Il Portico di San Donato — Restaurant in Bologna

The place is unique, lacking the typical Bologna charm that many travelers seek. However, the food had its moments.

The pizza was delightful, with a perfect blend of flavors. The burrito, placed strategically in the middle, added a unique taste that enhanced the overall dish. It was a culinary delight for any pizza lover.

On the downside, the Tiramisù didn't meet my expectations. Instead of the classic dessert, it was served iced, resembling more of an ice-cream dessert than the traditional Italian treat. This departure from the authentic recipe left me disappointed.

What truly elevated the dining experience was the staff. Their kindness and attentiveness added a warm touch to the meal, making the overall experience more pleasant.

In summary, if you're looking for a unique dining experience and are open to unconventional twists on classic dishes, this restaurant might appeal to you. However, if you're a Tiramisù enthusiast seeking an authentic Italian taste, you might want to explore other options...

Just go and let the food show you how good this place is, it’s rated highly for a reason! Open until late, which was good because our train came back half an hour later than it should have. Decent prices and the pizza wasn’t fatty or starchy, me and my boyfriend didn’t want to share a pizza between us so we got one each and swapped half. The atmosphere, the food, the people… everything I love about Italy. It’s a shame we didn’t have dessert because I’ve seen the pistachio tiramisu sounds beautiful. We will definitely be coming back here before we leave. Thank you to the staff that made us feel welcome! (They have an English photo menu to save you trying to hover your phone with google translate!) I had the Diavlo? My boyfriend had the pizza with prosciutto, pistachio and buratta, both gorgeous. My only comment is that we found it difficult to cut the crust 😅 maybe a...

Absolutely fantastic place to eat. The Pizza was outstanding - really great, with a great menu to show the different variations. Great photography as well - you can tell that someone cared about making a decent menu. The dessert was the Tiramisu with pistacios - served in a Bialetti coffee maker! The service was very attentive, fast, super nice and left us a little puck to use whenever service was needed, or we wanted to pay. This puck would ring the waitress through a smart wristwatch.

Really no wishes were left open - this is hands down the best place to eat Pizza...