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Restaurant Antiche Mura — Restaurant in Polignano a Mare

Name
Restaurant Antiche Mura
Description
Romantic, rustic space with rough-hewn whitewashed walls, serving seafood & classic Apulian dishes.
Nearby attractions
Lama Monachile
Via S. Vito, 70044 Polignano a Mare BA, Italy
Centro Storico Polignano a Mare
70044 Polignano a Mare, Metropolitan City of Bari, Italy
Monumento a Domenico Modugno
Lungomare Domenico Modugno, 70044 Polignano a Mare BA, Italy
Grotta Piana
70044 Polignano a Mare, Metropolitan City of Bari, Italy
Belvedere Terrazza Santo Stefano
Via Porto, 11, 70044 Polignano a Mare BA, Italy
Viewpoint of Grotta Palazzese
Via Gelsomino, 82, 70044 Polignano a Mare BA, Italy
Polignano a mare
Via Roma, 70044 Polignano a Mare BA, Italy
Lungomare di Polignano a Mare
70044 Polignano a Mare, Metropolitan City of Bari, Italy
Lido Cala Paura
Via S. Vito, 70044 Loc.Cala Paura, Polignano A Mare BA, Italy
Museum of Contemporary Art Pino Pascali
Via Parco del Lauro, 119, 70044 Polignano a Mare BA, Italy
Nearby restaurants
Pescaria
Piazza Aldo Moro, 6/8, 70044 Polignano a Mare BA, Italy
Il Quadrifoglio - Polignano a Mare
Via Roma, 33, 70044 Polignano a Mare BA, Italy
Frumè | Focacceria e Pinseria
Via Roma, 32, 70044 Polignano a Mare BA, Italy
Casa Mia Trattoria Pizzeria
P.zza Giuseppe Garibaldi, 38, 70044 Polignano a Mare BA, Italy
La Locanda Porta Picc
Via Anemone, 34/36, 70044 Polignano a Mare BA, Italy
Bella 'Mbriana
Piazza Vittorio Emanuele II, 22, 70044 Polignano a Mare BA, Italy
"Le Focacce Ignoranti" di Fabio Monno
Via Roma, 48, 70044 Polignano a Mare BA, Italy
Trattoria Il Cuccundeo
Piazza Aldo Moro, 14, 70044 Polignano a Mare BA, Italy
Tomarito by Pescaria
Via Roma, 29, 70044 Polignano a Mare BA, Italy
Osteria Dei Pellegrini
P.zza Giuseppe Garibaldi, 21, 70044 Polignano a Mare BA, Italy
Related posts
Keywords
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Restaurant Antiche Mura things to do, attractions, restaurants, events info and trip planning
Restaurant Antiche Mura
ItalyApuliaPolignano a MareRestaurant Antiche Mura

Basic Info

Restaurant Antiche Mura

Via Roma, 11, 70044 Polignano a Mare BA, Italy
4.6(1.1K)$$$$
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spot

Ratings & Description

Info

Romantic, rustic space with rough-hewn whitewashed walls, serving seafood & classic Apulian dishes.

attractions: Lama Monachile, Centro Storico Polignano a Mare, Monumento a Domenico Modugno, Grotta Piana, Belvedere Terrazza Santo Stefano, Viewpoint of Grotta Palazzese, Polignano a mare, Lungomare di Polignano a Mare, Lido Cala Paura, Museum of Contemporary Art Pino Pascali, restaurants: Pescaria, Il Quadrifoglio - Polignano a Mare, Frumè | Focacceria e Pinseria, Casa Mia Trattoria Pizzeria, La Locanda Porta Picc, Bella 'Mbriana, "Le Focacce Ignoranti" di Fabio Monno, Trattoria Il Cuccundeo, Tomarito by Pescaria, Osteria Dei Pellegrini
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Phone
+39 080 424 2476
Website
ristoranteantichemura.it

Plan your stay

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Reviews

Nearby attractions of Restaurant Antiche Mura

Lama Monachile

Centro Storico Polignano a Mare

Monumento a Domenico Modugno

Grotta Piana

Belvedere Terrazza Santo Stefano

Viewpoint of Grotta Palazzese

Polignano a mare

Lungomare di Polignano a Mare

Lido Cala Paura

Museum of Contemporary Art Pino Pascali

Lama Monachile

Lama Monachile

4.7

(7.6K)

Open 24 hours
Click for details
Centro Storico Polignano a Mare

Centro Storico Polignano a Mare

4.8

(1.1K)

Closed
Click for details
Monumento a Domenico Modugno

Monumento a Domenico Modugno

4.5

(4.5K)

Open 24 hours
Click for details
Grotta Piana

Grotta Piana

4.8

(254)

Open 24 hours
Click for details

Things to do nearby

Explore the coast and caves of Polignano a Mare
Explore the coast and caves of Polignano a Mare
Thu, Dec 4 • 10:00 AM
70044, Polignano a Mare, Apulia, Italy
View details
Prepare and enjoy a delicious mozzarella with Sara
Prepare and enjoy a delicious mozzarella with Sara
Sat, Dec 6 • 10:00 AM
70017, Putignano, Puglia, Italy, Italy
View details
Trullo Secrets: Cook, Taste & Live Puglia
Trullo Secrets: Cook, Taste & Live Puglia
Thu, Dec 4 • 7:00 PM
70013, Castellana Grotte, Puglia, Italy, Italy
View details

Nearby restaurants of Restaurant Antiche Mura

Pescaria

Il Quadrifoglio - Polignano a Mare

Frumè | Focacceria e Pinseria

Casa Mia Trattoria Pizzeria

La Locanda Porta Picc

Bella 'Mbriana

"Le Focacce Ignoranti" di Fabio Monno

Trattoria Il Cuccundeo

Tomarito by Pescaria

Osteria Dei Pellegrini

Pescaria

Pescaria

4.3

(6K)

Click for details
Il Quadrifoglio - Polignano a Mare

Il Quadrifoglio - Polignano a Mare

4.6

(1.0K)

Click for details
Frumè | Focacceria e Pinseria

Frumè | Focacceria e Pinseria

4.9

(760)

Click for details
Casa Mia Trattoria Pizzeria

Casa Mia Trattoria Pizzeria

4.1

(896)

Click for details
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Reviews of Restaurant Antiche Mura

4.6
(1,093)
avatar
5.0
3y

Antiche Mura looks like a normal simple restaurant from outside but absolutely beautiful inside. The decoration gives Antiche Mura a very posh atmosphere and you can really feel the sense of Italian architecture inside.

I was pretty lucky to be able to squeeze in without a reservation but other people were turned away. There’re less than 20 tables inside so you’d better book in advance.

What I like the most is the mixed grilled seafood. How the food arranged was too funny. The chef must have a good time. Fried seafood was lovely and not as salty as other places that I’ve tried in Puglia. The quality of the seafood is top notch. Best grilled prawn of the trip. Strongly recommend

The pasta “the sea itself” is very interesting. Having many Italian friends made me realise how Italians like their food. With such beautiful ingredients, they won’t mask it with a lot of seasoning and the food sometimes can come across “bland” to some people. They preserved the taste of the oyster & sea urchin very well. If I have to fail it somehow, I would say the tough texture of (fairly big) pasta is too much of a contrast to the soft texture of the oyster & sea urchin. For €16, it’s expensive so I would probably recommend the tagliolini with seafood with you want something with more seafood than 3 oysters and a few piece of sea urchin.

I also recommend the raw seafood starter. We didn’t order it but I’ve seen it and it looks insanely fresh and delicious.

In terms of service, I can’t false them at all. Everyone seems to love their job and very enthusiastic while speaking to us. They also love wine and would probably won’t stop talking about it until you say so.

Overall, the atmosphere, the service and the food balance itself out and I’m happy with 5 stars. If you like high quality seafood, fancy restaurant and a good time, make a...

   Read more
avatar
2.0
1y

It’s an unnecessarily stuffy restaurant with a strange overly formal vibe. The food is pretty good (it’s nearly all seafood, so if you’re traveling with someone in your party who has an allergy, there’s nothing good on the menu for them.)

The wine list is on a QR code and is organized so poorly that it’s impossible to understand what they actually have. If you’re going to be a formal restaurant, don’t make people take out their phones.

The space is beautiful, but make sure they don’t seat you under the arch where you’ll bonk your head if you stand up. Not sure what we did to get the worst seat in the house. We booked our reservation months ago.

Lastly, the restaurant gets no cellular signal, which wouldn’t be a problem, except their WiFi doesn’t work and, therefore, you cannot see the wine list. So you’re at the mercy of someone who recommends a Merlot because of the aforementioned QR code. Ugh.

And when the WiFi goes out, they have no backup so they can’t process a payment and insist you either pay in cash (the bill for our dinner was €140, which no one should be carrying on their person) or come back the next...

   Read more
avatar
2.0
8y

The overall experience was extremely disappointing. This is a place for tourists. The food was good but not amazing- and certainly not for the price. I do not mind paying 50 eur for lunch but I know in Italy this is not cheap- it better be special. There was one waiter who was bald and seemed to be having a terrible day. Fortunately I didn't have him the entire time- my waiter with dark hair was nice and friendly. But I went alone, when I arrived there was only 1 other table. They stuck me in the back of the restaurant and then forgot about me- another table arrived 5 minutes after me, they received menus before me and their main dishes came before mine even though I ordered the tasting menu. I appreciate that the owner asked me about my experience and took off 5 Eur but I would not recommend the place. I still have a bad taste in my mouth from the overall experience. If you want to see some cute, kind of kitschy place, you'll enjoy it but you can eat better for far less in...

   Read more
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Posts

Thao NguyenThao Nguyen
Antiche Mura looks like a normal simple restaurant from outside but absolutely beautiful inside. The decoration gives Antiche Mura a very posh atmosphere and you can really feel the sense of Italian architecture inside. I was pretty lucky to be able to squeeze in without a reservation but other people were turned away. There’re less than 20 tables inside so you’d better book in advance. What I like the most is the mixed grilled seafood. How the food arranged was too funny. The chef must have a good time. Fried seafood was lovely and not as salty as other places that I’ve tried in Puglia. The quality of the seafood is top notch. Best grilled prawn of the trip. Strongly recommend The pasta “the sea itself” is very interesting. Having many Italian friends made me realise how Italians like their food. With such beautiful ingredients, they won’t mask it with a lot of seasoning and the food sometimes can come across “bland” to some people. They preserved the taste of the oyster & sea urchin very well. If I have to fail it somehow, I would say the tough texture of (fairly big) pasta is too much of a contrast to the soft texture of the oyster & sea urchin. For €16, it’s expensive so I would probably recommend the tagliolini with seafood with you want something with more seafood than 3 oysters and a few piece of sea urchin. I also recommend the raw seafood starter. We didn’t order it but I’ve seen it and it looks insanely fresh and delicious. In terms of service, I can’t false them at all. Everyone seems to love their job and very enthusiastic while speaking to us. They also love wine and would probably won’t stop talking about it until you say so. Overall, the atmosphere, the service and the food balance itself out and I’m happy with 5 stars. If you like high quality seafood, fancy restaurant and a good time, make a reservation :)
Prashant SridharanPrashant Sridharan
It’s an unnecessarily stuffy restaurant with a strange overly formal vibe. The food is pretty good (it’s nearly all seafood, so if you’re traveling with someone in your party who has an allergy, there’s nothing good on the menu for them.) The wine list is on a QR code and is organized so poorly that it’s impossible to understand what they actually have. If you’re going to be a formal restaurant, don’t make people take out their phones. The space is beautiful, but make sure they don’t seat you under the arch where you’ll bonk your head if you stand up. Not sure what we did to get the worst seat in the house. We booked our reservation months ago. Lastly, the restaurant gets no cellular signal, which wouldn’t be a problem, except their WiFi doesn’t work and, therefore, you cannot see the wine list. So you’re at the mercy of someone who recommends a Merlot because of the aforementioned QR code. Ugh. And when the WiFi goes out, they have no backup so they can’t process a payment and insist you either pay in cash (the bill for our dinner was €140, which no one should be carrying on their person) or come back the next day. Craziness.
Zhuo ZZhuo Z
Beautiful ambiance. Restaurant is busy but the service is pretty good. The bread is very very good. It have a unique crumbly crust of which I cannot get enough. First course pasta with sea urchin and oyster. Interesting combination but a bit lack in flavor because they put very little sea urchin and merely 2 oysters. I mean it is not Hokkaido sea urchin and the pasta itself is a low cost ingredient. For $16, I am sure the restaurant can afford to put more “real” ingredient. The salad is ok. They put excessive oil which makes it a bit greasy. Will be a lot better to add a bit vinegar or just less oil to begin with. The fist is very fresh but not well prepared. The fish fins are not removed as it should have and the the belly blood is not cleaned out. I could be wrong but the olive tastes a bit bitter. I would still recommend it to people who are not picky eaters, who want quality ingredients in a romantic setting.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Polignano a Mare

Find a cozy hotel nearby and make it a full experience.

Antiche Mura looks like a normal simple restaurant from outside but absolutely beautiful inside. The decoration gives Antiche Mura a very posh atmosphere and you can really feel the sense of Italian architecture inside. I was pretty lucky to be able to squeeze in without a reservation but other people were turned away. There’re less than 20 tables inside so you’d better book in advance. What I like the most is the mixed grilled seafood. How the food arranged was too funny. The chef must have a good time. Fried seafood was lovely and not as salty as other places that I’ve tried in Puglia. The quality of the seafood is top notch. Best grilled prawn of the trip. Strongly recommend The pasta “the sea itself” is very interesting. Having many Italian friends made me realise how Italians like their food. With such beautiful ingredients, they won’t mask it with a lot of seasoning and the food sometimes can come across “bland” to some people. They preserved the taste of the oyster & sea urchin very well. If I have to fail it somehow, I would say the tough texture of (fairly big) pasta is too much of a contrast to the soft texture of the oyster & sea urchin. For €16, it’s expensive so I would probably recommend the tagliolini with seafood with you want something with more seafood than 3 oysters and a few piece of sea urchin. I also recommend the raw seafood starter. We didn’t order it but I’ve seen it and it looks insanely fresh and delicious. In terms of service, I can’t false them at all. Everyone seems to love their job and very enthusiastic while speaking to us. They also love wine and would probably won’t stop talking about it until you say so. Overall, the atmosphere, the service and the food balance itself out and I’m happy with 5 stars. If you like high quality seafood, fancy restaurant and a good time, make a reservation :)
Thao Nguyen

Thao Nguyen

hotel
Find your stay

Affordable Hotels in Polignano a Mare

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
It’s an unnecessarily stuffy restaurant with a strange overly formal vibe. The food is pretty good (it’s nearly all seafood, so if you’re traveling with someone in your party who has an allergy, there’s nothing good on the menu for them.) The wine list is on a QR code and is organized so poorly that it’s impossible to understand what they actually have. If you’re going to be a formal restaurant, don’t make people take out their phones. The space is beautiful, but make sure they don’t seat you under the arch where you’ll bonk your head if you stand up. Not sure what we did to get the worst seat in the house. We booked our reservation months ago. Lastly, the restaurant gets no cellular signal, which wouldn’t be a problem, except their WiFi doesn’t work and, therefore, you cannot see the wine list. So you’re at the mercy of someone who recommends a Merlot because of the aforementioned QR code. Ugh. And when the WiFi goes out, they have no backup so they can’t process a payment and insist you either pay in cash (the bill for our dinner was €140, which no one should be carrying on their person) or come back the next day. Craziness.
Prashant Sridharan

Prashant Sridharan

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Polignano a Mare

Find a cozy hotel nearby and make it a full experience.

Beautiful ambiance. Restaurant is busy but the service is pretty good. The bread is very very good. It have a unique crumbly crust of which I cannot get enough. First course pasta with sea urchin and oyster. Interesting combination but a bit lack in flavor because they put very little sea urchin and merely 2 oysters. I mean it is not Hokkaido sea urchin and the pasta itself is a low cost ingredient. For $16, I am sure the restaurant can afford to put more “real” ingredient. The salad is ok. They put excessive oil which makes it a bit greasy. Will be a lot better to add a bit vinegar or just less oil to begin with. The fist is very fresh but not well prepared. The fish fins are not removed as it should have and the the belly blood is not cleaned out. I could be wrong but the olive tastes a bit bitter. I would still recommend it to people who are not picky eaters, who want quality ingredients in a romantic setting.
Zhuo Z

Zhuo Z

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