La Cantineta — Restaurant in Ancona

Coming here over and over through the years thanks to the food quality. 5 stars for the food and the taste. Classic trattoria with food and recipes maintained over the years, similar to the food cooked at home.

3 stars for the location, not the place to be if you are looking for a luxury experience. You come here to eat good, tasty and a lot, at a very reasonable price.

I have tried the following and always has been very tasty and with big portions:

Starter Antipasto completo Antipasto caldo Antipasto freddo

Pasta Tagliolini allo scoglio - ask to have your portion prepared specific for you and served already in a separate dish Tagliolini allo stocafisso and al tonno Gnocchi alle vongole Pappardelle alla lepre

Second frittura mista arrosto misto stocafisso...

The food is excellent! Cozze alla senape is so special and creamy l, my whole family loved it! The pasta are all delicious, we ordered spaghetti alle vongole, so fresh! The gnocchi alle vongole, the gnocchi is so soft, there is a little tomato in it, the seafood aroma is more pronounce, definitely my favourite dish! so you can see even if they are all alle vongole, the sauce are different, that's where you know they are serious about their pasta and the condiment, The portion is substantial, price really reasonable, even the white sparking wine is very...

Do not be deceived by the exterior. Contained within this restaurant is a wonder of food! We ordered spaghetti vongole for two and it was bought in a separate dish to serve. Huge amounts of clams and pasta! Cooked perfectly, too! This was accompanied by the local wine (a choice of black, Rosso or frizzante. With seafood, always go for white!). Our seconde was deep fried fresh whitebait and steamed spinach. Cooked perfectly. All followed with cafe and amaro (locale). Summery. Great food. Great service. Great...