be served by Melisa—she’s...

I recently had the pleasure of being served by Babou Gneg, and I must say, he is an exceptional bartender. Babou's infectious happy vibe instantly elevates the atmosphere of the bar. His positive energy and friendly demeanor make every patron feel welcome and valued.

One of the highlights of my experience was witnessing Babou's incredible Guinness artwork. His skill in creating intricate designs on the foam is truly impressive and adds a unique touch to the classic drink. Each pint is a masterpiece, showcasing not only his artistic talent but also his dedication to providing a memorable experience for his customers.

Babou's passion for his craft is evident in every aspect of his service. He is attentive, engaging, and always ready with a smile. Whether you're a regular or a first-time visitor, Babou ensures you have a fantastic time.

I highly recommend visiting this bar and experiencing Babou Gneg's exceptional service and artistry. You won't be...

By far the worst fresh breakfast I have had served in an Airport ever in45 years of travel worldwide. My wife ordered scrambled eggs on toast with smoked salmon but they could not make scrambled eggs ( not possible to cook apparently) and offered us fried eggs instead. Gave in and we both ordered the “Irish breakfast”. When it arrived the fried eggs were solid rubber discs, the bacon was inedible having clearly been left out under heating lights for most of the morning, the mushroom (1 small one each) beans (I was given 15 beans) and the black pudding (al least I think it was) solid mass of indescribable “stuff”. Everything was cold even the “freshly” cooked toast. Beyond belief - should win a prize - after complaining I was offered a refund on the fresh breakfast but the Manager who I asked to talk to did not bother to move and meet me. I felt for the young lady who served me and was clearly embarrassed- but perhaps...